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Los mejores restaurantes de alta cocina en Ditmas Park

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Cocina
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167 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante The River Cafe
4.8
Excepcional(9275)
Precio: Muy caro
• Americana • DUMBO
Reservado 37 veces hoy
El River Café es uno de los lugares más exclusivos de Nueva York y de los Estados Unidos. Ubicado bajo el puente de Brooklyn con vistas panorámicas del horizonte urbano de Nueva York y la Estatua de la Libertad, este elegante restaurante ha sido, desde 1977, uno de los destinos favoritos para los neoyorquinos y visitantes de todo el mundo que quieren disfrutar de lo mejor de la gastronomía. Reconocido por su exquisito ambiente, la decoración y el servicio impecable, The River Café sirve un maravilloso menú clásico inspirado en la cocina americana, utilizando sólo los mejores y más frescos ingredientes y, en ocasiones, especiales. The River Café cuenta con una premiada carta de vinos, romántica música de piano por las noches e impresionantes arreglos florales, ofreciendo así una experiencia mágica más que va más allá de una cena. Ya sea que visite el restaurante para cenar o para una fiesta privada, asegúrese de dejar un poco de tiempo para disfrutar de espectacular jardín de The River Café.
Una foto del restaurante Gage & Tollner
4.7
Excepcional(31)
Precio: Muy caro
• Americana • Centro de Brooklyn
Reservado 59 veces hoy
For more than a century, Gage & Tollner was the cornerstone of the Brooklyn restaurant world. Generations of Brooklynites found comfort and community in Gage & Tollner’s magnificent landmarked dining room; generations from now, we want our children and grandchildren to find comfort here, too.With three longtime friends and celebrated local restaurateurs at the helm -- partners Sohui Kim (chef, Insa / The Good Fork), Ben Schneider (Insa / The Good Fork), and St. John Frizell (Fort Defiance) -- our community-driven team has worked to restore Gage & Tollner to its former glory and guide it into the 21st century. Consistently on The New York Times Best Restaurants List since reopening (2021-2024), our delicious chophouse menu takes inspiration from the Gage & Tollner archives, honoring and elevating beloved longtime classics with meticulously-sourced ingredients and diligent technique.
Una foto del restaurante Level Restaurant & Bar
4.3
Increíble(162)
Precio: Muy caro
• Europea • Sheepshead Bay
Reservado 10 veces hoy
The surreal atmosphere of this astonishing restaurant combines gentle feminine and ambitious masculine energies. The menu features elegant interpretations of European cuisine with a modern Asian influence. Our Chef, curated a delectable menu that impresses even the most refined palates.Level offers some of the most exclusive dining experience in NY, and also responsible for throwing some of the most exquisite dance parties in the city. We have a 15 minutes grace period for your reservation.We kindly ask that all our guests adhere to smart casual dress code. Jackets are not requires but an elevated aesthetic should be observed. Level is a mature adult setting; guests under the age of 21 must complete their visit by 8pm. Physical proof of identity must be presented at the door, there are no exceptions. Please note, that there is a cancelation and no show charge. Visit our website level.restaurant to learn about all of the restaurant’s reservations and payment policies.
Una foto del restaurante Falansai
4.6
Excepcional(20)
Precio: Moderado
• Vietnamita • Williamsburg
Reservado 12 veces hoy
Falansai ("fuh-lan-sigh") is a Vietnamese-Mexican restaurant by chef Eric Tran located in the heart of Bushwick, Brooklyn. Just past historical warehouses and vintage clothing shops, you will discover the unique approach to elevated fusion where distinctive Vietnamese and Mexican flavors are artfully remixed with the best seasonal ingredients, while good vibes pulse in the background.Explore our signature Super and Classic Dac Biet dinner menus or dive into some of our celebrated dishes from the A La Carte options.Falansai was established in 2013, and reimagined in 2020. Henry Trieu originally opened Falansai in 2013 and named the restaurant for his father's pronunciation of the word "français." Henry closed the restaurant in early 2020 and sold it to Chef Eric Tran. Falansai "2.0" was reimagined in November of 2020. As a Vietnamese-Mexican and American from Chi-Town (and now New Yorker), diners can expect the unexpected from Eric's cooking.
Una foto del restaurante Le Chai
4.3
Increíble(103)
Precio: Caro
• Asiática • Flatbush
Reservado 60 veces hoy
Indulge in luxury dining with an authentic "Asian Flare" experience, exploring rich and diverse Asian/Thai flavors. Le Chai's innovative dishes and stylish design will transport you to Asia.
Una foto del restaurante Brasserie Le Mistral
4.8
Excepcional(200)
Precio: Caro
• Francesa • Park Slope
Reservado 15 veces hoy
Our team is dedicated to providing you with an exceptional dining experience, from the moment you walk through the door until the time you leave.We believe that food is meant to be shared and enjoyed with loved ones, which is why we have created a warm and welcoming atmosphere for you to relax and savor every bite. Our menu features a variety of dishes made with fresh, high-quality ingredients, sure to satisfy all taste buds.We are passionate about what we do and take great pride in delivering excellent service. If there is anything we can do to make your visit extra special, please don't hesitate to let us know. We hope you enjoy your time with us and we look forward to serving you again soon!
Una foto del restaurante Lou Lou Lounge
4.9
Excepcional(21)
Precio: Moderado
• Europea • Gravesend
Reservado 3 veces hoy
Welcome to Lou Lou Lounge, a haven of enchantment and exclusivity. Step into our world of refined elegance, where exquisite flavors and innovative culinary artistry await. As daylight turns to night, immerse yourself in the vibrant rhythm of our nightlife, guided by renowned DJs and an infectious energy. Our commitment to personalized service ensures that every moment feels exceptional, while our private enclaves offer an intimate sanctuary within the venue. Experience extraordinary events and captivating performances that leave a lasting impression. Lou Lou Lounge is where sophistication meets indulgence, creating a unique and unforgettable experience in a world of wonder.
Una foto del restaurante ASKA
4.9
Excepcional(101)
Precio: Muy caro
• Nórdico • Williamsburg
Reservado 7 veces hoy
Chef Fredrik Berselius brings his love of nature to his urban surroundings through food at Brooklyn's only two Michelin-starred restaurant. With an emphasis on ingredients from the Northeastern region and influenced by his Scandinavian homeland, Aska, Swedish for "ashes," offers a distinctive dining experience through a procession of courses prepared from an open kitchen and served to guests of only ten tables each night.
Una foto del restaurante SIMPLE بسيط
4.6
Excepcional(4)
Precio: Moderado
• Francesa • Williamsburg
Reservado 11 veces hoy
Simple Cafe: A Taste of French-Algerian Fusion in the Heart of Brooklyn Located in Williamsburg, Simple Cafe offers a unique blend of French and Algerian cuisine. Founded by Chef Samia Behaya, a passionate French-Algerian chef, this cafe is more than a restaurant; it's a welcoming gathering place that reflects the vibrant community. Upon entering, you'll find a warm atmosphere with exposed brick walls and elegant decor. The open kitchen lets you see Chef Behaya and her team craft each dish with care. The menu showcases Chef Behaya's culinary journey, featuring traditional French dishes like onion soup and steak frites alongside Algerian specialties such as tajine zitoune and lamb couscous. There are also vegetarian and gluten-free options, ensuring everyone can enjoy a delicious meal. Begin your culinary adventure with the Algerian Tchoutchouka, a flavorful scrambled egg dish with onion, smoked tomato, red pepper, and garlic. Come experience the fusion of flavors at Simple Cafe!
Una foto del restaurante Evolution by Eric LeVine
Precio: Muy caro
• Internacional • Williamsburg
An intimate chef-driven dining experience for your senses. A rotating tasting menu, where diners will experience an immersive, close-up look at Chef Eric LeVine's culinary craft, blending old-world techniques with modern innovation. Seasonal tasting menu will consist of 8-10 courses with wine pairing options (price per person $175).
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