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Los mejores restaurantes con cocina creativa en Northern Liberties

Precios
Cocina
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
Accesibilidad

77 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante AMINA
4.4
Increíble(1571)
Precio: Caro
• Americana regional (Contemporánea del Sur) • Old City
Reservado 11 veces hoy
Owner Felicia Wilson and Chef Partner Darryl Harmon, who hails from Gouldstown, NJ in Cumberland County, which is considered the oldest black community in the U.S., is an award-winning chef for The Lure Group in New York City. He previously served as the Executive Chef at the Water Works Restaurant in Philadelphia between 2007 and 2012.
Una foto del restaurante Emmett
4.8
Excepcional(100)
Precio: Muy caro
• Mediterránea • Center City
Reservado 15 veces hoy
Welcome to Emmett! We're a Philadelphia restaurant blending Levantine cuisine with elements from around the greater Mediterranean, highlighting French, Italian, North African, and Middle Eastern flavors. We strive to emphasize local connections, sourcing from a range of local farms to supply our kitchen as well as showcasing Philly artists for ceramics, glassware, and design, with the goal of cultivating community relationships and staying true to the city of Philadelphia. ​Chef Partner Evan Snyder leads the culinary team, while Managing Partner Julian van der Tak oversees operations.
Una foto del restaurante The Newsroom - Philadelphia
4.1
Excelente(17)
Precio: Caro
• Japonesa • Center City
Reservado 4 veces hoy
Hidden behind a vintage 7-Up door in Northern Liberties, The Newsroom Philadelphia is an upscale speakeasy and hidden gem in the city’s dining scene. Known for its intimate ambiance and inventive cocktails, The Newsroom offers a bold take on Philadelphia sushi through a Japanese-Latin fusion lens.Executive Chef Nobuhiro Hamazaki, formerly of Koi and Kobano NYC, brings over 20 years of global experience to a refined menu that reimagines sushi, sashimi, and small plates with Latin flair. Each dish reflects Chef Nobu’s mastery of Japanese technique and passion for innovation—making The Newsroom a destination for those seeking unforgettable flavor behind a discreet, nostalgic door.
Una foto del restaurante Philadelphia Distilling
4.6
Excepcional(285)
Precio: Caro
• Americana • Fishtown
Reservado 1 vez hoy
At Philadelphia Distilling, our distilling team combines craftsmanship, science and skill to create a unique portfolio of premium spirits that rely on the agricultural integrity of authentically sourced grains and botanicals and the finest heritage equipment.Hand-hammered copper pot stills from the fifth-generation Forsyth family and wooden fermentation vessels from Hall-Woodford, an iconic Philadelphia-based family business, are key points of difference for us—both in their construction value as well as the integrity of the spirits they help us to produce. We continue our batch-by-batch process, creating spirits that celebrate big, bold flavor.
Una foto del restaurante Mawn
5.0
Excepcional(130)
Precio: Muy caro
• Camboyana • Bella Vista
Reservado 1 vez hoy
Mawn is a noodle house with “no rules,” and the first restaurant for Chef Phila Lorn and his wife Rachel, who bring with them close to 20 years of experience in Philly’s restaurant scene. Phila, pronounced “Pee La,” broken English for Philadelphia, is a first-generation Cambodian-American chef. The first in his family to be born here, his parents and siblings came to Philadelphia as refugees in 1985 after surviving the war in Cambodia.Mawn, which means “chicken” in Khmer, the Cambodian language, represents more than one thing. To Phila, chicken was at every meal growing up, and to his parents, chicken represented peacetime. During the war and genocide of the Cambodian people, there was mostly only what was found in nature to eat, including rice and salt. If there was chicken, it meant no war. At the end of that dark time, recipes were lost, and culture was wiped out, but through survival, a new authenticity was born.
Una foto del restaurante Fiorella Philadelphia
4.9
Excepcional(298)
Precio: Caro
• Italiana • Bella Vista
Reservado 63 veces hoy
The Fiorella you see today is still the intimate space you know & love! Chef Marc Vetri and his team bring decades of talent & experience to this special space, creating a truly memorable dining experience. Pasta is the main event at Fiorella, with rotating antipasti and desserts rounding out the menu.A la carte seating is available both in our indoor dining room and outdoor patio, year round.Indoor seating is predominantly at our chef's counter, with a few high-top tables outlining the space. Table vs. counter reservations are seated on a first-come, first-served basis.Patio seating is shaded from sun in summer and insulated with heaters in winter. Due to the nature of outdoor reservations, Fiorella may have to cancel outdoor service for severe weather.Looking to dine with a larger group or want to try a different taste of Fiorella? Join us upstairs for our Pasta Club chef's selection!From the whole Fiorella Team, thank you for your continual love and support!
Una foto del restaurante Talula’s Garden
4.9
Excepcional(13591)
Precio: Muy caro
• Americana • Washington Square
Reservado 107 veces hoy
Detrás de la puerta de hierro forjado, más allá del patio herbáceo y a través del atrio está Talula's Garden, un restaurante cálido y elegante en Washington Square, de Aimee Olexy y Starr Restaurants. El menú moderno, preparado con ingredientes provistos cuidadosamente y un ligero toque Europeo, cambia con las temporadas. La cocina ingeniosa, personal amable, licores sostenibles y un enfoque en los quesos hacen una experiencia increíblemente memorable cuando se come en este lugar.
Una foto del restaurante Bastia
4.8
Excepcional(345)
Precio: Caro
• Mediterránea • Fishtown
Reservado 37 veces hoy
Leisurely cafe by day, Bastia transforms to a Mediterranean restaurant by night and draws culinary inspiration from the sun-drenched islands of Corsica and Sardinia
Una foto del restaurante Butcher & Singer
4.8
Excepcional(9047)
Precio: Muy caro
• cortes de carne • Center City
Reservado 55 veces hoy
El restaurante Butcher & Singer tiene una increíble ubicación histórica en la calle 1500 Walnut y ofrece una experiencia íntima y sofisticada en un ambiente relajado de estilo club social. Trajimos los verdaderos clásicos, desde los perfectos cocteles Manhattan y Sidecars a chuletas, filetes de res añejados en seco y cortados a mano y pescado bien fresco. Un lugar atemporal y divertido para continuar con la tradición de la churrasquería estadounidense.
Una foto del restaurante Barclay Prime
4.8
Excepcional(5591)
Precio: Muy caro
• Cortes de carne • Rittenhouse Square
Reservado 28 veces hoy
Barclay Prime es una parrillada boutique de lujo que ofrece un menú tradicional y moderno en un ambiente cómodo y contemporáneo.

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