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Los mejores restaurantes con cocina creativa en Outremont

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78 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Chez Leveque
1. Chez Leveque
4.7
Excepcional(1696)
Precio: Caro
• Francesa • Outremont
Reservado 18 veces hoy
From noon until the end of the evening, this authentic Parisian "brasserie" frolics with audacity and lightness on the themes of the Church in an audacious humor. The institution has always excelled in perfectly mastered French classics to be savored with delight, such as charcuterie, tartars, duck dishes, offal, as well as seafood. Oysters, shrimps, lobsters and other seafood (depending on arrival) freshly delivered by our local producers is a Chez Lévêque tradition, to the delight of our loyal customers. Whether you come to sip a martini or champagne, treat yourself to a comforting plate of foie gras or a club sandwich, or end the evening nibbling on tasty delicacies, you will feel at home in this friendly, authentic and relaxed restaurant. claim!Chez Lévêque offers late-night specials where you can also come and taste the Chez Lévêque menu at $29 starting at 9 p.m.!
Una foto del restaurante Île Flottante
2. Île Flottante
4.7
Excepcional(2075)
Precio: Muy caro
• Internacional • Mile End
Reservado 6 veces hoy
Menús de degustación por temporada.
Una foto del restaurante La Chronique
3. La Chronique
4.9
Excepcional(790)
Precio: Muy caro
• Francesa • Mile End
Reservado 6 veces hoy
Recommended by the 2025 Michelin Guide, this charming restaurant in Mile End offers a refined dining experience with French inspiration. Chefs and owners Marc De Canck and Olivier de Montigny showcase exceptional ingredients with creativity and skill.Our wine list, awarded the Best Award of Excellence by Wine Spectator in 2024, features over 700 carefully curated selections. From iconic vintages to rare finds, each bottle is chosen to perfectly complement our cuisine.Since 1995, attentive service, a warm atmosphere, and a constant pursuit of excellence have made our restaurant a must-visit destination on Montreal’s culinary scene.
Una foto del restaurante Joe Beef
4. Joe Beef
4.8
Excepcional(910)
Precio: Muy caro
• Francesa • Griffintown/St-Henri
Reservado 54 veces hoy
Old Montreal restaurant classics in the heart of Little Burgundy. An homage to Charles "Joe-Beef" McKiernan, 19th century innkeeper and Montreal working class hero. A drunken crawl away from the Historic Atwater market. Steaks and seafood.
Una foto del restaurante Bar George
5. Bar George
4.7
Excepcional(2919)
Precio: Caro
• Británica • Centro de la ciudad
Reservado 74 veces hoy
The old is celebrated in new ways at Bar George, a modern-day rendezvous set in the grand heritage home once belonging to Sir George Stephen. Honouring the former resident’s roots, our chefs cook up contemporary takes on classic U.K. fare, spiked with Québécois quirks, while our bar pours time-tested drinks.
Una foto del restaurante Modavie
6. Modavie
4.7
Excepcional(7530)
Precio: Caro
• Francesa • Old Montreal
Reservado 132 veces hoy
Modavie, uno de los mejores « bistro-bar » en el Viejo Puerto desde más de 20 años, se presenta con une variedad de música como jazz, blues, R & B, sobre 7 días de la semana. Una bodega de vinos que les da la opción tanto de sentirse en casa como de viajar en la cultura de los vinos, con una variedad de más de 100 vinos del Viejo y Nuevo Mundo. Y una cocina que, con su experiencia culinaria, es capaz de llevarlos hasta la bella francia sin olvidar el toque Montreales.
Una foto del restaurante Garde Manger
7. Garde Manger
4.9
Excepcional(2872)
Precio: Muy caro
• Canadiense • Old Montreal
Reservado 25 veces hoy
Chef Chuck Hughes and Chef Christopher Merrick collaborate to offer a mind bending experience at this Old Montreal landmark. Over the top tasting menus in a supremely unique historic building, complimented by outstanding service, an unparalleled atmosphere and deep, notable wine selections.*Please note that we have a full bar permit, which in Quebec means NO CHILDREN UNDER THE AGE OF 18 ALLOWED.
Una foto del restaurante Alma Montréal
8. Alma Montréal
4.8
Excepcional(64)
Precio: Muy caro
• Mexicana contemporánea • Outremont
Reservado 9 veces hoy
(Canada's Top 100)Located off the beaten path in the heart of Outremont, Alma is an intimate 24-seat restaurant showcasing modern Mexican cuisine with authentic techniques and flavours combined with local Quebec ingredients. It is operated by the couple, Chef Juan Lopez Luna et sommelier and wine importer Lindsay Brennan. Alma offers a tasting menu experience (5 or 9 courses) inspired by the concept of "mar y montana", largely influenced by Chef Juan's childhood memories of central Mexico as well as the couple's time spent on the coastal region of Oaxaca. Lopez is one of the few chefs in Canada working with heritage corn from Mexico, making fresh masa in-house each morning and tortillas by hand with his grandmother's traditional tortilla press. The wine list specializes in sunshine-filled Catalan wines from a unique group of winemaker-friends from the Barcelona region. Alma is the Canadian destination for Catalan wines, with a deep cellar of back vintages and rare cuvées.
Una foto del restaurante Le 9e - Restaurant Ile de France
9. Le 9e - Restaurant Ile de France
4.6
Excepcional(1062)
Precio: Caro
• Francesa • Centro de la ciudad
Reservado 115 veces hoy
Since 1931 and revived in 2024, Restaurant Ile de France combines old-world French culinary traditions with contemporary Montreal influences in the heart of Downtown.
Una foto del restaurante Cabaret l'Enfer
10. Cabaret l'Enfer
4.8
Excepcional(44)
Precio: Muy caro
• Italiana • Plateau Mont-Royal
Reservado 10 veces hoy
Cabaret l'Enfer offers a fine dining experience that celebrates bold flavors and the beauty of local, seasonal ingredients.Inspired by the slow food movement and the art of fermentation, every dish reflects our passion for fresh, sustainable cuisine.It all comes alive in a space designed to spark creativity and conversation, where a passion for the arts, music, and the joie de vivre spirit of Montréal is at the heart of everything we do.

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