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Los mejores restaurantes para el almuerzo en Ahuntsic - Cartierville

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127 restaurantes cercanos disponibles

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Una foto del restaurante Siamo Noi
4.6
Excepcional(87)
Precio: Muy caro
• Italiana • Ville St-Laurent/Mont-Royal
Reservado 28 veces hoy
Siamo Noi, qui signifie "Nous, tout simplement", est un projet de cœur. C’est danser dans votre cuisine un dimanche soir tranquille, sans autre souci que votre verre de vin et la cuillère en bois caressant votre poêle, donnant vie à l’expression « fait avec amour ». Siamo Noi, c’est notre cœur dans chaque assiette. Fort de ses nombreuses années dans l’industrie, le Chef Marco Bertoldini rend hommage aux classiques de la cuisine italienne tout en y insufflant une touche contemporaine, créant une expérience empreinte à la fois de nostalgie et de rêverie. Spécialisés dans les pâtes faites à la main, nous avons conçu notre menu avec les meilleurs ingrédients en provenance d’Italie et d’Europe, équilibrés avec des produits locaux , pour offrir une expérience résolument montréalaise. Notre passion se reflète dans chaque détail de ce projet, des carreaux et vins italiens importés à notre service exceptionnel. Nous honorons la simplicité et la beauté de la culture italienne.
Una foto del restaurante Molenne
4.6
Excepcional(74)
Precio: Caro
• Quebequense regional (Quebequense) • Mile End
Reservado 20 veces hoy
Molenne is a Montreal brasserie that celebrates the best of Canadian seafood and meats, crafted for every occasion—whether it's a casual drink with friends, a light bite, a birthday gathering, a business lunch, or a festive evening with champagne and oysters.Open seven nights a week and serving lunch from Thursday to Sunday, Molenne welcomes guests with a warm, refined atmosphere perfect for any moment worth savoring.
Una foto del restaurante Juliette Plaza
4.8
Excepcional(37)
Precio: Caro
• Quebequense regional (Quebequense) • Rosemont/Petite Patrie
Reservado 6 veces hoy
Juliette Plaza is a lively restaurant in Montreal that offers a unique dining experience blending nostalgia with modern culinary creativity. The playful decor features Smurfs figurines and Asterix comic book pages, creating a warm atmosphere. Chefs Charles-Antoine Crête and Cheryl Johnson have crafted a menu that celebrates Quebec's culinary heritage with a modern twist. Enjoy dishes that evoke childhood memories, like layered sandwich loaf, alongside innovative creations that highlight the chef's skills. With a diverse selection of flavors, from Asian-inspired plates to classic Quebec comfort food, Juliette Plaza is perfect for a casual lunch or a memorable evening with friends. Pair your meal with expertly crafted cocktails and an extensive wine list curated by the neighboring Montreal Plaza. Whether you crave a nostalgic bite or modern culinary innovation, Juliette Plaza promises an unforgettable dining experience.
Una foto del restaurante Chez Leveque
4.7
Excepcional(1692)
Precio: Caro
• Francesa • Outremont
Reservado 16 veces hoy
From noon until the end of the evening, this authentic Parisian "brasserie" frolics with audacity and lightness on the themes of the Church in an audacious humor. The institution has always excelled in perfectly mastered French classics to be savored with delight, such as charcuterie, tartars, duck dishes, offal, as well as seafood. Oysters, shrimps, lobsters and other seafood (depending on arrival) freshly delivered by our local producers is a Chez Lévêque tradition, to the delight of our loyal customers. Whether you come to sip a martini or champagne, treat yourself to a comforting plate of foie gras or a club sandwich, or end the evening nibbling on tasty delicacies, you will feel at home in this friendly, authentic and relaxed restaurant. claim!Chez Lévêque offers late-night specials where you can also come and taste the Chez Lévêque menu at $29 starting at 9 p.m.!
Una foto del restaurante Renoir
4.7
Excepcional(1067)
Precio: Moderado
• Sin Especificar • Centro de la ciudad
Reservado 13 veces hoy
Dear guest, we are very pleased to announce that our restaurant has been beautified.Located on Sherbrooke Street West, steps away from the Fine Arts Museum and McGill University, RENOIR combines the elegance of French gastronomy with the authenticity of Quebec terroir. Between tradition and modernity, each dish concocted by Executive Chef Olivier Perret and Pastry Chef Paul Peyrat, sublimates local and seasonal products, offering a refined and unforgettable culinary experience. What's more, discover NINI Salon à Cocktails, a brand-new jewel offering exceptional cocktails in the heart of the Sofitel Montreal Golden Mile.Be our Guest and became a RENOIR Ambassador.
Una foto del restaurante Rib N Reef Steakhouse
4.7
Excepcional(1203)
Precio: Muy caro
• Cortes de carne • Côte-des-Neiges/NDG
Reservado 6 veces hoy
Rib n Reef Steakhouse & Cigar Lounge es uno de los asadores premier de alta cocina de Canadá que se especializa en carne de res añejada en seco de calidad y en pescados y mariscos frescos. El restaurante se ubica a 10 minutos del centro de la ciudad y a 10 minutos del aeropuerto. Rib ha tomado cuidadosamente en cuenta cada detalle para su comodidad. El establecimiento destaca por su decoración, excelente servicio, excelente gastronomía, galardonada cava y su incomparable salón de fumadores con moderno sistema de ventilación. Por todo eso, Rib es el mejor destino para su celebración.
Una foto del restaurante Gatto Matto - Laval
4.6
Excepcional(1382)
Precio: Caro
• Italiana • Laval
Reservado 33 veces hoy
The story of GATTO MATTO A revolutionary and Avant-Garde Art Deco concept with a flower bar theme that is a fusion between Chicago and Italy. Using premium materials designed and manufactured in Montreal, the elements marry themselves wonderfully. Bright and vibrant colors give a WOW factor that will make you feel like in a modern Milan hotel. The creation of the open kitchen concept never seen before in the Montreal area allows you to see the best chefs in the region at work.Gatto Matto’s avant-garde and modern Italian menu was developed by our talented chef and co-owner, Ara Ekmekdjian. This multi-dimensional chef first studied the art of classical French cuisine under Richard Bastien at Lemeac. He then focused his attention on perfecting his Italian culinary skills at Beatrice. His desire to master his craft later led him to join the creative team at Le Chien Fumant, where he worked tirelessly to achieve the rank of Chef de Cuisine.
Una foto del restaurante Le Bordelais
4.8
Excepcional(254)
Precio: Moderado
• Francesa • Ahuntsic - Cartierville
Reservado 1 vez hoy
Depuis 1980, LE Bordelais vous accueille comme un vieil ami ou même comme un membre de la famille. Il a transcendé le temps, grâce à sa fidèle clientèle, ses plats savoureux, son service incomparable et son ambiance conviviale et réconfortante. Les habitués le savent et les jeunes le découvrent.Plus qu'un restaurant, une tradition ... le seul et unique LE Bordelais.Cuisine française traditionnelle, steaks et fruits de mer
Una foto del restaurante Le Petit Alep
4.8
Excepcional(117)
Precio: Caro
• Oriental • Little Italy
Reservado 6 veces hoy
Located just opposite the Jean-Talon Market, the Petit Alep restaurant was opened in 1995. With a menu of Middle Eastern flavors based on the great classics of traditional Syrian and Armenian cuisine, this family restaurant will certainly take your taste buds on a journey. Several tasting menu options adapted to different dietary restrictions (vegetarian, vegan, allergies, etc.) can be offered to you on site by our team. For lovers of natural wines, the menu offers a generous selection of privately imported specialties.
Una foto del restaurante La Chronique
4.9
Excepcional(789)
Precio: Muy caro
• Francesa • Mile End
Reservado 3 veces hoy
Recommended by the 2025 Michelin Guide, this charming restaurant in Mile End offers a refined dining experience with French inspiration. Chefs and owners Marc De Canck and Olivier de Montigny showcase exceptional ingredients with creativity and skill.Our wine list, awarded the Best Award of Excellence by Wine Spectator in 2024, features over 700 carefully curated selections. From iconic vintages to rare finds, each bottle is chosen to perfectly complement our cuisine.Since 1995, attentive service, a warm atmosphere, and a constant pursuit of excellence have made our restaurant a must-visit destination on Montreal’s culinary scene.
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