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I migliori ristoranti per una cucina raffinata a Pacific Palisades

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55 ristoranti disponibili nelle vicinanze

Come vengono classificati i risultati in evidenza

Foto del ristorante Citrin
1. Citrin
4.5
Incredibile(238)
Prezzo: moderato
• Americana contemporanea • Santa Monica
Prenotato 13 volte oggi
Citrin is a modern Californian cuisine restaurant by Chef Josiah Citrin. The attention to detail and pursuit of excellence that defined Josiah’s landmark Mélisse restaurant for 20 years thrives in this new space. Citrin is a fun, welcoming, and approachable experience. A large bar and a la Carte menu brings a fresh take on our love of hospitality and passion to deliver exciting and delicious food.
Foto del ristorante Fia Steak
2. Fia Steak
4.6
Eccezionale(380)
Prezzo: molto caro
• Bisteccheria • Santa Monica
Prenotato 8 volte oggi
Fia Steak is a modern love letter to the classic American steakhouse—and the elegant sister concept to the beloved Fia. Tucked into an intimate 48-seat setting, the restaurant offers three distinct dining experiences: the lively Grill Room, the refined Dining Room, and a serene Outdoor Patio.At the heart of Fia Steak is the Grill Room, where guests are treated to the dynamic theatrics of live-fire cooking over a wood-burning grill. Under the direction of Chef Tim Cardenas, the menu celebrates steakhouse tradition with a contemporary twist—featuring the finest cuts of U.S. Prime beef, luxurious Japanese A5 Wagyu, housemade pastas, and pristine seafood sourced from around the world. With impeccable service from a standout hospitality team and an extensive wine program offering exceptional selections by the glass and bottle, Fia Steak delivers a truly unforgettable dining experience—where every night feels like a celebration.
Foto del ristorante Palma at Santa Monica Proper
3. Palma at Santa Monica Proper
4.9
Eccezionale(290)
Prezzo: moderato
• Californiana • Santa Monica
Prenotato 17 volte oggi
Palma at Santa Monica Proper (One MICHELIN Key 2024) is located at the hotel's ground floor. An intimate, inspiring space lined with windows and original art, serving seasonally inspired Italian cuisine. Settle into one of the carved-out niches, or around the monolithic bar with a mural by local artist Ben Medansky, to enjoy a meal accompanied by small-batch spirit or expertly crafted cocktail.
Foto del ristorante LA Puglia
4. LA Puglia
4.5
Incredibile(275)
Prezzo: caro
• Italiana • Santa Monica
Prenotato 12 volte oggi
LA Puglia celebrates the beauty of the Puglia region - in the Southern Italy - through its culinary tradition with a contemporary sensibility and aims to transport its guests right there through an authentic food & wine experience.Calling it “an ode to the authenticity of our regional cuisines”, the prestigious Gambero Rosso International awarded LA Puglia in Santa Monica as Restaurant of the Year from among its 2023 list of Top Italian Restaurants in the world. The official press release describes feeling transported to a small town between Bari and Lecce where flavors without filters and authentic, precise cooking deliver a genuine Apulian experience.Our menu features specialties such as fresh orecchiette with brasciole, black linguine with seafood, puree of fava beans with sautéed dandelion greens, the unique Apulian focaccia, and Pasticciotto, the decadent cream-filled pastry eaten for breakfast in the province of Lecce.
Foto del ristorante Kappo Miyabi Santa Monica
5. Kappo Miyabi Santa Monica
4.3
Incredibile(72)
Prezzo: molto caro
• Giapponese • Santa Monica
Prenotato 7 volte oggi
Kappo (かっぽう / 割烹) means cooking food with knives and fire. In simple Japanese terms, means cutting, chopping and cooking food with knife, and so on. And means boiling, cooking food with fire. So the combination of these two Japanese characters are a different expression of cooking with a knife and fire. Kappo is a dish that is improvised by the customer's order and can be enjoyed at the counter or at the table just in front of the kitchen without much formality. From now on, Kappo will be held in Miyabi restaurant, Santa Monica. Miyabi (雅) is one of the traditional Japanese aesthetic ideals, meaning "elegance," "graceful" and "courtliness". There are a lot of complexities of Japanese cuisine, including not only food, but also visitors, music, and order of food. So, there is a burden because of the needlessly cumbersome, expensive, and unnecessary formalities, and we focus on foods that are only used to show off the cooking skills of the chefs and customers.
Foto del ristorante Restaurant at the Getty Center
6. Restaurant at the Getty Center
4.7
Eccezionale(4727)
Prezzo: caro
• Californiana • West Los Angeles
Prenotato 25 volte oggi
Thank you for choosing The Restaurant at the Getty! Reservations are not required to dine with us, but they are recommended, especially on high traffic days. We do NOT offer same day reservations.We have a 15 minute grace period. Please call us if you are running later than 15 minutes after your reservation time. We may contact you about this reservation, so please ensure your email and phone number are up to date. Due to high command, Requests for window seating are not guaranteed. If there are more than 4 guests in your party, please contact The Restaurant directly for reservations. Duplicate reservations are subject to cancellation. Admission to the Getty Center now requires a free timed-entry reservation for each person in your party over the age of two. Reserve your entry time using the special access link below. https://bit.ly/3yLiUj5
Foto del ristorante Chinois on Main
7. Chinois on Main
4.7
Eccezionale(2371)
Prezzo: molto caro
• Cinese • Santa Monica
Prenotato 11 volte oggi
Wolfgang Puck's second restaurant opened in 1983. A unique blend of Chinese and French fusion explodes with flavors unheard of before. Imitated but yet never captured to this day this fusion of flavors keeps you craving and coming back for more. The food is served family style, creating a fun sharing experience that brings people together. The trend setting open kitchen where you can sit and eat while you watch the dance of the chefs working in unison. ***If you are interested in reserving our dining counter please make a request while making a reservation since seating is very limited***
Foto del ristorante Via Veneto
8. Via Veneto
4.7
Eccezionale(1093)
Prezzo: molto caro
• Italiana • Santa Monica
Prenotato 7 volte oggi
An authentic, Italian restaurant nestled in the heart of Santa Monica, VIA VENETO fuses organic, locally grown & sourced ingredients with the delicious, traditional flavors of Italy.
Foto del ristorante Sandpiper at Oceana
9. Sandpiper at Oceana
4.7
Eccezionale(12)
Prezzo: molto caro
• Americana • Santa Monica
Prenotato 2 volte oggi
Explore Sandpiper Restaurant at Hotel Oceana, serving up creatively composed, chef-driven cuisine. Even the most refined palettes will find complete epicurean satisfaction in a selection of locally sourced artisanal offerings, made to enjoy in quintessentially Santa Monica restaurant settings.Oceana’s intimate, exclusive culinary experiences celebrate Southern California’s bounty through sophisticated, imaginative cuisine by pairing locally sourced produce and artisanal purveyors from Santa Monica Farmers Market with an exquisite ambiance. Oceana’s Executive Chef, Alex Fregoso, marries hyper-local flavors with exquisite craftsmanship for a refined farm-to-table experience like no other. The elegant, airy interior and exterior settings meld with the nearby beach for a setting as iconic as the menu.
Foto del ristorante Garden Tea at the Getty Center
10. Garden Tea at the Getty Center
4.5
Incredibile(90)
Prezzo: molto caro
• Tè del pomeriggio • Brentwood
Prenotato 2 volte oggi
Welcome to Garden Tea at the Getty Center!Enjoy a lovely selection of delicious teas, specialty cocktails, tasty sandwiches and gorgeous hand-crafted desserts. Located at The Restaurant at the Getty Center, with beautiful views of the California Hills of Brentwood and, on a clear day, the ocean!Prices are $60/adult, $50/child.RESERVATIONS MUST BE MADE AT LEAST 48HRS AHEAD. ALL DIETARY RESTRICTIONS MUST ALSO BE COMMUNICATED AT LEAST 48HRS PREVIOUS TO RESERVATION TIME.Reservations get booked weeks to months in advance. Please call us at (310)440-6600 if you are having trouble finding a reservation, or for parties larger than 4. We have a 15 minute grace period. Please call us at (310)440-6600 if you are going to be late so that we may accommodate for tardiness. Chef: Patrick FlorendoPastry Chef: Joanne Ponvanit

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