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Los mejores restaurantes con comida sin gluten en Galleria / Uptown

Precios
Cocina
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
Accesibilidad

46 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Moxies - Houston
1. Moxies - Houston
4.7
Excepcional(1096)
Precio: Moderado
• Americana • Galleria/Uptown
Reservado 28 veces hoy
Moxies is one of the best restaurants in Uptown Houston, located near Galleria Houston. Offering a trendy and lively atmosphere, our two-level modern restaurant boasts a globally inspired menu featuring freshly made, in-house dishes suitable for any dining occasion: lunch, dinner, Happy Hour, late night eats, or weekend brunch. With a large patio, as well as plenty of TVs, Moxies is the place to catch sporting events or enjoy Happy Hour in Houston. Indulge in our beautiful array of handcrafted cocktails and our extensive wine list, which features half-priced bottles every Wednesday. Our restaurant is also tailored to host large group dining events, making it perfect for bachelorettes, birthdays, corporate events, and all other celebrations.
Una foto del restaurante Blanco Cocina + Cantina – Houston
2. Blanco Cocina + Cantina – Houston
4.2
Increíble(532)
Precio: Moderado
• Mexicana • Galleria/Uptown
Reservado 3 veces hoy
Blanco is more than your typical Mexican restaurant, it‘s an escape from the ordinary, a happy hour hang out, a place to sit back, recharge and party. It’s a vacation in your neighborhood that helps you relax with your favorite people. For food, margaritas, and good times, Blanco is the perfect place to find your bliss.
Una foto del restaurante Daily Grill - Houston Westin Hotel
3. Daily Grill - Houston Westin Hotel
4.2
Increíble(149)
Precio: Moderado
• Americana • Galleria/Uptown
Daily Grill introduces a twist on classic dishes for lunch and dinner. Fresh, flavorful American fare is served in the world-famous Galleria. Daily Grill features seasonal menus with locally sourced ingredients prepared in a scratch kitchen. Timeless favorites like Chicken Pot Pie and Loaded Mac & Cheese bring back nostalgic memories at the first bite. Creative contemporary dishes like Ahi Tuna Sashimi will inspire you to explore ever-growing menu selections. Happy Hour is daily from 3-7pm.
Una foto del restaurante North Italia – BLVD
4. North Italia – BLVD
4.7
Excepcional(4215)
Precio: Moderado
• Italiana • Galleria/Uptown
Reservado 49 veces hoy
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
Una foto del restaurante March
5. March
4.9
Excepcional(108)
Precio: Muy caro
• Mediterránea • Montrose
Reservado 5 veces hoy
In the heart of Houston’s Montrose neighborhood, MARCH Restaurant is an intimate Mediterranean restaurant from Chef Felipe Riccio. Serving both 6 and 9 course tasting menus, we study the gastronomy, history, and cultures of the region to answer the question:“What is Mediterranean cuisine?”After many years of personal and professional exploration of the Mediterranean – including extended stints at three-Michelin-starred Osteria Francescana and Azurmendi –Felipe has brought this spirit of exploration back to his home in Houston.The word ‘MARCH’ signifies an area of land on the border between two territories; a frontier between realms. The menu is the team’s love letter to the Mediterranean where we will explore the unique, layered evolution of its many connected cuisines, with beverage pairings/selections artfully curated by partner and Master Sommelier, June Rodil, and the acclaimed beverage team.
Una foto del restaurante The Marigold Club
6. The Marigold Club
4.8
Excepcional(366)
Precio: Muy caro
• Francesa • Montrose
Reservado 28 veces hoy
Welcome to The Marigold Club, where the opulence of Mayfair London meets the vibrant energy of our beloved Houston. As the fourth jewel in the crown of Goodnight Hospitality, The Marigold Club embraces French cuisine while celebrating the global influences of London culture. Picture lavishly adorned interiors, exuding warmth and sophistication, where every detail whispers luxury.Helmed by Chef Partner Austin Waiter, our culinary journey transports you to the heart of French cuisine, reimagined through the lens of British dining clubs. From meticulously crafted dishes to impeccable service, and overflowing glasses of Champagne, every moment at The Marigold Club is a world where posh elegance meets lively Southern charm. Chef de Cuisine: Julio MorenoExecutive Pastry Chef: Micaela VictoriaGeneral Manager: Jason OlinghouseWine Director: Cody VelaGoodnight Hospitality Partners: Bailey & Peter McCarthy, Felipe Riccio, June Rodil
Una foto del restaurante The Annie Café & Bar
7. The Annie Café & Bar
4.7
Excepcional(1525)
Precio: Caro
• Americana • Galleria/Uptown
Reservado 12 veces hoy
Cafe Annie es un restaurante de alta cocina que sirve gastronomía regional innovadora en un ambiente casual pero sofisticado. Cafe Annie se encuentra bajo la dirección del propietario, Robert Del Grande (nominado por The James Beard Foundation como semifinalista a Chef Sobresaliente 2010). Cafe Annie ha sido nombrado uno de los 10 mejores restaurantes por Forbes, MSN y Texas Monthly. RDG / Bar Annie es un espacio atractivo, de diseño elegante contemporáneo, sofás en color neón, y techos altos, que consistentemente sirve la comida más extraordinaria de Houston.
Una foto del restaurante Ruggles Black -West Alabama
8. Ruggles Black -West Alabama
4.7
Excepcional(837)
Precio: Caro
• Americana • Upper Kirby / Shepherd Corridor
Reservado 9 veces hoy
Mixing all these ingredients is so exciting for Houston’s wonder-Chef Bruce Molzan and his partner Neera Patidar! The concept and food at Ruggles Black is modern and fun: a fusion pushing Indian, Asian, and American flavors to whole new boundaries in terms of taste, but keeping it accessible in terms of price. Ruggles Black is THE place to be for conscious eating foodies, as Bruce “The King of Paleo” cooks his amazingly delicious treats with local ingredients from farmers, while embracing the Paleo principles.
Una foto del restaurante Flora
9. Flora
4.8
Excepcional(1009)
Precio: Moderado
• Mexicana • Montrose
Reservado 31 veces hoy
While breathtaking park views and 40+ chandeliers are enough to make anyone fall in love with this glass treehouse, this dining destination also offers a top-notch culinary experience that explores the flavors and energy of the small towns of Mexico with a Texas touch. FLORA’s contemporary approach reimagines what Mexican food can be – offering familiar flavors and iconic dishes, newly interpreted. FLORA strips away the formality of dining with a focus on clean, organic, high-quality food made with love, made by hand. The stunning brass and marble bar, teeming with tequila and mezcal, sets the tone for a lively social scene and the unparalleled outdoor terrace is the quintessential Houston outdoor dining experience. For parties of 7+ guests, please submit a private dining request. Out of respect for our chandeliers, we do not allow balloons. We ask that you celebrate your special occasions with our desserts as we do not allow outside cakes. We ask that you leave your pets at home.
Una foto del restaurante Ouisie's Table
10. Ouisie's Table
4.8
Excepcional(4871)
Precio: Moderado
• Americana • Galleria/Uptown
Reservado 14 veces hoy
Conocido por generaciones gracias a su hospitalidad, la propietaria Elouise Adams Jones, también conocida como Ouisie, sirve una gran variedad de platillos sureños, acompañados con una excelente carta de vinos. Los techos altos y ventiladores del salón principal evocan el ambiente de una hacienda de Texas. El establecimiento cuenta con una galería al aire libre con vistas al patio y jardín, así como el Cooper's Wine Bin, proporcionando áreas adicionales para cenas y zonas de entretenimiento. El menú diario incluye platillos tradicionales, como el queso aderezado con pimentón, camarones y sémola, y las populares ostras de la costa del Golfo, así como el especial de martes, el pollo frito con pudín de elote, una de las galardonadas recetas de Ouisie. También cuentan con opciones como el lomo de res de primera calidad, o la codorniz laqueada con coñac y rellena de carne de cangrejo, que son tan sólo un par de ejemplos de los platos del día que puede encontrar en el pizarrón. El establecimiento está abierto diariamente para almuerzo y cena, y cuenta con servicio brunch los fines de semana.

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