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Los mejores restaurantes con comida sin gluten en Westlake

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109 restaurantes cercanos disponibles

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Una foto del restaurante San Laurel
1. San Laurel
4.7
Excepcional(450)
Precio: Moderado
• Española • Centro de la ciudad
Reservado 41 veces hoy
San Laurel, from Michelin-starred chef José Andrés at the Conrad Los Angeles, builds a culinary bridge between the Iberian Peninsula and Southern California. Using the freshest sustainable produce from local farmers' markets in Los Angeles, our cuisine marries bold, beautiful Spanish flavors with the bounty of the Golden State. Named for the aromatic bay laurel, itself a transplant from the Mediterranean to coastal California, San Laurel's inspiration stretches from Spain to the glimmering shores of the Pacific.
Una foto del restaurante Bavel
2. Bavel
4.8
Excepcional(5113)
Precio: Caro
• Oriental • Centro de la ciudad
Reservado 115 veces hoy
A Middle Eastern restaurant in the Arts District of downtown Los Angeles.
Una foto del restaurante Bacari Silverlake
3. Bacari Silverlake
4.7
Excepcional(4230)
Precio: Caro
• Italiana • Silver Lake
Reservado 215 veces hoy
Bacari Silverlake is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 5th restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special.Our team provides warm hospitality in our indoor lounge & bar, or in one of many tree-house-like outdoor patios, all marked with rustic mediterranean decor. You will feel like home when dining at Bacari Silverlake.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari Silverlake is the go-to spot for our neighbors, and we look forward to hosting you soon!
Una foto del restaurante Girl & the Goat L.A.
4. Girl & the Goat L.A.
4.7
Excepcional(4237)
Precio: Caro
• Americana contemporánea • Centro de la ciudad
Reservado 76 veces hoy
Chef Stephanie Izard and her team are thrilled to have joined LA’s vibrant restaurant community and continue our tradition of serving bold-flavored foods in a fun and lively family-style setting. Stephanie and her team have also crafted new dishes inspired by California produce and local flavors, like carrot-tahini dip with tahini tofu, and curried goat with radishes, pickled vegetables, and masa chips. To enhance the experience we offer a selection of wines from around the world with a focus on small producers, a rotating list of craft beers, and a list of innovative cocktails created by our bartenders. Located in the Arts District at 555 Mateo, Girl & the Goat offers dinner service Monday through Sunday, plus brunch Sunday. Girl & the Goat accepts reservations but always welcomes walk-ins, travelers and adventurers!
Una foto del restaurante Settecento DTLA
5. Settecento DTLA
4.5
Increíble(125)
Precio: Caro
• Italiana • Centro de la ciudad
Reservado 41 veces hoy
Welcome to Settecento, where every dish is a journey through Italy’s rich culinary heritage. Crafted with authenticity and love, our menu showcases traditional recipes refined through the ages and made with premium ingredients, including GMO-free flour imported from Italy. From scratch-made pastas and wood-fired pizzas to vibrant cocktails, each creation reflects the diversity and abundance of Italy’s regions.Experience the rich flavors of Northern Italy’s truffle pastas, the fresh seafood of the South, and the authentic charm of hand-stretched, flame-kissed pizzas. At the bar, indulge in Italian-inspired cocktails like the Venetian Spritz and Tuscany Negroni.Our Italian-speaking staff embody Italy’s legendary hospitality, offering personalized recommendations to ensure a memorable dining experience. Settecento is more than a restaurant—it’s an invitation to savor the spirit of Italy in every bite, sip, and moment. Benvenuti a Settecento, where tradition and innovation unite!
Una foto del restaurante Caldo Verde at Downtown LA Proper
6. Caldo Verde at Downtown LA Proper
4.7
Excepcional(514)
Precio: Moderado
• Californiana • Centro de la ciudad
Reservado 3 veces hoy
Caldo Verde offers a refined start to the day in the heart of downtown. Open daily for breakfast, the menu by James Beard Award-winning chef Suzanne Goin and restaurateur Caroline Styne highlights local ingredients, old California influences, and seed oil-free cooking. The space includes a thoughtfully designed dining room, a bar open Tuesday through Saturday evenings, and outdoor seating along Broadway. Happy Hour is available Tuesday through Thursday and Friday-Sunday from 3 to 6 PM. Caldo Verde is also available for private events, offering a timeless setting for connection and conversation.
Una foto del restaurante Kato
7. Kato
4.9
Excepcional(350)
Precio: Muy caro
• Asiática contemporáneo • Centro de la ciudad
Reservado 25 veces hoy
En el restaurante Kato se sirven platos pequeños influenciados por las culturas californiana, taiwanesa y japonesa, elaborados principalmente con mariscos y productos agrícolas.
Una foto del restaurante Cabra - LA
8. Cabra - LA
4.8
Excepcional(1311)
Precio: Caro
• Peruana • Centro de la ciudad
Reservado 29 veces hoy
Cabra Los Angeles is a Peruvian-inspired restaurant by Chef Stephanie Izard and Boka Restaurant Group, located on the top floor of The Hoxton, Downtown LA. Open for Dinner seven nights a week and Brunch on the weekends, the lively dining experience is anchored by shareable plates bold in flavor and bright in taste, with sweeping views of Los Angeles.
Una foto del restaurante Manuela
9. Manuela
4.7
Excepcional(261)
Precio: Caro
• Californiana • Centro de la ciudad
Reservado 31 veces hoy
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
Una foto del restaurante Petit Trois L'Original
10. Petit Trois L'Original
4.8
Excepcional(195)
Precio: Caro
• Francesa • Hollywood
Reservado 51 veces hoy
In 2024, the original location of Petit Trois, on Highland Ave in Hollywood, celebrates 10 years as a beloved, can't miss part of LA's dining scene. Chef/Owner Ludo Lefebvre puts his spin on classic French flavors including the cult-favorite Big Mec burger, swimming in rich Bordelaise sauce, perfectly roasted Heritage chicken with compressed potatoes fried in clarified butter, a French Dip sandwich served with a version of the restaurant's onion soup for dipping, and lots more. Start with the restaurant's housemade baguette served with the creamiest French butter and pair it all with wine from the restaurant's thoughtfully curated list, which includes 16 by the glass options. With a design inspired by classic Parisian bistros, Petit Trois transports guests in its 2 dining areas as well as an outdoor patio. The dining room is also available for private events.

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