Los 5 mejores restaurantes acogedores en Bantam

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Una foto del restaurante Arethusa al Tavolo

1. Arethusa al Tavolo

4.8

Excepcional(3616)

Precio: Caro

• Americana contemporánea • Bantam

Reservado 34 veces hoy

Arethusa al Tavolo se encuentra en el pintoresco Bantam, Connecticut, en el condado de Litchfield, el restaurante ofrece un menú innovador de la granja a la mesa que celebra los productos de las granjas lecheras de Arethusa. La oferta culinaria del chef Dan Magill es moderna y confortable, ofreciendo ingredientes de la granja que se eligen diariamente así como los productos más frescos y selectos. Arethusa al Tavolo propone una experiencia culinaria progresiva para la escena gastronómica del noroeste de Connecticut. Arethusa al Tavolo espera recibirlo pronto.

Una foto del restaurante Restaurant at Winvian

2. Restaurant at Winvian

4.8

Excepcional(242)

Precio: Muy caro

• Americana contemporánea • Morris

Executive Chef Chris Eddy approaches his craft with core values of "integrity and culinary artistry" through his seed-to-table approach using simple, crisp and seasonal ingredients. To complement our food philosophy, we offer a Wine Spectator Award winning wine list and signature cocktails. We specialize in celebrating your special occasion with you for a fine-dining experience for your family and friends. Dinner available as a Pre-Fix only which changes dailyThree Courses $140 per person, plus taxes & gratuity orFour Courses $155 per person, plus taxes & gratuity If you don't see availability, reach out to us at 860.567.9600 & press # 2 for The Restaurant or email us at restaurant@winvian.com

Una foto del restaurante Market Place Tavern - Litchfield

3. Market Place Tavern - Litchfield

4.2

Increíble(253)

Precio: Moderado

• Americana • Litchfield

Reservado 19 veces hoy

Market Place Tavern is the latest concept and restaurant for Market Hospitality Group (MHG). The Tavern which overlooks the Litchfield Green, is the oldest public building in town and one of the oldest penal facilities in the state. It was built in 1812 to serve as a jail for British prisoners during the War of 1812. A cell block and a three-story wing with additional cell blocks, which now is part of the restaurant’s bar area, was added in 1846. The jail closed in 1992 and was used as a treatment center for men serving prison sentences. It shut down again in 1993 and reopened in 1994 as a rehabilitation center for women facing incarceration. When that center closed, the state decided to sell it.The restaurant is open for lunch and dinner and features “American Tavern Food” with Craft Beers and Cocktails made with local spirits. We look forward to seeing you!

Una foto del restaurante The Tap Room at the Mayflower Inn & Spa

4. The Tap Room at the Mayflower Inn & Spa

4.9

Excepcional(241)

Precio: Caro

• Continental • Litchfield

Reservado 6 veces hoy

The Tap Room, featuring pub-style fare and quintessential bar snacks that pay homage to Northeast cuisine. We partner with local farms and other purveyors to highlight Connecticut's countryside classics. Join us any night of the week to experience a cozy dinner in one of Connecticut's hidden gems. HOURS: Dinner: 5:00pm - 9:00pm Daily

Una foto del restaurante The Garden Room at the Mayflower Inn & Spa

5. The Garden Room at the Mayflower Inn & Spa

4.8

Excepcional(262)

Precio: Muy caro

• De la granja a la mesa • Watertown

Reservado 8 veces hoy

The Garden Room at the Mayflower Inn & Spa offers delicious seasonal cuisine, drawing on fresh local ingredients. We highlight the bounty of New England's best farms, produce, and products available. Fresh seafood, heirloom produce, poultry, and more are being executed by the exceptional team at The Mayflower Inn & Spa. Our restaurant currently serves an a la carte, garden forward menu for lunch from 11:00am to 1:45pm (M-F) and an a la carte dinner menu daily from 5:30pm to 8:45pm. Please speak with our Inn Host for more information or to make a reservation - 860.868.9466.

Los mejores restaurantes acogedores en Bantam

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