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Los mejores restaurantes para el almuerzo en Crestview

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141 restaurantes cercanos disponibles

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Una foto del restaurante Josephine House
4.8
Excepcional(1417)
Precio: Caro
• Americana • Central Austin
Reservado 65 veces hoy
The sister restaurant to Austin fine dining institution Jeffrey’s, offering breakfast, lunch, brunch, happy hour, dinner & Monday night steak frites. The Clarksville cottage features a small marble bar for coffee or cocktails, intimate tables in the dining room, shady nooks on our patio and a grassy front lawn for lounging. Serving an eclectic daily menu featuring the best locally sourced products. Learn more about McGuire Moorman Hospitality and their family of restaurants at www.mcguiremoorman.com.
Una foto del restaurante Yamas Austin
4.6
Excepcional(1264)
Precio: Caro
• Griega • Austin
Reservado 78 veces hoy
For parties of 12 or more, please email reservations@yamasatx.com. We look forward to having you dine with us.
Una foto del restaurante CARVE American Grille – Central Austin
4.6
Excepcional(865)
Precio: Moderado
• Cortes de carne • Austin
Reservado 62 veces hoy
A dynamic mixed-use community located at 45th and Bull Creek in the heart of Central Austin. Whether it’s a date night dinner, a casual lunch, or a weekend brunch — let our chefs prove how live-fire, smoke and hand craftsmanship are reinventing your American Grille favorites featured in our modern-rustic dining room, four private dining spaces, or patio spaces. Even signature salads, desserts and cocktail options deliver a delicious and memorable smoky experience. The expansive bar at CARVE will open to patio dining and feature hand-crafted mixology, non-alcoholic moxology and wines on tap along with bar bites and our full menu breaming with fresh, eclectic ingredients in every cocktail and taste.
Una foto del restaurante Perry's Steakhouse & Grille - Domain Northside
4.7
Excepcional(5973)
Precio: Caro
• Cortes de carne • Arboretum
Reservado 149 veces hoy
Say hello to social hours, Friday lunches, intimate dinners and celebratory parties at Perry's Domain NORTHSIDE. Here, you can experience the award-winning steaks, spectacular tableside presentations, famous pork chop, flaming desserts, expansive wine menu and all that is Perry's. Visit our vibrant Bar 79® and sip refreshing, creative cocktails on our expansive patio. Every day is a Rare and Well Done® experience at Perry's.
Una foto del restaurante Este
4.9
Excepcional(260)
Precio: Caro
• Mexicana contemporánea • Este de Austin
Reservado 115 veces hoy
Nestled between East Austin neighborhoods, Este celebrates fresh seafood, Mexican cuisine, and charcoal cooking. From the team behind the East 6th favorite, Suerte, Chef Fermin and restaurateur Sam Hellman-Mass are taking their love for masa coastal. In a location with a rich history, Este’s bright dining spaces, artisan decor and spacious outdoor deck bring the energy of seaside towns to East Austin. An extensive wine list and vibrant coastal-inspired cocktails are the perfect pairing for aguachiles, ceviches, oysters y otros mariscos!
Una foto del restaurante The Grove Wine Bar & Kitchen - Northwest Hills
4.7
Excepcional(208)
Precio: Moderado
• Americana • Noroeste
Reservado 51 veces hoy
The Grove is a labor of love, centered around the simple notion that great food and wine are for everyone to enjoy. We’ve built a delicious menu with something for every taste, and our accessible, yet sophisticated, wine program has all your favorites along with cool finds you’ve never heard of. The amazing Grove staff brings this great concept to life every day. For nearly two decades, we’re proud to say the Grove has earned a reputation as one of Austin’s cult classics. It’s a food and wine haven where our neighborhood regulars and out-of-towners alike come to meet, visit, celebrate or just grab a casual drink and bite to eat.
Una foto del restaurante Bulevar Mexican Kitchen
4.8
Excepcional(1245)
Precio: Caro
• Mexicana contemporánea • Arboretum
Reservado 86 veces hoy
Bulevar Mexican Kitchen is a place to celebrate simple pleasures with top notch margaritas and cocktails, both frozen fun ones to unique agave creations and a vast selection of agave distillates. A place where food is for sharing, food is for comforting and food is for feasting. An atmosphere that is fueled by a massive wood fired grill, a high energy bar, tall ceilings and big glass windows that push your attention to the patio and the great Austin views & sunsets. We pride ourselves on good vibes, good eats and good drinks brought to you by our staff... our Familia!! Buen Provecho!!
Una foto del restaurante Sixty Vines - Domain
4.7
Excepcional(305)
Precio: Moderado
• Bar de Vinos • Arboretum
Reservado 66 veces hoy
Often referred to as “the wine lover's restaurant,” Sixty Vines delivers simple, yet flavorful cuisine paired perfectly with 60 wines on its sustainable tap system. Every plate and pour is designed to inspire adventure and discovery of wine culture reimagined. Guests are encouraged to experience abundance over shared plates, enjoy wine “pinkies down” and to visit for brunch, lunch and dinner. Signature menu items include charcuterie boards, seasonal proteins, wood fired pizzas and innovative pasta dishes all inspired by ingredients found in wine country.
Una foto del restaurante Bureau de Poste at Tiny Grocer
4.3
Increíble(377)
Precio: Moderado
• Francesa • North Central
Reservado 24 veces hoy
Located in Hyde Park, on the corner of 43rd and Speedway in the historic former post office building, Bureau de Poste at Tiny Grocer is a neighborhood French bistro offering classics with a modern twist. Open for daily dinner and weekend brunch. Indoor and outdoor patio seating available. We were featured in the Texas Monthly issue of the Best New Restaurants in 2023 as one of only 2 restaurants in Austin to receive the honor. We would love to have you join us!
Una foto del restaurante Teddy's
4.2
Increíble(86)
Precio: Caro
• Americana • Austin
Reservado 19 veces hoy
Daniel Berg is the Cofounder of Bill’s Oyster and Teddy’s Restaurant & Bar. Berg started his culinary career in New York, where he was also born and raised. Daniel attended the French Culinary Institute (NYC) as well as La Scuola Di Cucina (Colorno, IT). After completing culinary school he began working for critically acclaimed and James Beard award–winning Chef Andrew Carmellini. Berg would spend several years under Carmellini working for him beginning at Michelin-starred and three-starred New York Times restaurant A Voce. Berg would go on to help Carmellini open several more restaurants, including Locanda Verde, The Dutch and Bar Primi. He also spent a year working in Italy under Chef Massimo Montaro at the two-Michelin-starred restaurant Principe Cerami. Daniel would go on to work for Chef Daniel Boloud at his flagship three-star Michelin and four-star New York Times flagship restaurant Daniel, as well Eric Ripert’s Le Bernardin.

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