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Best Family Style Restaurants in Shoreline

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25 restaurants available nearby

How are Featured results ranked

A photo of Salt & Iron restaurant
4.8
Exceptional(2889)
Price: Expensive
• Seafood • Edmonds
Booked 69 times today
Located in the heart of Downtown Edmonds, Salt & Iron brings the comfort of American Northwest cuisine. The brainchild of partners Andrew Leckie and Shubert Ho, their mission is to provide a comfortable dining experience that includes local oysters, steaks and great American cuisine.Salt & Iron's dining room designed by visionary firm Inspired Interiors of Edmonds, brings a brighter and more welcoming dining atmosphere to the Downtown core. It is located just a short walk from the Kingston Ferry and the iconic Edmonds Fountain, where the Edmonds Farmers' Market and the Edmonds Art Walk take place. A full bar provides craft cocktails, local wines and draft beers to accompany the dining experience.
A photo of Bar Dojo restaurant
4.9
Exceptional(1555)
Price: Moderate
• Northwest • Edmonds
Booked 25 times today
Bar Dojo, literally meaning "place of the way" represents a Modern Asian Restaurant featuring a melting pot of Asian comfort foods with Northwest ingredients. As the first and only of its kind in Edmonds, Bar Dojo strives to be the neighborhood gem that the community has been longing for. Hand crafted cocktails utilizing Asian inspired fruits and spices bring a new dimension to liquid dining. A newly designed dining room and full bar offers a comfortable and warm environment to complete your dining experience. Come visit Bar Dojo at Five Corners in Edmonds, Washington where the parking is plentiful, the drinks are unique and the food is comforting!
A photo of Westward restaurant
4.3
Awesome(1863)
Price: Expensive
• Northwest • Wallingford
Booked 41 times today
Waterfront dining on the north shore of Lake Union, featuring outdoor fire pit, cheery beachside seating, sustainable seafood, and imaginative marine fare of the Pacific Coast-- including a variety of fresh, local oysters.Arrive by foot, vehicle, boat, kayak or tie up to our dock.We have a limited number of tables available for reservations inside in our dining room for parties of 8 or less. Weather permitting, we do our best to move reservations to outside when desired. For larger parties, we also offer a semi-private dining room that can accommodate up to 12 guests. We look forward to hosting you at Westward! We hope to see you soon. Until we meet at the table....
A photo of Joule restaurant
4.6
Exceptional(1454)
Price: Expensive
• Steakhouse • Wallingford
Booked 25 times today
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.
A photo of COMO restaurant
4.6
Exceptional(1654)
Price: Expensive
• Italian • Kirkland
Booked 45 times today
COMO RESTAURANT IS DEDICATED TO THE CUISINE OF THE LOMBARDIA REGION OF ITALY, SURROUNDING LAKE COMO. FOCUSED ON STELLAR SERVICE, A BEAUTIFUL ATMOSPHERE AND HANDMADE PASTA, COMO IS LIKE NO OTHER RESTAURANT ON THE EAST SIDE.
A photo of Stoneburner restaurant
4.8
Exceptional(1740)
Price: Moderate
• Italian • Ballard
Booked 41 times today
Stoneburner sits on the ground floor of Hotel Ballard alongside Ballard Avenue, where longtime Seattle chef and owner Jason Stoneburner cooks with the confidence of 20+ years in the region’s kitchens. His food blends the bounty of the Northwest — wood-fired meats, seasonal vegetables, and handmade pastas served without pretense. Inside, the restaurant feels both worldly and lived-in, with salvaged wood, antique fixtures, and a cozy, layered design. On warmer days, massive front windows slide open to Ballard Avenue, filling the space with light and breeze. It’s the kind of place that welcomes you in—whether you're gathering with friends, celebrating something big, or just stopping by for a great plate of food.
A photo of The Whale Wins restaurant
4.6
Exceptional(948)
Price: Expensive
• American • Wallingford
Booked 6 times today
The Whale Wins: A Culinary Oasis in Seattle Located in Seattle's Fremont-Wallingford neighborhood, The Whale Wins is a culinary experience led by award-winning chef Renee Erickson. This James Beard Award-winning restaurant combines rustic charm with modern elegance. Upon entering, you'll find a warm atmosphere and an open kitchen that showcases culinary artistry. The light-filled dining room creates a tranquil setting. The menu highlights the Pacific Northwest's bounty, featuring wood-fired dishes made from the freshest seasonal ingredients. From succulent roast chicken to delectable trout, each dish reflects Erickson's dedication to quality and creativity. Be sure to try the signature butter-roasted zucchini bread, a delightful sweet and savory treat. The Whale Wins also offers an impressive wine list with local and international selections. Whether you're a wine expert or a novice, the knowledgeable staff will help you find the perfect pairing. Ideal for romantic dinners, casual lunches, or celebrations, The Whale Wins is a must-visit.
A photo of The Shambles restaurant
4.8
Exceptional(139)
Price: Expensive
• American • Roosevelt
Booked 12 times today
We are a 21+ restaurant and bar. Founded in 2018 by Joel and Matthew and purchased in late 2022 by Becky and Jon, the vision remains the same: Old English pub vibes, high quality food. We loved The Shambles from the minute we walked in and now we continue the heritage of what was created before us. On the food side: high quality steaks, cut in house. Cooks who have the freedom to create seasonal dishes ranging from foraged mushrooms to house made sausages. To go with your meal, we offer skillfully made, non-fussy cocktails, carefully selected wines, a plethora of beers, sours, and ciders on tap and a a robust non alcoholic selection. We top it all off with warm and knowledgeable service. At the Shambles, you can join us for a lovely date night, get together with friends OR choose to sit at the bar and get an ear full of cheesy jokes and unfiltered chatter We are serious about our service from top to bottom and we can’t wait to serve you!
A photo of 2120 restaurant
4.7
Exceptional(1531)
Price: Very Expensive
• Contemporary American • Downtown
Booked 15 times today
Nestled beside the iconic Amazon Spheres, and just a short stroll from the Space Needle and downtown’s premier hotels, 2120 brings “casual fine dining” to South Lake Union—inside our chic, energetic dining room, and on our partially covered heated patio with those beautiful Spheres views. You’ll discover a seasonally driven New American menu built around the freshest, locally sourced ingredients—because what grows together truly goes together.Our thoughtfully curated Pacific Northwest wine list celebrates the region’s best vintners, while our playful cocktail program weaves kitchen‑inspired flavors into every sip. Whether you’re unwinding after work at the bar, gathering friends on the patio, or settling in for a relaxed dinner indoors, 2120 offers an inviting backdrop for memorable moments in the heart of Seattle.
A photo of Haerfest restaurant
4.4
Awesome(135)
Price: Expensive
• Italian • Wallingford
Booked 17 times today
Chef Brian Clevenger's latest restaurant, located in the Fremont neighborhood. A refined take on our signature approach—prioritizing the freshest ingredients, prepared with simplicity. Our menu showcases locally and sustainably-harvested produce, seafood, and, of course, fresh house made pastas.

See what locals rave about

From verified diners like you
From verified diners like you
  • Brandie
    Philadelphia County •5 reviews
    5.0
    Dined 1 day ago
    Everything we ordered was delicious and our waiter was lovely!
    More info
    Bar DojoPrice: Moderate• Northwest• Edmonds
    4.9
  • JenniferVIP
    Seattle / Eastern Washington •13 reviews
    5.0
    Dined 3 days ago
    Friends and I went on a gorgeous Tuesday with the sun shining bright over lake Washington. The setting makes you feel just like you’re on Lake Como in Italy. The food was delicious - three of us had pasta dishes and one had pizza. Kyle was our server and he was fantastic. He shared details about the menu and his favorites. We brought two bottles of wine - a sparkling and a white - to celebrate our friend’s birthday. The corkage fee was $40 a bottle with a two bottle max. It’s higher than most places, usually around $25.
    More info
    COMOPrice: Expensive• Italian• Kirkland
    4.6
  • DanVIP
    Seattle / Eastern Washington •1 review
    5.0
    Dined 4 days ago
    Amazing food, very attentive and cheerful service. Very accommodating.
    More info
    Salt & IronPrice: Expensive• Seafood• Edmonds
    4.8
  • Adonis
    London •3 reviews
    5.0
    Dined 4 days ago
    Excellent food in Seattle. The new york strip steak was out of this world . You musr visit thid place
    More info
    JoulePrice: Expensive• Steakhouse• Wallingford
    4.6
  • Sheri
    Seattle / Eastern Washington •5 reviews
    5.0
    Dined on Jun 6, 2025
    We had an amazing experience. The oysters were to die for, the French Chenin Blanc was perfect with the oysters, and the rhubarb cobbler finished it off perfectly. We felt like we were on vacation.
    More info
    WestwardPrice: Expensive• Northwest• Wallingford
    4.3
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