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Los mejores restaurantes de comida reconfortante en Los Feliz

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29 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante The Tower Bar
4.8
Excepcional(2037)
Precio: Muy caro
• Californiana • West Hollywood
Reservado 68 veces hoy
El famoso hotel Sunset Tower ha tenido la primera reforma importante desde la década de 1980. El restaurante The Tower Bar cuenta con vistas de la ciudad de ambos lados del lobby. El restaurante dispone también de un llamativo lounge, bar y una zona para cenar al aire libre. Las bancas están hechas a la medida de las ventanas para poder disfrutar de una vista incomparable de la ciudad de Los Angeles. El diseño Art Deco presenta detalles de madera de nogal con incrustaciones en oro con una paleta de colores sutiles. El menú es delicioso, ofreciendo platillos italianos con influencias de bistro de California. El restaurante tiene un código de vestimenta, por favor llame para obtener información al respecto.
Una foto del restaurante Savta
4.6
Excepcional(4)
Precio: Moderado
• Comida reconfortante • Central Los Angeles
Reservado 8 veces hoy
Savta is more than just a restaurant—it’s a heartfelt homage to my beloved grandmother, the woman who taught me everything I know about food and cooking. Naming the restaurant Savta is my way of celebrating her legacy, her wisdom, and the countless hours we spent together in the kitchen.Every dish we serve is a reflection of her teachings, filled with the love, tradition, and culinary skills she passed down to me. At Savta, we invite you to experience the warmth and flavor that shaped my passion for cooking, and that continues to inspire our menu today. LIVE MUSIC BRUNCH EVERY SUNDAY FROM 11AM TO 3PM Thank you for joining us in celebrating her legacy.​
Una foto del restaurante Katsuya - Hollywood
4.7
Excepcional(3825)
Precio: Caro
• Japonesa • Hollywood
Reservado 24 veces hoy
Katsuya ofrece una experiencia gastronómica japonesa espléndida en Los Ángeles y ha sido nombrado "Best Sushi Restaurant" del sur de California por los lectores del Los Angeles Times y uno de los "50 Hottest Restaurants in the U.S.” según OpenTable. La combinación dinámica del chef maestro del sushi Katsuya Uechi y el empresario del diseño Philippe Starck han convertido al Katsuya en una verdadera fiesta para los sentidos. El chef Uechi tiene la habilidad de adaptar los sabores japoneses al paladar estadounidense con cocteles especializados, rollos únicos y bandejas espectaculares de sushi y sashimi. Entre los platillos de la casa destacan el arroz crujiente con atún picante, el sashimi de atún de aleta amarilla con jalapeño y el bacalao negro adobado con miso. Katsuya está cambiando la imagen de la cocina japonesa gracias a un talento extraordinario y una precisión rigurosa.
Una foto del restaurante Poppy + Rose
4.6
Excepcional(688)
Precio: Moderado
• Americana • Flower District
Poppy + Rose is known for our buttermilk fried chicken & waffles, pulled pork hash, mimosas, rose mojito and more! Come visit us at the historic SoCal Flower Market 7 days a week from 9AM-3PM. Poppy+Rose's Rooftop Patio is currently closed; all groups will be seated in our indoor dining room located at 765 Wall Street. Poppy+Rose welcomes walk-ins 7 days a week. For groups up to 8, reservations can be made Mon-Thurs via Open Table. We do not take reservations on Friday or Saturday for groups under 9.For groups of 9+ we offer large party pricing and reservations 7 days a week for our dining room only. While a reservation for a large group is not necessary, the pricing for large parties will still apply to all walk-in parties of 9+. For large party reservations and buyout pricing please email gm@poppyandrose.com.
Una foto del restaurante Irie Restaurant & Lounge
4.8
Excepcional(123)
Precio: Caro
• Americana contemporánea • West Hollywood
Reservado 4 veces hoy
Now serving alcohol!Located in the heart of West Hollywood, Irie Lounge and Restaurant offers guests California comfort food with a southern twist. Irie brings all of the farm to table freshness, but with the tanginess and smoked dishes that southern food is celebrated for. Our black-eyed pea hummus, dandelion Caesar salads, and dry-aged New York strip with charred treviso are dishes guests are celebrating us for.
Una foto del restaurante Spoon & Pork
4.5
Increíble(6)
Precio: Moderado
• Filipina • Silver Lake
Reservado 1 vez hoy
Spoon & Pork is a Michelin-recognized gem in Los Angeles, known for serving modern Filipino comfort food with bold flavors and creative flair. Founded by chefs & lifelong friends Ray Yaptinchay and Jay Tugas, the restaurant has built a devoted following thanks to its innovative takes on traditional Filipino dishes.The space embraces a minimalist aesthetic, offering a laid-back, welcoming vibe that lets the food—and the open kitchen experience—take center stage.The menu is a vibrant showcase of Filipino classics reimagined. Highlights include the Patita—a slow-cooked, deep-fried pork shank glazed with spicy chili garlic sauce, hailed by the LA Times as one of Los Angeles' best dishes; Lechon Kawali—twice-cooked crispy pork belly served with garlic rice and eggs; Adobo Tofu—organic tofu simmered in rich adobo sauce with garlic confit; and Pancit Canton—wheat noodles tossed with fresh vegetables.At Spoon & Pork, tradition meets innovation in every bite.
Una foto del restaurante Engine Co. No. 28
3.9
Excelente(1622)
Precio: Moderado
• Americana • Centro de la ciudad
Reservado 1 vez hoy
VALET PARKING $20 per carHoused in a beautifully restored 1912 firehouse, Engine Co. No. 28 located 3 blocks from the Staples Center and the Los Angeles Convention center has been putting out appetite fires since 1989 with classic American dishes inspired by the regional cooking of firehouses across the country. The menu features a "signature" Meatloaf, crispy hand-breaded fried chicken, a burger to remember and a great assortment of handmade cocktails, a consistently updated wine list, and a great draft beer selection.The restaurant is reminiscent of the classic grills of San Francisco and New York - mahogany booths, granite bar, and original brass fire pole with eclectic old filament light bulbs to add to the motif.
Una foto del restaurante Moonlark's Dinette
4.5
Increíble(22)
Precio: Moderado
• Americana • Centro de la ciudad
Reservado 3 veces hoy
Where the laid-back atmosphere of your beloved childhood diner meets West Coast quality, product and preparation. Moonlark’s Dinette delivers a thoroughly unfussy, enticing exploration of Americana on a plate. Our menu marries locally sourced, approachable comfort food with Chris Pandel’s signature style of “come as you are” hospitality.
Una foto del restaurante Badmaash - Fairfax
4.6
Excepcional(586)
Precio: Moderado
• Hindú • Hollywood
Reservado 3 veces hoy
Badmaash is a modern Indian restaurant that serves up delicious and innovative dishes in a stylish and vibrant setting. The menu features a variety of classic Indian dishes with a modern twist, as well as some unique and creative creations. The restaurant also has a great selection of wines and cocktails. Badmaash is the perfect place to enjoy a delicious meal with friends or family. The atmosphere is lively and inviting, and the staff is friendly and attentive. Whether you're looking for a casual night out or a special occasion, Badmaash is sure to impress. Here are some of the highlights of the Badmaash menu: * **Chicken Tikka Poutine:** This dish is a delicious twist on the classic Canadian comfort food. It features crispy fries topped with juicy chicken tikka, melted cheese, and a flavorful gravy. * **Lamb Burger:** This burger is made with house-ground lamb and is served on a soft brioche bun with onion, lettuce, tomato, and cilantro & paprika spiced mayo. * **Butter Chicken:** This classic Indian dish is made with tender chicken in a creamy tomato sauce. * **Saag Paneer:** This dish is made with spinach and paneer cheese in a creamy sauce. * **Chana Masala:**
Una foto del restaurante Flavors From Afar
4.6
Excepcional(4)
Precio: Muy caro
• Internacional • East Hollywood
Flavors From Afar’s weekday lunch menu offers a soulful journey through global comfort food, with dishes inspired by the homelands of refugee and immigrant chefs. Available Monday through Friday from 11 a.m. to 3 p.m., the menu features vibrant options, including Egyptian koshari, Somali sambusas, shakshuka with warm spices, and a seared halloumi salad with preserved lemon. Tartines topped with Indian-spiced lamb or roasted eggplant bring familiar flavors into a fresh, open-faced format, while seasonal drinks, such as hibiscus teas and Kenyan masala chai, round out the experience. Each item is rooted in memory, migration, and tradition, crafted to nourish the community while supporting the Tiyya Foundation’s mission of economic opportunity for displaced families.
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