A delicious and refreshing take on the fine dining experience in Historic Westwood Village. Chef Fidel Guzman brings together familiar flavors from our favorite cultures and cuisines in Los Angeles.Come see the wonderful changes we've made as we seek to perfect the idea of "Los Angeles comfort food".
“The Hideout” is the latest food and beverage installation by STK at W Los Angeles – West Beverly Hills. STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
For more than 30 years, chef and restaurateur Agostino Sciandri has enchanted Los Angelenos by introducing the flavors of Northern Italy in his classic and contemporary Italian dishes and his devotion to upholding the European standard of hospitality and exemplary service. Patrons escape the LA hustle and bustle, sipping Barolos and twirling their forks in homemade pastas, as though dining al fresco in the piazzas of Italy.
As fresh as it gets - From the farm to youIntroducing a new and unique concept. Two chefs in one kitchen. Fresh and organic ingredients from farm to table creating dishes executed to perfection by an Italian and a Hungarian Chef. Come and enjoy our superior service embedded in a new stylish industrial ambiance.
Valley Inn Restaurant is proud to be a landmark in the San Fernando Valley for over sixty five years. Our restaurant is a true one of a kind. Step back in time and be enveloped by the decor; elegant, yet casual dining areas, dark wood, and leather booths with white tablecloth.
Ro – STI; pronounced (Row-stee) Short for Rosticceria, An informal Italian countryside kitchen or restaurant.
It all started as a love affair with smell of fresh herbs and feel of hand-picked garden vegetables. Rosti Cuccina Italiana is a transplant of simple Tuscan countryside cooking where fresh herbs and wholesome ingredients will marry one another and create a delightful experience. Our trained chefs start with Sage, Rosemary, Thyme, Sweet Basil, Garlic and Marjoram as our star ingredients and then add the finest Meats, Seafood, Pasta and Cheeses to complete the picture allowing all those flavors to do their dance on the palate.
We are a fun little restaurant serving up homemade meatballs and fresh pasta and other Italian favorites, paired with our great selection of interesting and approachable wines!
Javan Restaurant was established in 1986 on the Westside of Los Angeles, California offering an authentic and delicate blend of Persian Cuisine's best recipies, each made with a distinct and unique flavors of the culinary traditions and styles. Each plate is carefully prepared with the besty quality of Meat, Fish, Poultry & Produce, delicately brougth together with traditional herbs, spices, nuts and Persian spices such as saffron, Sun dried Limes, and Advieh.
The Terrace at the famous Sunset Tower Hotel debuted a new look in May of 2018, featuring a refreshed outdoor dining experience with updated furnishings and an elegant new bar. The Tower Bar Restaurant has split views of the city from either side of the lobby. It offers a swank lounge, bar and an al fresco dining experience. Custom made banquettes line the windows that showcase an unparalleled view of the Los Angeles skyline. Art deco design influences include walnut with gold inlay trim in a subtle, muted color scheme. The delectable menu features California Bistro with Italian fare. A dress code is enforced, please call for information.We are now open daily for breakfast and lunch. Dinner is offered six nights a week, Monday-Saturday. We are unable to guarantee a seating preference of indoors or outdoors. We recommend a sweater or light coat during the evenings.Shorts, baseball caps, sweats, sandals, tank tops, phone calls, computers and photos are not permitted.
The Ivy's flagship Robertson Boulevard location near Beverly Hills and West Hollywood has been an essential Los Angeles dining destination since chef Richard Irving and designer Lynn von Kersting opened its doors in 1980. With its charming white picket-fence patio, vibrant interiors decked with fresh flowers, and its legendary status as a celebrity favorite, dining at The Ivy is both an indulgence and an event. Signature dishes, such as Ricky’s Fried Chicken, The Best Crab Cakes, Lobster Tagliatelle, Coconut Cake with raspberry filling, and the famous Ivy Chocolate Chip Cookies, showcase classic American comfort infused with French baking, Italian, Cajun, and Mexican influences. All breads are baked in house and uses the best healthy, organic ingredients available.A short walk from Melrose and LA’s bustling fashion district, the cozy and festive atmosphere is enhanced by personalized, attentive service on either the sunlit patio or colorful interior of this family-run institution.
