Los mejores restaurantes con cocina creativa en Avondale

Precios

$$
$$$
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Cocina

AmericanaItalianaCortes de carnePescados y MariscosFrancesaHindú

Regiones

ChicagoSuburbios del noroesteSuburbios del norte

Vecindarios

AvondaleBucktown/Wicker ParkCentro de la ciudad/LoopDunningGold Coast/StreetervilleLincoln Park

Mejores calificados

AnimadoBueno para comidas de negociosBueno para ocasiones especialesCon opciones vegetarianasEleganteEncantador

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

BarBarraConvencionalMesa altaExterior

Galardonado

MICHELIN

Accesibilidad

Acceso para sillas de ruedas

73 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

1. Parachute HiFi

4.7

Excepcional(13)

$$$$Precio: Moderado

• Bar de cócteles • Avondale

Reservado 16 veces hoy

Good food, great music, and standout drinks come together at Parachute HiFi, a listening bar and restaurant in Chicago’s Avondale neighborhood. Led by James Beard Award-winning chefs Beverly Kim and Johnny Clark, this spot offers a fresh take on the analogue experience with a focus on sound, flavor, and atmosphere.The Korean-American bar food menu features a lineup of thoughtful small plates, mains, and bar snacks—like their well-loved bing bread and a bold tteokbokki pad thai. Drinks lean in just as creative with culinary cocktails, beers, wines, and Korean Sool if you're in the mood to try something new.McIntosh amplification, vintage Altec speakers, curated vinyl collection, and DJ sets create an immersive backdrop that complements the food, not competes with it. Whether you're here for the music, the menu, or both, Parachute HiFi delivers great vibes in Avondale.

2. Anelya

4.7

Excepcional(341)

$$$$Precio: Caro

• Ucraniana • Avondale

Reservado 12 veces hoy

Comforting favorites in Avondale by Chefs Johnny Clark and Beverly Kim inspired by old-world cooking. Start your meal with a selection of beverages like a bottle of trendy orange wine or head to the bar after work with no reservation needed for a craft cocktail like The Muse with gin and beet kvass. Our appetizer cart will roll to your table to start your dinner with over 10 bites beckoning to be picked like our fan-favorite smoked carrot paté or sunflower seed hummus. Our main dishes offer a variety of homestyle flavors just like your mother made from thick soups to layered pasta and fluffy Ukrainian garlic bread. Coffee, after-dinner drinks and a flaky pastry like our Napoleon invite you to finish the meal with a sweet treat and hours of good conversation in a space that feels like home.

3. Mirra

4.7

Excepcional(257)

$$$$Precio: Caro

• Mexicana • Bucktown/Wicker Park

Reservado 20 veces hoy

Mirra is centered around the excitement of exploring the South Asian and Mexican culinary and collaboration that is really an unknown story up north. A la carte service, wine-focused with a small curated cocktail menu. Our chef's counter will offer a casual prix fixe experience for guests to enjoy. Mirra is a space that is warm, cozy, and comforting, whilst simultaneously executing a bold and vibrant food and beverage program. Mirra is a unique representation of how 2 different cultures can be 1 presented to you by Rishi Kumar, Zubair Mohajir, and David Mor.

4. Eden

4.8

Excepcional(1744)

$$$$Precio: Caro

• Americana • Avondale

Reservado 21 veces hoy

Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.

5. NADU

4.6

Excepcional(92)

$$$$Precio: Muy caro

• Hindú • Lincoln Park

Reservado 26 veces hoy

Inspired by the diversity of Indian cuisine, NADU combines authentic ingredients, traditional cooking techniques, and cultural flavors with contemporary innovation. Led by Michelin Star Chef Sujan Sarkar and Head Chef Sanchit Sahu, NADU's mission is to to bring the soul of regional Indian cuisine to Chicago. By weaving personal stories and culinary traditions into each dish, the menu connects diners to the essence of Indian traditions through vibrant flavors and heartfelt storytelling.

Una foto del restaurante Little Goat- Southport

6. Little Goat- Southport

4.6

Excepcional(273)

$$$$Precio: Moderado

• Americana • Vista del lago/Vista este del lago

Reservado 65 veces hoy

Little Goat Diner, located in the vibrant Southport Corridor, is your go-to neighborhood spot, helmed by award-winning Chef Stephanie Izard. Enjoy all-day breakfast, weekend brunch, coffee catch-ups with friends, and your favorite lunch and dinner classics, all with Chef Izard's creative twist on new all-day favorites. Plus, bring the little ones! Kids eat free every Tuesday from 4-7PM, making it the perfect midweek treat for the whole family. We gladly accept walk-in guests. Come join us and we’ll do our best to seat you as quickly as possible!

7. Thattu

4.8

Excepcional(542)

$$$$Precio: Caro

• Hindú • Avondale

Reservado 20 veces hoy

Comfort food from Kerala, India's spice garden. Thattu is located in the beautiful Chicago neighborhood of Avondale. It was born of Chef Margaret Pak’s love for the southwest Indian coastal cuisine of Kerala. Our menu brings you traditions of Kerala along with playful interpretations from our culinary team. Rich with aromatic spices, coconut and curry leaves, the cuisine is a celebration of the bounty of the land and the sea.

8. Obelix

4.9

Excepcional(197)

$$$$Precio: Muy caro

• Francesa • River North (Chicago)

Reservado 61 veces hoy

From the Poilevey's La Sardine and Le Bouchon, Obélix offers an elevated dining experience that celebrates the flavors of contemporary French cuisine with a subtle twist. Located in River North, the ambiance of Obélix, designed with elegance and charm, provides the perfect backdrop for an unforgettable meal. From the moment you step inside, you're transported into a world of culinary excellence, where artfully crafted dishes are complemented by exceptional French focused wine featuring both classic and nouveau selections. Signature dishes like the Beef Wellington, foie gras terrine, and an indulgent rotating soufflé offer a glimpse into the restaurant's commitment to quality and flavor. Ideal for intimate dinners, celebrations, or simply an evening of indulgence, Obélix is where tradition meets innovation in every bite. With exceptional service, an inviting atmosphere, and a menu that speaks to both the heart and the palate, Obélix is a neighborhood gem in Chicago's culinary scene.

9. Fioretta

4.7

Excepcional(1078)

$$$$Precio: Muy caro

• cortes de carne • West Loop

Reservado 65 veces hoy

Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.

10. Boka

4.8

Excepcional(7371)

$$$$Precio: Caro

• Americana contemporánea • Lincoln Park

Reservado 68 veces hoy

El restaurante Boka, premiado por Michelin, es un habitual de la escena culinaria en Chicago desde 2003. En enero de 2014, el chef Lee Wolen se unió al equipo como chef ejecutivo y propietario después de la completa renovación del restaurante. La crítica ha tomado nota de quién está al mando del Boka. Phil Vettel, del Chicago Tribune, y el Chicago Eater nombraron a Lee como el "2014 Chef of the Year". Más recientemente, Lee fue nombrado en 2015 "Chef of the Year" y el restaurante Boka fue galardonado en 2015 con "Restaurant of the Year" en los codiciados Jean Banchet Awards de Chicago. El Boka ofrece una moderna gastronomía americana que se centra en los productos de temporada tan locales como sea posible. La chef de repostería Meg Galus se unió a la cocina del Boka en 2015 y proporciona una continua transición entre salados y dulces, a semejanza del uso que Wolen hace de una excelente materia prima que se prepara y se dispone con muy buen gusto.

Descubre lo que fascina a los lugareños

De clientes verificados como tú

A
Ajay
Chicago/Illinois •1 reseña
5.0
Comieron hace 1 día
Go there for the food. Authentic Indian. Service is too good. Too fast 😊
Más información
NADUPrecio: Muy caro• Hindú• Lincoln Park
•
4.6
D
DeborahVIP
Chicago/Illinois •3 reseñas
5.0
Comieron hace 2 días
Always a memorable experience! Our server Cane is always delightful! The Squash Blossoms with Crab Rangoon to die for and we loved the Bibb Wedge salad with Green Goddess dressing - not to mention the strawberry pie - not really pie dessert and Limoncello!!
Más información
EdenPrecio: Caro• Americana• Avondale
•
4.8
A
Ali
Montreal/Quebec •2 reseñas
4.0
Comieron hace 2 días
Excellent food! great flavors and such an imaginative different menu serving unique dishes that satisfy anyone that enjoys spiced, boldly flavored food. It was truly a treat and a new experience! Restaurant vibe and ambiance was great too! would definitely recommend, will return myself, and bring visitors to Chicago to come have this new experience.
Más información
MirraPrecio: Caro• Mexicana• Bucktown/Wicker Park
•
4.7
M
matthew
Londres •2 reseñas
5.0
Comieron hace 6 días
I have no words for the quality of the food - Literally perfect -
Más información
Parachute HiFiPrecio: Moderado• Bar de cócteles• Avondale
•
4.7
E
Elizabeth
Chicago/Illinois •1 reseña
5.0
Comieron en 21 jun 2025
Food was excellent! The virgin bloody mary with celery foam was great! We also grabbed some pastries to go which were fluffy and delicious and a great snack later.
Más información
AnelyaPrecio: Caro• Ucraniana• Avondale
•
4.7

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