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Best Lunch Restaurants in Hollywood

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173 restaurants available nearby

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A photo of ALK at The Godfrey Hotel Hollywood restaurant
1. ALK at The Godfrey Hotel Hollywood
4.1
Excellent(110)
Price: Expensive
• French American • Hollywood
Booked 1 time today
Join us in the heart of Hollywood in our sun-lit new dining room just South of Sunset Boulevard on Cahuenga!About Last Knife (ALK) is the Godfrey Hotel Hollywood's main floor full-service restaurant. We feature Brasserie-Style cuisine with a variety of options presented by Chef Olivier Rousselle . Join us in our beautiful al fresco and sun-lit dining room where we currently offer breakfast, lunch and dinner daily. Weekends are filled with great experiences such as Jazz Dinner on Saturdays and Brunch on Sundays from 11:00AM to 3:00PM. It's the perfect spot for a morning pick me up or an evening escape!Gratuity of 20% added to parties of 6 or more; Parties of 10 or more contact events@godfreyhotelhollywood.com
A photo of Dream Rooftop restaurant
2. Dream Rooftop
3.9
Excellent(5)
Price: Moderate
• American • Hollywood
Booked 2 times today
Offering sweeping views from the top of the Dream Hotel Hollywood, the Dream Rooftop bar & grill serves fresh, flavorful dishes alongside a chic pool and luxe cabanas. Open for breakfast and lunch, the Dream Rooftop is a stylish oasis in the heart of Hollywood.
A photo of The Ivy restaurant
3. The Ivy
4.8
Exceptional(8317)
Price: Very Expensive
• Californian • Beverly Hills
Booked 114 times today
The Ivy's flagship Robertson Boulevard location near Beverly Hills and West Hollywood has been an essential Los Angeles dining destination since chef Richard Irving and designer Lynn von Kersting opened its doors in 1980. With its charming white picket-fence patio, vibrant interiors decked with fresh flowers, and its legendary status as a celebrity favorite, dining at The Ivy is both an indulgence and an event. Signature dishes, such as Ricky’s Fried Chicken, The Best Crab Cakes, Lobster Tagliatelle, Coconut Cake with raspberry filling, and the famous Ivy Chocolate Chip Cookies, showcase classic American comfort infused with French baking, Italian, Cajun, and Mexican influences. All breads are baked in house and uses the best healthy, organic ingredients available.A short walk from Melrose and LA’s bustling fashion district, the cozy and festive atmosphere is enhanced by personalized, attentive service on either the sunlit patio or colorful interior of this family-run institution.
A photo of Openaire restaurant
4. Openaire
4.4
Awesome(2371)
Price: Expensive
• Californian • Koreatown
Booked 47 times today
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.
A photo of Gracias Madre - West Hollywood restaurant
5. Gracias Madre - West Hollywood
4.7
Exceptional(6617)
Price: Expensive
• Mexican • West Hollywood
Booked 71 times today
Our mission is to celebrate and serve the presence of the mother which resides above us, within our hearts, within the earth, and in all those who nurture us. We serve cuisine inspired by the kitchens of Mexico sourced from locally grown organic ingredients. Welcome to a seat at love’s table. The idea of Gracias Madre was first conceived while visiting the families of our employees in Mexico. We wanted to do both; offer organic Mexican food to the communities we serve as well as honor the mothers who work tirelessly in the kitchens of Mexico and often live without their husbands and children while they work side by side with us in California. Inspired by some of the recipes of these families and the love of their mothers, Gracias Madre serves organic, farm fresh, locally sourced food, full of flavor and love paired along side with our agave-based cocktail program spearheaded by Beverage Director Sean Stewart.
A photo of Republique restaurant
6. Republique
4.8
Exceptional(5325)
Price: Very Expensive
• French • Hollywood
Booked 55 times today
République, located in Miracle Mile, is owned by Chefs Walter and Margarita Manzke. Centered in the heart of Los Angeles, the historic building in which it resides was originally erected in 1929 by Charlie Chaplin, and later transformed into the iconic La Brea Bakery and Campanile Restaurant. République builds on this storied past, offering a gastronomic environment imbued with history and grandeur. The space features a casual bakery, café, and bar in the front with a more formal dining area located in the rear, serving a French-inspired menu created daily by our chefs.
A photo of Granville - West Hollywood restaurant
7. Granville - West Hollywood
4.7
Exceptional(1392)
Price: Moderate
• American • West Hollywood
Booked 40 times today
GRANVILLE is a premium-casual neighborhood restaurant and bar specializing in wholesome hand-crafted recipes and libations. With warm hospitality, good vibes, globally-inspired food and music - GRANVILLE is a culture, not a concept.GRANVILLE supports local, organic and certified humane practices whenever possible and makes it's food from scratch daily offering lunch, dinner, happy hour, weekend brunch, and full bar in a casual yet tasteful environment. Great spot for any occasion. Come as you are!
A photo of Il Cielo Gardens Restaurant & Bar restaurant
8. Il Cielo Gardens Restaurant & Bar
4.2
Awesome(2782)
Price: Expensive
• Italian • Beverly Hills
Booked 14 times today
Benvenuti! For over 30 years, Il Cielo has brought "the sky" to Beverly Hills. Often called "the most romantic restaurant in Los Angeles" Il Cielo is more than just an Italian restaurant. It is a landmark. With fine dining for lunch and dinner, private rooms and tranquil gardens, Il Cielo is the perfect location for almost any occasion, day or night. Il Cielo has established itself as a place to impress; "A country restaurant in the city". We look forward to your visit.
A photo of The Tower Bar restaurant
9. The Tower Bar
4.8
Exceptional(2036)
Price: Very Expensive
• Californian • West Hollywood
Booked 68 times today
The Terrace at the famous Sunset Tower Hotel debuted a new look in May of 2018, featuring a refreshed outdoor dining experience with updated furnishings and an elegant new bar. The Tower Bar Restaurant has split views of the city from either side of the lobby. It offers a swank lounge, bar and an al fresco dining experience. Custom made banquettes line the windows that showcase an unparalleled view of the Los Angeles skyline. Art deco design influences include walnut with gold inlay trim in a subtle, muted color scheme. The delectable menu features California Bistro with Italian fare. A dress code is enforced, please call for information.We are now open daily for breakfast and lunch. Dinner is offered six nights a week, Monday-Saturday. We are unable to guarantee a seating preference of indoors or outdoors. We recommend a sweater or light coat during the evenings.Shorts, baseball caps, sweats, sandals, tank tops, phone calls, computers and photos are not permitted.
A photo of Il Fornaio - Beverly Hills restaurant
10. Il Fornaio - Beverly Hills
4.7
Exceptional(2226)
Price: Moderate
• Italian • Beverly Hills
Booked 8 times today
Step inside Il Fornaio and take a culinary journey through Italy. Early mornings bring rustic, crisp crusted bread hot from the oven accompanied by the scent of fresh brewed espresso. During lunch and dinner hours, pastas and flavorful sauces simmer while meats and vegetables roast over hot coals. Bottles of wine from small, regional wineries are uncorked to complement the dishes, which have been crafted in the custom of Italy’s chefs, bakers and homemakers. Il Fornaio means the Baker in Italian. This award-winning restaurant offers an authentic and unique Italian dining experience. Specialties include wood-fired rotisserie and grilled meats, poultry and game; housemade pastas; pizzas from an oak wood burning oven; fresh salads and housemade soups; a wide variety of desserts; and fresh baked bread made daily from scratch. Repeat winner of the Wine Spectator Award of Excellence.

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