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Best Casual Restaurants in Treasure Island

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313 restaurants available nearby

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A photo of Mersea restaurant
Price: Moderate
• American • Treasure Island
Mersea, a unique restaurant and bar nestled on the scenic Treasure Island, offers more than just a meal—it's an unforgettable experience. Built from repurposed shipping containers, Mersea blends contemporary charm with eco-conscious values, creating a vibrant atmosphere that's both stylish and sustainable.Step onto the terrace and be captivated by breathtaking views of the San Francisco skyline, the iconic Golden Gate Bridge, and Alcatraz Island. The backdrop sets the stage for a truly memorable dining experience.Mersea's casual ambiance welcomes you with warmth and comfort. Whether you're seeking a family outing, a solo escape, or a gathering with friends, the restaurant's inviting atmosphere fosters connection and relaxation.
A photo of Little Original Joe's -- Marina restaurant
4.8
Exceptional(109)
Price: Moderate
• Italian • Marina / Cow Hollow / Presidio
Booked 30 times today
Welcome to Little Original Joe's -- an Italian-American neighborhood eatery featuring pizza, pasta, and parmigiana in San Francisco's Marina neighborhood! Limited reservations are available for up to 6 guests -- we look forward to seeing you soon!
A photo of State Bird Provisions restaurant
4.7
Exceptional(3381)
Price: Very Expensive
• Californian • Western Addition
Booked 76 times today
State Bird Provisions started as a recipe for serving quail, it has slowly evolved into a restaurant without any programmed elements.
A photo of Cafe Shoji restaurant
4.7
Exceptional(20)
Price: Moderate
• Japanese • SOMA
Booked 22 times today
Shoji's cafe program focuses on sharing our love for both traditional and modern coffee, as well as tea, to you. Through carefully curated local and international partnerships, we prepare these special offerings to highlight the producer's flavors profiles. We offer only coffee and tea during our cafe hours. *Reservations are required for indoor seating. Please note that parties of 2 guests may expect to be seated with another party in the same booth.
A photo of Nopa - San Francisco restaurant
4.7
Exceptional(3641)
Price: Expensive
• Californian • North Panhandle / USF
Booked 89 times today
Nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. We serve simple dishes created with seasonal ingredients sourced from local farms and purveyors.
A photo of Causwells restaurant
4.6
Exceptional(561)
Price: Moderate
• American • Marina / Cow Hollow / Presidio
Booked 41 times today
Established in 2014 and reopened in 2022 with a reimagined interior, seasonal menu, and unique cocktail program, Causwells is a neighborhood American bistro rooted in the northern California style of cooking. Chef Adam Rosenblum draws from his diverse background to create a comforting menu that spotlights local, seasonal ingredients influenced by classic American dishes, European inspiration, and the American South. The cocktail menu from Beverage Director and Managing Partner Elmer Mejicanos redefines the American bistro, pulling inspiration from reimagined classics to seasonal offerings, to tableside experiences. Stop by Causwells’ new art deco-inspired space to enjoy a deliciously unique cocktail and smash-style Americana Cheeseburger – some say it’s the best in the country!
A photo of Seven Hills restaurant
4.9
Exceptional(2514)
Price: Expensive
• Italian • Russian Hill
Booked 27 times today
Welcome to Seven Hills. We are a rustic neighborhood bistro offering regional Italian food, located in the Russian Hill Neighborhood of San Francisco. We serve great fresh affordable food. Our emphasis is on homemade pastas. Our wine list is small but extremely well thought out and complements our cooking style. We look forward to taking care of you and your guests. If you can not find what you are looking for online please call us directly at the restaurant. See you soon!
A photo of Morella restaurant
4.0
Excellent(77)
Price: Moderate
• Italian • Marina / Cow Hollow / Presidio
Booked 58 times today
Morella celebrates the gastronomic influences that immigrants from European countries, particularly Spain and Italy, had on Argentinian cuisine in the decades following the mass migrations at the turn of the 20th century. Morella features traditional empanadas, wood-smoked meats, pastas and internationally inspired drinks — all meant to be enjoyed in a bright convivial space. Our name, Morella, is a derivative of the word Morel, the earthy, nutty, and rare mushroom that is prized by chefs and restaurant connoisseurs, and is featured selectively in our menu who cousins make appearances in our vibrant decor.
A photo of Park Tavern on Washington Square restaurant
4.2
Awesome(110)
Price: Expensive
• Californian • North Beach
Booked 32 times today
Park Tavern on Washington Square has long been a vibrant staple and foundation of the North Beach community. Now, under the helm of renowned American chef-partner Jonathan Waxman and fifth-generation San Franciscan James Nicholas, Park Tavern on Washington Square celebrates San Francisco’s vibrant dining scene with a fresh new era. The restaurant has several private dining options available for groups and parties. As a Bay Area native and one of the pioneers of “California cuisine” Chef Waxman leans into his roots, celebrating the region’s local ingredients showcased in simple, seasonal dishes. Guests can enjoy a menu including Yellowfin Tuna Crudo with avocado, blood oranges, and fresno chili salsa, Cavatelli with dungeness crab, lemon, and parmesan, and Kurobuta Pork Chop Milanese with new potatoes and pepperonata. A few of Waxman’s trademark dishes make an appearance including the JW Kale Salad with anchovy dressing and breadcrumbs, and the famed JW Chicken with salsa verde.
A photo of Roka Akor - San Francisco restaurant
4.8
Exceptional(2319)
Price: Moderate
• Steakhouse • Financial District / Embarcadero
Booked 50 times today
Roka Akor is a premier steakhouse serving the finest steak, seafood, and sushi. Renowned for our exquisite Japanese Wagyu and Certified Kobe Beef, we are part of an elite group of fewer than 40 restaurants in the U.S. licensed to serve this coveted delicacy. All of our meats and vegetables are expertly grilled to perfection over an Open Flame Charcoal Robata Grill. Elevate your dining experience with our award-winning wine list, premium sake, craft cocktails, and an extensive selection of fine whiskey.

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