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位於Crouch Hill​的優質無麩質餐廳

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附近有493間餐廳可供訂位

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Indigo at One Aldwych餐廳的相片
1. Indigo at One Aldwych
4.8
不同凡響(3114)
價格：昂貴
• 英式料理 • Covent Garden
今天已有10​人次預訂
Indigo is both our signature restaurant and a neighbourhood jewel famed for flavour open for a hearty breakfast, delicious lunches or a delectable dinner date. We’re always delighted to see old and new friends in Indigo’s calm and elegant space overlooking the vibrant Lobby Bar – a prime position from which to keep an eye on the hotel’s comings and goings…Overseen by Head Chef Dominic Teague, Indigo’s menu exemplifies his penchant for British ingredients crafted into delicious dishes with a touch of imagination. Dominic goes to extraordinary lengths to source an incredible medley of foods from across the British Isles, working with a network of trusted independent producers who support his commitment to seasonal and sustainable cooking that is ever-changing and always exciting. Plates have both substance and style, imbued with the skill and passion of a team that celebrates flavour and provenance in every dish.
The Parakeet餐廳的相片
2. The Parakeet
4.8
不同凡響(839)
價格：十分昂貴
• 美食吧 • Kentish Town
今天已有49​人次預訂
Fire led modern European cooking, served in a warm vibrant dining room. Reservations open on the 1st of each month for the following month, for groups up to 6 guests. Bookings for July open on the 1st June at 10am. For larger groups please email bookings@theparakeetpub.com. We serve our A la Carte menu Monday to Saturday, and Roasts on Sundays.
The Lore of the Land餐廳的相片
3. The Lore of the Land
4.7
不同凡響(912)
價格：十分昂貴
• 美食吧 • Fitzrovia
今天已有10​人次預訂
A traditional pub serving contemporary English food in the heart of Fitzrovia. The Lore is composed of The Pub on the ground floor, The Kitchen on the first floor and Private room with bar on the top floor.All of our food is freshly prepared by Head Chef Michal Kaszuba and his brigade in the Lore kitchen on the first floor. Our menus have been created especially to reflect the seasons, when ingredients are at their very best.Our legendary Sunday roast is slow-cooked with delicious trimmings.THE PUBA copper and pewter topped bar serving a range of beers, including our very own Gritchie brews, premium spirits, cocktails and selected wines. The walls are adorned with eclectic and original artwork. THE KITCHENOpen plan but still intimate. Experience the sight and sound of our open kitchen with the Chefs cooking on our bespoke, charcoal fuelled oven and char-grill. THE PRIVATE ROOMA wonderful private room with private bar on its own floor.
Los Mochis London City餐廳的相片
4. Los Mochis London City
4.3
超讚(1125)
價格：十分昂貴
• 環太平洋地區菜 • Liverpool Street
今天已有113​人次預訂
Where Mexican & Japanese Cuisines Meet with City ViewsPerched above Broadgate Circle, Los Mochis London City promises an unparalleled fusion of vibrant Mexican and Japanese flavours with breathtaking city views. Explore diverse spaces, from the main dining area with a sushi bar to a scenic rooftop terrace, an intimate private dining room, a chic Agaveria bar & lounge, and an exclusive omakase experience. Each zone offers a unique ambiance, providing an unforgettable backdrop to savour the cityscape. Embark on a culinary journey that seamlessly blends Mexican and Japanese influences at Los Mochis London City, a top destination for a dynamic dining experience in the heart of the city.
St. JOHN Smithfield餐廳的相片
5. St. JOHN Smithfield
4.7
不同凡響(4217)
價格：十分昂貴
• 英式料理 • Farringdon
今天已有57​人次預訂
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
The Quality Chop House餐廳的相片
6. The Quality Chop House
4.8
不同凡響(2621)
價格：十分昂貴
• 英式料理 • Farringdon
今天已有31​人次預訂
The Quality Chop House celebrated its 150th anniversary in 2019.Our menus are seasonally-focused and change daily based around the best produce delivered each morning. We suggest bookings, but do take walk-ins.In addition to our a la carte menu, we offer a £29 set lunch menu (January to November), and on Sunday lunches we serve a splendid roast.If you are interested in a table for more than 6 guests, we have a Private Dining Room that seats up to 14. A seasonal feasting menu is available. For more information please give us a call.
Farang London餐廳的相片
7. Farang London
4.7
不同凡響(736)
價格：昂貴
• 泰式料理 • Highbury/Islington
今天已有16​人次預訂
Chef Sebby Holmes launched Farang back in 2016 after trading at street food markets throughout London. A year later he took up temporary residency in Farang's current home in Highbury & Islington. After excellent reviews, he took on the space permanently after his step-father retired and since, has gone from strength to strength. Farang was recently inducted into the National Restaurant Awards top 100 and awarded a MICHELIN Bib Gourmand, which we have kept four years running. We also received the Thai select award from the UK Thai Embassy which certifies authenticity and the freshness of our ingredients.We’re a young team of enthusiastic individuals, who over the last few years have bought our passion and skills to the table. Parties of six and larger, kindly contact the restaurant directly for reservations. These larger groups will be offered the shared feasting menu only and a deposit of £10 per head needs to be taken to confirm the booking, which will be deducted from your bill.
Primeur餐廳的相片
8. Primeur
4.6
不同凡響(1140)
價格：昂貴
• 農場直送餐桌 • Stoke Newington
今天已有26​人次預訂
Primeur was established in 2014 and is one of the 43 Michelin Bib Gourmand restaurants that can be found in London. We cook very simple food with a great attention to sourcing from sustainable and regenerative producers. Our wine cellar also reflects our focus on soil health and offers a wide selection of natural wines, from the classical to the more left-field grapes.You can find our menu posted daily on Instagram @primeur_restaurant
Fatt Pundit餐廳的相片
9. Fatt Pundit
4.6
不同凡響(1179)
價格：中等價位
• 中式料理 • Soho
今天已有16​人次預訂
Hello from Fatt Pundit, the “Chinese-Indian 'Hakka' restaurant you never knew you needed”. We look forward to welcoming you!!!Please inform the management if you have any food allergies while reserving your table. Please note we won’t be able to serve guests with SEVERE ALLERGIES.
Mattarello Bolognese餐廳的相片
10. Mattarello Bolognese
4.6
不同凡響(412)
價格：昂貴
• 義大利料理 • Aldgate
今天已有1​人次預訂
We also make gluten-free pasta every day with a rolling pin and are certified with coeliac uk. In the heart of London, the City, Mattarello Bolognese will bring you the ultimate Italian cuisine experience.We brought the Bologna's traditional cusine to Aldgate, with our signature fresh hand-made pasta.We have installed a gluten-free kitchen to offer you the safety and taste you need, and import certified quality gluten free products as flours, pasta and hams directly from Italy.Every day you can watch our "Sfoglino" making fresh pasta in front of you at our premises and soon you will have also the chance to learn all the secrets of fresh-pasta production from him with our exclusive courses that will start this year.

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