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Best Family Style Restaurants in Mill Basin

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88 restaurants available nearby

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A photo of Le Chai restaurant
4.1
Excellent(113)
Price: Expensive
• Asian • Flatbush
Booked 10 times today
Indulge in luxury dining with an authentic "Asian Flare" experience, exploring rich and diverse Asian/Thai flavors. Le Chai's innovative dishes and stylish design will transport you to Asia.
A photo of Patrizia's Of Sheepshead Bay restaurant
4.8
Exceptional(14)
Price: Moderate
• Italian • Sheepshead Bay
Booked 1 time today
Patrizia’s has been a family oriented concept for over 25 years. Each Patrizia's location is individually owned and operated to ensure that your dining experience at Patrizia’s is always great. As with Italian tradition, every single customer is treated like family. Each dish is prepared with fresh organic ingredients that uses family recipes dating back over 150 years. Aside from dining in, we also provide pick-up, delivery and catering for all occasions. Superb food, impeccable service, and a unique family atmosphere distinguishes Patrizia’s from any other restaurant and makes it a one of a kind experience. With locations in Williamsburg, Brooklyn, The Bronx, Staten Island, Long Island (Hicksville, Massapequa, Commack & Hauppauge), Sheepshead Bay, Manhattan, Maspeth Queens, Red Bank, New Jersey & our always sunny locations in Fort Lauderdale, Deerfield Beach Florida & Aruba...Amazing family style dining is just around the corner.
A photo of Don Angie restaurant
4.9
Exceptional(61)
Price: Expensive
• Italian • Greenwich Village
Booked 42 times today
Don Angie is an intimate restaurant serving up a modern ode to Italian-American cuisine by husband and wife chefs and co-owners Angela Rito and Scott Tacinelli, in partnership with Quality Branded. Located in the heart of New York City’s West Village, the restaurant’s menu reimagines comforting dishes from Angie and Scott’s childhoods, with distinctive twists, often drawing inspiration from their collective travels. Shortly after opening, Don Angie earned a 2-star critic’s pick review from the New York Times and named one of Esquire’s Best New Restaurants in America in 2018. Scott and Angie earned nominations from the James Beard Foundation in 2019, 2020 2022, and 2025. In May 2021, Don Angie was awarded a Michelin star.From July 23 to July 26, we’ll be hosting a multi-night experience exclusively for Chase Sapphire Reserve® cardmembers. Book now: https://www.opentable.com/r/don-angie-nyc/sapphire-summer-reserved
A photo of Estela restaurant
4.8
Exceptional(636)
Price: Very Expensive
• Contemporary American • NoHo
Booked 56 times today
One of the most celebrated restaurants in the United States, Estela is an intimate downtown bistro from chef Ignacio Mattos that can be experienced in many ways, whether it’s a thrilling dinner in the dining room, a leisurely weekend brunch with friends, or a late-night drink at the bustling bar. Since opening in 2013, the restaurant has served several signature dishes that are now considered New York City classics, while always offering guests something new to try. Estela holds one Michelin star, among many other major accolades.
A photo of BONDST restaurant
4.8
Exceptional(3312)
Price: Very Expensive
• Japanese • NoHo
Booked 114 times today
BONDST, located in NoHo, is a trendy downtown restaurant with a warm minimalist interior design. The cuisine is new Japanese with European and Asian influences. BONDST is Citysearch's 2007 and 2008 audience award winner for Best Sushi in NYC, as well as the 2008 audience award winner for Best Martini in NYC.
A photo of Hawksmoor NYC restaurant
4.6
Exceptional(3051)
Price: Very Expensive
• American • Gramercy Park
Booked 114 times today
Located in the heart of Gramercy in the restored Assembly Hall of the landmarked United Charities Building, Hawksmoor is a steak restaurant that celebrates all-natural, pasture-reared, and traditionally dry-aged beef. Our beef is seasoned simply with sea salt and cooked over live-fire charcoal. Our seafood is locally and sustainably sourced from northeastern waters and we use small-farm produce whenever possible. On Sunday afternoons Hawksmoor keeps with the tried-and-true British tradition and features a Sunday Roast. Completing our offerings are award-winning cocktails, including New York City's coldest martini, and a carefully curated wine selection. The restaurant houses 150 in the dining room and 35 in the bar area. There are also two private dining rooms that can hold 12 people and serve exclusive, family-style menus.
A photo of Monte's Trattoria restaurant
4.7
Exceptional(2367)
Price: Expensive
• Italian • Greenwich Village
Booked 21 times today
Monte's Trattoria is an Italian Restaurant located in the heart of Greenwich Village on MacDougal Street between West 3rd and Bleecker. This vintage Italian restaurant has existed since 1918 and the Mosconi family has continued its rich tradition. Chef Pietro Mosconi delivers authentic Northern Italian dishes from his region of Emilia-Romagna and is often seen in the dining room conversing with patrons. You'll find a friendly cozy atmosphere. The waiters and bartenders, whom you'll know by name, are always affable and ready to please. Dine as a couple for a romantic dinner, a small private party or as a large group while you take in the sites, sounds and tastes of Greenwich Village. Come to Monte's Trattoria Restaurant where you'll be treated like family!
A photo of Cathédrale restaurant
4.6
Exceptional(2677)
Price: Expensive
• French • East Village
Booked 52 times today
Cathédrale is a French-Mediterranean restaurant by Tao Group Hospitality Chef/Partner Ralph Scamardella, in collaboration with Executive Chef Jason Hall (formerly of acclaimed restaurants like Gotham Bar & Grill, Anthos and Craft). The menu brings elemental, ingredient-driven cooking to the forefront, evoking the grandeur of the past while remaining contemporary in its execution. Dishes put pleasure over spectacle, taking inspiration from Southern France with traces of Italy, Spain and Greece as seen in our signature Potato Chip Omelette, Black Truffle Fettuccine, 14oz Entrecôte Au Poivre, as well as our 48 oz Mishima Reserve Wagyu Tomahawk.
A photo of Zimmi's restaurant
4.7
Exceptional(170)
Price: Very Expensive
• French • Greenwich Village
Booked 28 times today
A reimagined take on French cuisine in the West Village, where Chef Maxime Pradié’s menu draws from the flavors of the South of France and the culinary traditions of his Franco-Italian roots. We hope you’ll join us in our intimate space at 72 Bedford Street, which features the work of local crafts people, to experience our seasonal, ingredient-driven dishes and our thoughtfully curated wine and spirits program by our beverage team, Jenni Guizio and Cory Holt.
A photo of SAPPE restaurant
4.7
Exceptional(158)
Price: Expensive
• Thai • Greenwich Village
Booked 117 times today
SAPPE is a trip to explore something unique, authentic and ethereal. Our guest will be indulged and pampered through all their five perceptions; visual, auditory, olfactory, haptic and gustatory. SAPPE is the extraordinary place where people come to rejoice and revel. The train market and street food style are what SAPPE aim to offer. The vibe of bustling ambience of train station, the food stalls that offer street bites ‘ปิ้งย่าง (Ping-Yang)’ which is variety of grilled goodies on bamboo skewers and BBQ, as well as the bold flavor of E-San style cuisine are what SAPPE is looking to introduce.

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