Best Family Style Restaurants in Avondale
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- $30 and under
- $31 to $50
- $50 and over
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72 restaurants available nearby
Booked 308 times today
Booked 96 times today
Booked 92 times today
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See what locals rave about
From verified diners like you
From verified diners like you
- JJohanneChicago / Illinois •21 reviews5.0Dined 1 day agoGreat experience Love the ambience and decor. The food is amazing- drinks are unique and delish. Second time in a month and could go back tomorrow. Service is top notchMore infoAba - ChicagoPrice: Very Expensive• Mediterranean• West Loop•4.8
- OTOpenTable DinerChicago / Illinois •4 reviews5.0Dined 2 days agoWe had the iconic rigatoni, the tiramisu and that was all we were able to get because the portions are pretty big. Honestly wish I would’ve been able to get items to-go because there was so much that I wanted to try. Definitely come in with a big appetite because you will be fed well! Very cozy tables which I personally don’t mind but might not be for everyone. Server was fantastic and I will definitely be coming back!More infoElina'sPrice: Expensive• Italian• West Town•4.7
- KKristianVIPChicago / Illinois •21 reviews5.0Dined 2 days agoLovely restaurant with great food and staff! Thank you to Lewis, Claudia, Robert and Jaime’ for the incredible service! Highly recommend! Will go back soon.More infoAdalinaPrice: Very Expensive• Italian• Gold Coast / Streeterville•4.6
- JJillianChicago / Illinois •5 reviews5.0Dined 2 days agoDid I just have a.... religious experience? I will think about that fried artichoke for the rest of forever. We also had the Suppli Ragu which was crunchy on the outside and soft pillowy cheesy goodness on the inside. The crispy mushrooms on the Bosciaola pizza were a revelation, the mortadella panino was also very good. Our server recommended the Tagliatelle with its "warm winter spices" and it was spot on. The crispy guanciale in the Amatriciana was so tasty. We finished with the pistachio gelato and the cherry sorbet. The gelato was buttery, nutty perfection and the sorbet was like the perfect distillation of a sour cherry pie. Outstanding food! The decor is a little boring/generic but that doesn't usually matter to us so much. I also thought the prices were a smidge high for certain pasta dishes. Also where is the pasta alla gricia?! Seems like an important addition to a very Roman menu. Overall, loved it! Highly recommend.More infoil CarciofoPrice: Expensive• Italian• West Loop•4.6
- LLucIndiana •5 reviews5.0Dined 4 days agoThis is a great dinner spot. The burger is amazing…More infoMott StreetPrice: Expensive• Central Asian• Bucktown / Wicker Park•4.8