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Best Restaurants for Outdoor Dining in Central Austin

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40 restaurants available nearby

How are Featured results ranked

A photo of Clark's Oyster Bar - Austin restaurant
4.9
Exceptional(1853)
Price: Very Expensive
• Seafood • Clarksville
Booked 44 times today
Clark's features classic American seafood with an emphasis on freshness, local products, simple preparation, attention to detail, and clean presentation. Classic coastal cooking from the Texas Gulf to the Northeastern Seaboard influences Clark's menu. A large portion of the concept is devoted to oysters, raw bar, seafood, and caviar. We procure the freshest oysters from small harvesters around North America and serve cold seafood platters featuring super fresh daily specials.Learn more about MML Hospitality and their family of restaurants at www.mmlhospitality.com.
A photo of ATX Cocina restaurant
4.8
Exceptional(2769)
Price: Very Expensive
• Contemporary Mexican • Downtown
Booked 89 times today
ATX Cocina experiments with the boundaries of Mexican cuisine. We have taken traditional Mexican dishes and elevated them with modern approaches and techniques. Corn, the basis of the Mexican cuisine for thousands of years, is also the foundation of our kitchen. We nixtamalize and process our masa in house sourcing it from heirloom varieties of corn grown by small family farms in Mexico.
A photo of La Piscina at Austin Proper restaurant
4.7
Exceptional(793)
Price: Moderate
• Latin American • Downtown
Booked 68 times today
Located on the 5th floor of Austin Proper Hotel, La Piscina Ceviches & Fajitas offers a vibrant, open-air dining experience overlooking the energy of downtown. Specializing in Texas-inspired Mexican cuisine, the menu features fresh ceviches, wood-grilled seafood, and sizzling fajitas served family-style with house-made tortillas from our open comal.Relax poolside with refreshing frozen margaritas, premium Mexican spirits, and small-batch tequilas and mezcals. Whether you're here for a casual lunch, sunset cocktails, or a lively group gathering, La Piscina delivers bold flavors and a spirited atmosphere, crafted with clean, wholesome ingredients and prepared entirely without seed oils.
A photo of Perla's Seafood and Oyster Bar restaurant
4.9
Exceptional(3835)
Price: Expensive
• Seafood • Downtown
Booked 90 times today
Perla's offers fresh fish and oysters flown in daily from both coasts with an emphasis on sourcing from the gulf and locations around the world. The bar makes delicious coastal cocktails and the wine list is stocked with fun sparkling, rosé & white wines.Perla's has Austin’s prettiest oak-shaded patio and a comfortable airy dining room featuring a huge saltwater fishtank, poured concrete oyster bar and open kitchen. Learn more about McGuire Moorman Lambert Hospitality and their family of restaurants at www.mmlhospitality.com.
A photo of Quattro Gatti Ristorante e Pizzeria restaurant
4.8
Exceptional(1560)
Price: Expensive
• Italian • Downtown
Booked 11 times today
A neighborhood gem! This family-run Italian restaurant offers a chic, rustic atmosphere in a downtown Austin landmark historic 1876 building. Enjoy outdoor sidewalk cafe dining just steps from the Texas State Capitol (dog friendly).We feature a wide variety of authentic Italian pastas, pizza, meats, seafood & unique daily specials. (GF and Veg options). Daily specials highlight the freshest and most seasonal offerings, such as Rigatoni Alla Norcina (sausage with truffle oil), house-made Gnocchi Sorrentina, and Whole Roasted Fish. Gelato, sorbets and desserts are delicious and made in-house. The cozy full-bar offers classic Italian cocktails and a sizable wine list representing Italy’s diverse regions.All breads and pizza are made daily using naturally leavened dough and an ancient fermentation process; this improves digestibility and creates a delicious flavor. Neapolitan pizzas are baked at 1000 degrees in a wood-fired brick oven. Your new Austin favorite.
A photo of Canje restaurant
4.9
Exceptional(2347)
Price: Expensive
• Caribbean • East Austin
Booked 73 times today
Traditional meets modern in this new age Caribbean cuisine restaurant brought you by Chef Tavel Bristol-Joseph of E&R Hospitality Group. Named after the Canje pheasant, national bird of Guyana, Canje pulls inspiration not just from mainland Guyana, but from Jamaica to Puerto Rico, and all the islands in between. Our menu explores the cooking techniques, ingredients, and many expressions of vibrant food across the region.Tucked away on the east side of Austin, this lively environment brings a unique cocktail program boasting both spirit forward and fruit driven cocktails and a small selection of natural wines alongside our inventive food menu.
A photo of Caroline restaurant
4.2
Awesome(1217)
Price: Moderate
• American • Downtown
Booked 36 times today
Our all-day spot is perfect for homemade breakfast, lunch, dinner and to-go options. Located in the buzzing Austin's central district, Caroline Restaurant is a great place to jump start your day or enjoy a late afternoon glass of wine, curated cocktail, and full dinner menu. With a focus on regional cuisines our neighborhood restaurant has recreated classic dishes to make them healthful but delicious.
A photo of La Condesa restaurant
4.6
Exceptional(2343)
Price: Moderate
• Mexican • Downtown
Booked 46 times today
La Condesa is a two-times James Beard-nominated modern Mexican restaurant located in Austin’s vibrant 2nd Street District. Helmed by Executive Chef Rick Lopez, La Condesa’s menu features interior Mexican dishes made with fresh, locally sourced ingredients, plus a renowned bar program with one of the largest collections of tequila, mezcal and other Mexican spirits in the city.
A photo of The Salty Sow restaurant
4.8
Exceptional(4130)
Price: Moderate
• Gastro Pub • East Austin
Booked 43 times today
Love SWINE+Wine+BEER? From the creators of Eddie V's, Roaring Fork & Hopdoddy, Larry Foles & Guy Villavosa brings you Salty Sow. The culinary force of Chef Harold Marmulstein & Chef Nick Sheley are together at Austin's premier head to tail restaurant. Salty Sow serves modern farmhouse cuisine, combining new cooking techniques with old-world methods like braising, poaching, and stewing. Our signature cocktail ingredients come fresh out of the garden, featuring local and organic spirits. Founded by long-time food lovers, we take special care to prepare everything we serve from scratch and by hand daily.
A photo of Lucky Robot restaurant
4.8
Exceptional(1299)
Price: Expensive
• Japanese • Bouldin Creek
Booked 40 times today
Lucky Robot is the first sushi restaurant in Texas to partner with the James Beard Foundation and Monterrey Bay Aquarium sustainability programs. We are committed to healthy oceans. Our kitchen is lead by two time Ora King Finalist Jay Huang. Our food is Modern Nikkei cuisine, a balance of Japanese cuisine accentuated with the fragrant chilies and aromatic spices of Latin America. Prime dry-aged fish is here. A tradition started over 200 years ago in Tokyo and now the first in Texas. Prime Dry Aged Fish will allow you to taste the fish in its purest form. Breaking down tissues and sugars allows new flavors and textures that bring the fish to its cleanest, most tender form. Age = Flavor. For parties of six or more, please see our Large Party Information under Contact at our website (https://www.luckyrobotatx.com/). Please note: Last seating for Omakase Experiences are 30 minutes prior to close

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