Beste glutenvrije restaurants in Dubai Islands

I went to Jun’s for the first time today, after hearing about it for the past few years. We decided to order off the regular menu, though we had originally come for Dubai Restaurant Week. For the starters, we had the rainbow heirloom carrots, truffle fries and prawn toast. Both dishes were delicious, offering different enjoyable textures. But those carrots I’d been hearing about them for a while…I heard they were a must. They did not disappoint. My only disappointment was that I had to share. The mains we ordered included the Dan Dan noodles and Seabass. Both cooked to perfection, though I could have done with a bit more heat on the noodles. For dessert, we had the mango panna cotta—it was light and refreshing; and we ended with the frozen yogurt, served tableside with the components of honey, walnuts, a gojuchang cookie, and chili oil. Wow! It was the perfect ending to the meal!

Outstanding quality of food, akin to Michelin star Indian restaurants in London. Service was impeccable.

Located in a quiet neighborhood, lots of free parking, friendly servers, tasty food/coffee. Definitely visiting again for the vibes and food ~

Very nice place and the seafood is perfect I enjoyed this place