$$$$Precio: Muy caro • Pescados y Mariscos • The Gulch
The Detroit Cowboy is a bold collaboration between Kid Rock & Joe Vicari, pairing the culinary legacy of Joe Muer Seafood—a brand originally founded in 1929—with the unapologetic energy of one of America's most recognizable entertainers. With The Detroit Cowboy launching in 2025, Vicari and Rock bring together fine dining, raw energy, and a cultural collision between Motor City grit and Music City soul.The Detroit Cowboy is all about high-quality eats with a high-energy edge. You'll find prime steaks & sustainable seafood artfully prepared by Executive Chef Marino Bianchi & a wine list orchestrated by Napa Valley native & sommelier Scott Herrmann, along with a robust lineup of cocktails & ice-cold beer.You'll dine surrounded by Kid Rock's personal memorabilia, stories from the road, and gifts from music legends—from Johnny Cash to Dolly Parton, Eminem to Bob Seger, and even a few of his Motown heroes. It's a crashcourse in American music history with a side of killer surf & turf.