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Beste glutenvrije restaurants in Molino del Rey

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21 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

Een foto van restaurant BOTANICO
4.7
Buitengewoon(783)
Prijs: heel duur
• Internationaal • Condesa / Roma
Vandaag 42 keer gereserveerd
En botánico ofrecemos una cocina moderna, a la carta, donde el ingrediente fresco juega el papel principal.Nuestros chefs; Alejandra Navarro y Ernesto Hernández combinan ingredientes locales y técnicas versátiles, combinando elementos que resultan en un menú comfort. Pensamos siempre en en cocinar lo que nos gusta comer. Nuestro ambiente es relajado, en medio de un jardín atípico de cactáceas y plantas que le dan una vida única en la ciudad.
Een foto van restaurant Aleli Rooftop
4.5
Geweldig(145)
Prijs: heel duur
• Comfortfood • Condesa / Roma
Vandaag 6 keer gereserveerd
At Aleli Rooftop, creativity flows from the grill. Oswaldo Oliva –also chef of Lorea restaurant– offers a creative, casual proposal with a friendly-fun atmosphere. At its core, it's a cozy restaurant, perfect for gathering with family and friends, whether you live around the corner or come from another city. It is located on the third floor, only accessible by stairs.
Een foto van restaurant Lilōu
4.7
Buitengewoon(248)
Prijs: heel duur
• Modern Amerikaans • Polanco / Nueva Anzures / Lomas
Vandaag 34 keer gereserveerd
Lilou, located in the InterContinental Hotel Mexico City, presents an avant-garde space taking care of the decoration and design down to the last detail. Its gastronomic offer created by Chef Martha Brockmann incorporates classic dishes, sophisticated comfort food in an all-day-dining concept. Lilou also has a signature cocktail bar, tea time and a takeaway bakery and pastry boutique.
Een foto van restaurant Elora
4.5
Geweldig(76)
Prijs: heel duur
• Mediterraan • Zona Rosa / Cuauhtemoc
Vandaag 4 keer gereserveerd
Elora is unique in the culinary universe of Edo Kobayashi, a Mediterranean meeting of cuisines and continents bathed by this sea.Masterfully headed by Chef Juan Manuel González, Elora is a feast rooted in the land and the sea, where you get excellent ingredients bathed in the sun and grown in a generous terrain. Precise, calm and deep preparation, inspired by the raw flavor of its ingredients to then give them a unique vitality and flavor. Join us in Elora, enjoy a contemporary atmosphere, discreet, a warm and knowledgeable welcome, exquisite wines and sensations that are an evocation to the pleasure of eating and eating for pleasure.
Een foto van restaurant Vecchio Forno
4.5
Geweldig(632)
Prijs: heel duur
• Italiaans • Condesa / Roma
Vandaag 9 keer gereserveerd
The result of a family tradition of restaurateurs of Neapolitan origin, Vecchio Forno celebrates every day the essential flavors of Italian cuisine through a fine selection of the best ingredients and a craft preparation.
Een foto van restaurant Alfredo Di Roma - Polanco
4.7
Buitengewoon(1033)
Prijs: heel duur
• Italiaans • Polanco / Nueva Anzures / Lomas
Vandaag 13 keer gereserveerd
Alfredo Di Roma, an authentic Italian cuisine restaurant, has shared with the world its extraordinary original recipe that has been passed through three generations of the Di Lelio family since 1908: The Fettuccine Alfredo.In 1996, Alfredo Di Roma opened its doors in Mexico City to invite us to discover a magnificent selection of Italian dishes. Mauro Chiecchio, executive chef of Alfredo Di Roma, was born in Vicoforte, Italy. He did his culinary studies at the Instituto Professionale Alberghiero. His dishes accomplish an authentic Italian flavor. Alfredo Di Roma’s vast spaces allow a harmonious meal for the family, business meetings, events, and celebrations. Come to enjoy with us “The Emperor of Fettuccini” in a fancy and luxurious space.
Een foto van restaurant Fogo de Chao - Polanco
4.8
Buitengewoon(1561)
Prijs: heel duur
• Braziliaans • Polanco / Nueva Anzures / Lomas
Vandaag 41 keer gereserveerd
Fogo de Chao in Polanco serves authentic Brazilian fare. Its contemporary setting features a terrace for guests to enjoy the views as they dine, as well as private rooms for hosting business luncheons and other functions. Fogo de Chao has a gourmet salad bar with fresh fruit and vegetables. Traditional fire-roasted meats such as rib-eye, filet mignon, lamb and skirt steak are presented by Brazilian gauchos. Seafood, gluten-free options and tasty desserts are also on the menu. Fogo de Chao features a wide selection of wine and a happy hour. It has a lounge area on the third floor.
Een foto van restaurant AITANA
4.5
Geweldig(947)
Prijs: heel duur
• Mediterraan • Lomas de Chapultepec
Vandaag 11 keer gereserveerd
Experience the flavors of the Mediterranean in a stunning, contemporary setting at Aitana. This beautiful eatery showcases the flavors of the region, fusing Basque tradition with modern Mexican flavors. This unique style, championed by chef Alberto Ituarte, breathes new life into classic dishes, bursting with flavor and authentic ingredients. Aitana features a dazzling array of delicacies, from ocean-fresh seafood and savory steaks and chops to pastas, salads, soups and heavenly desserts. Aitana's superb menu is matched by the gorgeous decor and white-glove service. From the marble accents and tile flooring to the spacious outdoor patio, every moment is memorable.
Een foto van restaurant Farina - Roma
4.3
Geweldig(215)
Prijs: duur
• Italiaans • Condesa / Roma
Vandaag 2 keer gereserveerd
LE MIGLIORI PIZZE, SENZA COMPLICAZIONI We're a traditional cucina italiana, without complications; oven baked pizzas and fresh seasonal Italian food, made with the highest quality ingredients. In a space with a casual and relaxed atmosphere.An authentic cucina italiana, with options of appetizers and superb Italian wines; ideal for a relaxed afternoon in good company.
Een foto van restaurant Maleza
4.5
Geweldig(2)
Prijs: duur
• Mexicaans • Cuauhtémoc
Vandaag 1 keer gereserveerd
Maleza es una cocina viva donde protagonizan los pequeños agricultores y productores de la cuenca del Valle de México. Nuestra comida se inspira en un diálogo entre las técnicas y conceptos europeos combinados con los sabores e ingredientes que habitan la cocina mexicana. Por Chef Christina LeckiAmbiente acogedor en un rincón de la Condesa.

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