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位於Crete​的優質家常料理餐廳

價位
料理
地區
鄰近地區
用餐選項
座位選擇
可及性

附近有3間餐廳可供訂位

精選結果的排序方式

Maple Tree Inn餐廳的相片
4.8
不同凡響(4820)
價格:中等價位
• 克里奧爾菜/卡真菜/美國南部菜 • Homewood
今天已有37​人次預訂
Maple Tree Inn was awarded the very prestigious honor of being named in the Top 50 Southern Restaurants In America by OpenTable in 2018. We are proud to announce that the Maple Tree Inn has permanently relocated to Homewood, IL. We have maintained almost 100% of our staff and they have made the move with us. We are still committed to the art of Cajun/Creole cooking & maintaining our status as the first and longest-running Cajun/Creole restaurant in Chicagoland. We are featuring a menu of our signature dishes including our Hickory Buttered BBQ Shrimp, Country Gumbo, Jambalaya, Crawfish Étouffée, and many more! We have boutique wines on draft, signature hand crafted cocktails, and an impressive craft beer list. Our hand crafted, premium cocktail menu highlights the very best of our repertoire. We look forward to hosting you & providing you with all the comforts of New Orleans, just a little closer to home.
Fiori Italian餐廳的相片
4.4
超讚(626)
價格:十分昂貴
• 義大利料理 • Munster, IN
今天已有6​人次預訂
Chef Gaetano Ascione brings international flair to Indiana. A native of Italy, and fluent in five languages, Chef Gaetano Ascione brings international flair to Munster, with experience, teaching, owning restaurants, consulting, and running hotels on four continents – Asia, Europe, Africa and North America. He served both Jimmy Carter and Ronald Reagan as Chef de Cuisine at the Georgetown Club in Washington, D.C., and served as Executive Chef for the Inaugural Banquet for President Nelson Mandela in South Africa.He is a member of the Confrérie de la Chaîne des Rôtisseurs 1248-1950, the American Culinary Federation, and the Gruppo Virtuale Cuochi Italiani. Ascione was a finalist in the “Chef of the Year” competition at the World Gourmet Summit in Singapore in 2001.
Labas seafood steak & wine bar餐廳的相片
4.1
非常好(15)
價格:昂貴
• 美式料理 • 莫尼
今天已有1​人次預訂
Labas is a refined dining destination that celebrates the freshest seafood and culinary artistry. This elegant restaurant offers an unparalleled gastronomic experience. Upon entering Labas, you're enveloped in a warm and inviting atmosphere, with crisp black linens, soft lighting with a downtown feel without the craziness of the city. From succulent lobster to pan-seared scallops, salmon to ocean-fresh oysters, every dish is crafted to showcase the delicate flavors and textures of the sea. Wine lovers will appreciate Labas' extensive list of old- and new-world wines, carefully chosen to complement the bold flavors of each dish. And for those seeking something truly special, be sure to try one of Labas' signature cocktails, crafted with house-infused spirits and fresh ingredients. Whether you're celebrating a special occasion or simply indulging in a night out with friends, Labas promises an unforgettable dining experience.

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