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Best Organic Food Restaurants in Paradise Valley

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36 restaurants available nearby

How are Featured results ranked

A photo of The Herb Box - Shea restaurant
4.5
Awesome(420)
Price: Expensive
• American • Central Scottsdale
Booked 2 times today
The Herb Box is a beloved locally owned restaurant in the valley, known for its quality ingredients and scratch kitchen philosophy. We take pride in catering to diverse dietary needs, offering delightful options for gluten-free, vegan, vegetarian, and non-dairy preferences. Join us at our two convenient locations in Scottsdale, Arizona for a memorable experience of brunch, lunch, happy hour, or dinner. Share the exceptional Herb Box experience with your friends, family, or colleagues by booking one of our private rooms available at both locations. For your next special occasion, trust our full-service catering and events company, renowned for culinary excellence and personalized service.For parties of 12 or more, please call 480-998-8355 X306
A photo of Brittlebush Bar & Grill at The Westin Kierland Resort restaurant
4.6
Exceptional(122)
Price: Moderate
• Gastro Pub • Scottsdale Quarter/Kierland Commons
Booked 1 time today
With panoramic golf and desert landscape views, Brittlebush Bar & Grill is the perfect location for everyday lunch, or for those seeking the “19th Hole” after a fun round on the Troon Managed golf course. Using locally sourced ingredients, the menu offers a variety of craveable items, while the bar focuses on locally crafted Arizona beers, and a creative cocktail list featuring premium spirits. For large parties and special private events, please contact the Restaurant Sales Team at 480-624-1138.
A photo of Blue Agave Mexican Cantina restaurant
4.4
Awesome(227)
Price: Moderate
• Mexican • Desert Ridge
Booked 7 times today
The Blue Agave Mexican Cantina is a neighborhood restaurant in Phoenix, Arizona that combines the lively atmosphere of a Neighborhood Mexican Restaurant with the comforting flavors of traditional Mexican fare. Entree's include Ultimate Chimichanga, Fish Tacos, Pork Arrepas and more. The bar at Blue Agave Mexican Cantina serves specialty margaritas, such as the Cucumber Jalapeno Margarita, El Maestro( Top Shelf Margarita) and Blueberry sunrise. Guests can also enjoy a variety of beers, wines and other mixed drinks. If you like sports and night life we have 14 TV's for all your viewing pleasure and the bar is open late into the night. The menu at Blue Agave Mexican Cantina is filled with all your favorite Mexican dishes, and each item is marked to indicate spiciness. Try the very spicy kettle carne to start, a jalapeno steak sandwich or the Oaxaca chicken tacos. Dishes such as enchiladas, burritos and nachos make it easy for everyone to find something to love.
A photo of Prado Restaurant at Omni Scottsdale Resort & Spa at Montelucia restaurant
4.7
Exceptional(1220)
Price: Expensive
• Spanish • Central Scottsdale
Booked 6 times today
Prado is a picturesque restaurant reminiscent of an old-world dining room. Guests are invited to embrace the engaging ambiance inclusive of a commanding wood-fired tapas display kitchen, indoor and outdoor seating with views of Camelback Mountain, Mbar lounge, two private rooms including Ferdinand’s Wine Cellar and Prive, and two communal outdoor dining tables. Offering seasonal Spanish-influenced fare for an approachable American palate, Prado reflects the unique flavor and heritage of Spain’s Andalusian region, while utilizing the finest and freshest local ingredients made available by Arizona’s vast farming community. To inquire about special holiday dining events or group private dining options, please call (480) 627-3111.Daytime complimentary parking is offered to those guests who dine at Prado or Mbar.
A photo of Bourbon Steak Scottsdale restaurant
4.4
Awesome(2193)
Price: Moderate
• Unspecified • North Scottsdale
Booked 6 times today
Indulge in a tantalizing menu featuring the finest cuts of grilled beef and poultry or the freshest seafood combined with local seasonal ingredients. Pair your meal with modern American sides, complemented by a selection from our 3,000 bottle wine cellar.
A photo of Pita Jungle - Scottsdale Shea restaurant
4.3
Awesome(34)
Price: Moderate
• Mediterranean • Central Scottsdale
It’s here at Pita Jungle where healthfulness and well-being meet with taste and fun.Global cuisine materializes through the Mediterranean Diet to culminate in a beautiful assortment of delicious plates that satisfy the vegan, vegetarian, gluten-free as well as the protein “lovers”.Every store is designed to embrace its own neighborhood boasts a different look and feel to highlight a vibrant experience that could be complemented by our boutique wines, craft beers or hand-crafted cocktails. Not forgetting our award-winning kid’s menu.
A photo of Pita Jungle - Ahwatukee restaurant
4.4
Awesome(30)
Price: Moderate
• Mediterranean • Ahwatukee
It’s here at Pita Jungle where healthfulness and well-being meet with taste and fun.Global cuisine materializes through the Mediterranean Diet to culminate in a beautiful assortment of delicious plates that satisfy the vegan, vegetarian, gluten-free as well as the protein “lovers”.Every store is designed to embrace its own neighborhood boasts a different look and feel to highlight a vibrant experience that could be complemented by our boutique wines, craft beers or hand-crafted cocktails. Not forgetting our award-winning kid’s menu.
A photo of Tarbell's restaurant
4.8
Exceptional(2425)
Price: Expensive
• Contemporary American • Biltmore
Booked 12 times today
Chef Mark Tarbell immediately elevated fine dining in Phoenix when he opened his "Neighborhood Restaurant for the Nation", Tarbell's. Chef Mark firmly believes that the Tarbell's staff are the stars. Hundreds of accolades later, the Tarbell's team continues to serve relevant, curated, Farm to Table, inspirational dishes and classic comfort food in the elegant, art-filled space. Chef brings his passion, curiosity and deep knowledge to the menu and award winning wine list. His mission - you'll feel warm, welcomed, your soul nourished and a night to remember.Mark has won five Emmy Award’s as the host of AZ PBS’s “Plate and Pour” and “Check, Please! Arizona” and is a two time inductee into The Arizona Hall of Culinary Fame as Outstanding Chef and Media Master. Mark's adventures include Tarbell’s Restaurant, Wine Bar (Tavern), The Wine Store, Tarbell’s Catering, Tarbell’s The Goods at Phoenix Sky Harbor Airport Terminal 4, The Tavern at Terminal 3 and The Bond- Cultivate and The Vault.
A photo of Cala Scottsdale restaurant
4.4
Awesome(1241)
Price: Expensive
• Mediterranean • Central Scottsdale
Booked 30 times today
Named after a tiny beach cove street, Cala Road in Mallorca, with the most impressive views of the Mediterranean Sea, Cala is the dynamic vision of Clive Collective.Highlighting the freshest seasonal ingredients inspired by local organic farmers and in partnership with renowned Scottsdale Visionary, Chef Beau MacMillan delivers on coastal flavors with a desert flare for an elevated dining experience that transports you straight to the Mediterranean. Completed with wines curated from exceptional vineyards, paired with Spanish and Italian influences, Cala is truly the only way to enjoy the best that Scottsdale has to offer.The atmosphere is unmatched. In 2022 Cala was awarded "Best New Restaurant" by Phoenix New Times and the Gold Key Winner for 'Excellence in Hospitality Design.' In 2023, awarded "Top Best Restaurants" by Phoenix New Times.
A photo of The Mission – Old Town Scottsdale restaurant
4.5
Awesome(7427)
Price: Moderate
• Latin American • Old Town Scottsdale
Booked 39 times today
Old Town Scottsdale’s heart beats to a Latin drum at The Mission where renowned Chef Matt Carter (Zinc Bistro and Fat Ox) brings a modern twist to Latin cuisine blending influences from Spain, Mexico, Central America and South America. Sip a signature margarita with unique flavors such as cucumber jalepeno or aguacate (yes, we said avocado) as you watch your Tableside Guacamole made to your taste from more than a dozen fresh ingredients. Home made tortillas, and salsas are made fresh daily to accompany an assortment of meats and seafood prepared on a Plancha or a grill using pecan and mesquite wood that instills a rich flavor. And save room for dessert including our pumpkin bread pudding or expresso churros.

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