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Best Family Style Restaurants in Reynoldstown

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13 restaurants available nearby

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A photo of TWO urban licks restaurant
1. TWO urban licks
4.6
Exceptional(12204)
Price: Expensive
• American • Poncey-Highland
Booked 56 times today
TWO Urban Licks' incredible wood-fired cuisine, live rotating rotisseries, unique 26 foot wine on tap barrel wall (the first in the country!), funky live blues, Beltline views and the "wow" design centered around the floor to ceiling Todd Murphy painting lit by a gas lamp wall make TWO truly one of a kind.The innovative, domestic and international, wine program consists solely of stainless steel barrels of wine displayed in a 26 foot, glass and steel, temperature controlled tower situated prominently in the restaurant. The Bar also boasts 4 in house draft cocktails, infusions and a state of the art beer program. TWO has garnered an abundance accolades including Conde Nast Traveler's "Hot List", Bon Appetit's "Hot 50 Tables" and one of Rachael Ray's "favorite restaurants" in the country by Instyle Magazine. Nominated locally year after year as "Best Restaurant Scene" and "best place to take an out of towner", guests keep coming back for dinner and weekend brunch!
A photo of Ela restaurant
2. Ela
4.7
Exceptional(394)
Price: Moderate
• Mediterranean • Virginia Highland
Booked 46 times today
Ela Mezze + Spirits is a culinary journey through the diverse tapestry of the Mediterranean, with a welcoming twist that beckons you to explore further. Situated in the vibrant neighborhood of VaHi, Ela takes patrons on a Grand Tour of flavors including charcoal-grilled meats, fresh seafood, spices, regional wines and curated cocktails influenced by travels from Morocco to Greece, Israel, Turkey and back. A testament to the region’s history of trade and cultural exchange, Ela’s offerings result in a sensory mosaic as vast and intricate as the sea itself and the lands surrounding it. At Ela everything is shareable, because to us, the best dishes spark the best stories, especially when surrounded by friends -- both old and new.
A photo of Ecco Midtown restaurant
3. Ecco Midtown
4.6
Exceptional(5046)
Price: Expensive
• European • Midtown
Booked 37 times today
Ecco Midtown has been an Atlanta institution since being named Esquire’s "Best New Restaurant in America" in 2006. Since then, Ecco has built a reputation on serving up handcrafted and artisan flavors like hearth-fired pizzas, house-made pastas, and mouthwatering charcuterie boards to pair with an adventurous cocktail list and expertly curated cellar. With its open air patio, stylish yet unpretentious vibe, and enviable location in the heart of Atlanta, Ecco Midtown is the kind of place where every meal feels special.
A photo of Cooks & Soldiers restaurant
4. Cooks & Soldiers
4.9
Exceptional(3960)
Price: Moderate
• Basque • West Midtown
Booked 40 times today
Cooks & Soldiers brings the cuisine and cultural experience of Spain’s Basque region to the flourishing West Midtown area. The menu is divided into “pintxos tradicionales,” or tapas-like snacks served atop toasted bread; “pinxtos especiales,” or Basque-inspired small plates; “asador” including a variety of wood-grilled fish, meats and vegetables; and a selection of unique and modern desserts. Behind the bar, Cooks & Soldiers offers guests an extensive collection of Basque and Spanish wines, txakoli and ciders, in addition to craft beer and signature cocktails. The cocktail list places a heavy emphasis on gin, offering a seasonal selection of house-infused tonics blended into gin tonics and other popular libations.
A photo of Lure - Atlanta restaurant
5. Lure - Atlanta
4.6
Exceptional(3595)
Price: Expensive
• Seafood • Midtown
Booked 16 times today
Lure playfully explores and celebrates the ocean’s unpredictable provisions in familiar yet exciting ways. Featuring the city’s freshest fish, Lure delivers saltwater spirits to the heart of Midtown Atlanta. With their line-caught and wood-fired fresh catches, Lure has a sophisticated yet casual vibe that fluidly bridges the gap between a well-loved seaside eatery and a fine seafood restaurant. Taste fresh catches served up and shelled out as the ocean intended
A photo of Palo Santo restaurant
6. Palo Santo
4.5
Awesome(390)
Price: Expensive
• Mexican • West Midtown
Booked 4 times today
Palo Santo is a supper club style restaurant and rooftop; influenced by a modern Mexican cuisine and Georgia ingredients, prepared from a wood fire kitchen, located in the west side pumping area inside King Plow.**For rooftop reservations please visit the "Palo Santo Rooftop" Opentable page**For parties 9 or more please call (678)-492-9211Please respect the time limit for your party size so we can accommodate future reservations. ***Free Self parking available Tuesday and Wednesday. Valet parking Thursday through Sunday.*** Please note Palo Santo is located on Lot 7 Entrance, however parking is situated on Lot Entrance 9 of King Plow. Please use the following link for parking entrance location:https://maps.app.goo.gl/gW8GWz7YEjK8EyES6?g_st=...*Dress code is No baseball caps, No cutoff tees of flip flops for men, no gym or beach attire and no baggy clothing. We reserve the right to make certain exceptions for the dress code.
A photo of Agora Midtown restaurant
7. Agora Midtown
4.9
Exceptional(77)
Price: Moderate
• Mediterranean • Midtown
Booked 9 times today
At Agora Midtown we strive to create a refined casual dining experience, cultivated within a diverse, professional and hospitality driven environment. We feature carefully curated lunch, dinner and brunch menus that capture traditional Mediterranean dishes along with grilled kebabs. The craft cocktail bar is an experience all on its own. The bar program features hand crafted cocktails that reflect the flavors of the Mediterranean and a wine featuring wine from across Eastern Europe and the Mediterranean. We invite you to join us to experience true Mediterranean hospitality at Agora Midtown.
A photo of Tabla - Midtown restaurant
8. Tabla - Midtown
4.7
Exceptional(1300)
Price: Moderate
• Indian • Midtown
Booked 23 times today
Tabla Indian restaurant, where tradtional meets contemporary! The restaurant boasts a contemporary ambiance mixed in with traditional cuisine. Our worldly trained Chef's bring experience, knowledge and creativity to your dining experience at Tabla. Tabla's menu is full of flavors that can entice any palate. Some popular dishes include : Kurkuri Bhindi (fried okra), Coconut Crab Masala, Tandoori Shrimp, Basil Mahi Mahi, Chicken Tikka Masala, Saag Paneer, Paneer Pasanda & Roomali Roti.The ambiance, from the sultry & chic lounge to the serene dining hall, will make this a dining experience you wont forget.Please note outdoor seating is on a first-come first-served basis. Thank you!
A photo of MetroFresh restaurant
9. MetroFresh
4.7
Exceptional(11)
Price: Moderate
• Farm-to-table • Midtown
Booked 5 times today
Actor/Chef Mitchell Anderson left show business 20 years ago to open MetroFresh. Located at the edge of Piedmont Park on the Atlanta Beltline MetroFresh is an everyday, neighborhood café. It’s “improv/home cooking”, the epitome of Farm-to-table, using fresh in-season (local and organic when possible) produce, dairy, and meat, to create amazing salads, soups, breakfast and dinner entrees. Flavors on our daily menu span the globe. Enjoy a handcrafted cocktail from our full bar with your brunch, breakfast, lunch, or dinner on our beautiful dog and kid friendly patio in the newly renovated Midtown Promenade Center. Eat in or carry out. Summertime enjoy Frozen Cocktails to go. King of Pops too!
A photo of St. Cecilia restaurant
10. St. Cecilia
4.8
Exceptional(4383)
Price: Very Expensive
• European • Buckhead
Booked 38 times today
St. Cecilia serves coastal European food – simple and thoughtful dishes inspired by the coastlines of Italy, Spain and France – in Buckhead’s Pinnacle Building. With an old-world, ingredient-driven approach, Executive Chef WF Fry displays the Italian trademarks that have always stood the test of time, but with versatile and local Southern ingredients. From Chef-Owner Ford Fry, St. Cecilia offers opportunities like fresh crudo and cured meats, seasonal entrees and Italian-inspired desserts.

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