With its unique setting perched atop a waterfall in Simsbury, Connecticut, Millwright’s invites guests to dine in the 17th century mill with acclaimed, James Beard nominated Chef Tyler Anderson and his team. Featuring daily-chosen farm ingredients, the freshest and most select product, proprietary cocktails, and exciting wine menu, Millwright’s offers a new experience to the Farmington Valley farm-to-table dining scene.
The culinary team understands the impact of the highest-quality fresh ingredients. Millwright’s kitchen thrives on local ingredients – grown, raised, produced, foraged and prepared – whenever possible. They also take the farm-to-table concept one step further. Millwright’s has partnered with a farm that will grow most of its organic produce.
The “Inspired New England” cuisine at Millwright’s pays homage to the land, to the flavor-rich quality of local, fresh ingredients and to the time-honored cooking techniques that enhance the natural goodness of those ingredients.
Nestled in the heart of Granby, @ The Barn Restaurant invites you to experience a unique blend of rustic charm and modern American cuisine. Come inside and be greeted by the warmth of a crackling fireplace, exposed beams, and the inviting aroma of fresh-baked bread.Our menu, crafted by Executive Chef Dan Fortin, is a celebration of seasonal ingredients and culinary creativity. From succulent steaks and seafood to innovative small plates and artisanal cocktails, each dish is a testament to our commitment to quality and flavor.Whether you're seeking a romantic dinner for two, a lively gathering with friends, or a casual lunch break, @ The Barn offers the perfect ambiance. Our spacious dining room, complete with a cozy fireplace and handcrafted communal table, provides a welcoming atmosphere for any occasion.
Located in Bloomfield, Connecticut, Republic serves American cuisine with an inventive flair in a gastropub setting. The restaurant has a full bar that features a wide selection of craft beers. Republic offers daily happy hour specials, takeout and catering services.
Start out with an order of hummus or bacon-wrapped dates at Republic. Then choose from a menu full of creative options like the eggplant burger, the bacon and apple flatbread and the miso-maple glazed salmon. The restaurant also has a gluten-free menu that includes items like the Peruvian roasted chicken and the Philly cheesesteak sandwich served on a gluten-free roll.
La Figata, nestled in the heart of Granby, Connecticut, invites you on a culinary journey through the vibrant flavors of Italy. Our menu, a harmonious blend of northern and southern Italian traditions, offers a delightful selection of dishes for every palate.
Our StoryAt LakeView Tavern, we pride ourselves on offering a unique dining experience that combines local flavors with global inspirations. Our passion for food is reflected in every dish we serve, making us a favorite among locals and visitors alike.
Table 570 is a modern take on Asian cuisine with an American twist. Table 570 is when cultures collide, ingredients overlap, and traditions get merged. Allow us to take you on a culinary journey, taste some of the best-crafted maki rolls and sashimi or a featured fusion entree, Smoked Peking Duck with a house blood orange chili sauce. We are focused on using the freshest ingredients backed by our best in class service. Pair your meal with over 20 Japanese sakes, craft cocktails or choose a wine from our list of top-featured vineyards. After your meal, delight your palate with our in-house made desserts. Table 570 is a stylish and sophisticated space. The high-energy atmosphere is a great gathering place with business colleagues, friends, and family. We offer several private dining options, a semi-private communal table, and catering services.
