Welcome grill lovers! In La Vicenta, we are grill experts. Our cooking craft techniques allow us to create intense flavors in order to enhace the pleasure of the taste. We look forward to make you feel at home, taking care of all the details so you and your friends spend an unforgettable time with us. We have the best promotions on drinks everyday, don't forget to try our speciality: Trapo Style Steaks!
Onora nace con el espíritu de mostrar al mundo de una manera contemporánea, las mejores recetas y sabores de la cocina tradicional mexicana, homenajeando a todas las heroínas anónimas que han sido y son, la gran inspiración y maestras de todos los cocineros mexicanos.Nuestro Tributo a México es una experiencia gastronómica que celebra los ingredientes, las técnicas y los sabores que han cautivado al mundo. Cada platillo es cuidadosamente elaborado por el Chef Jonatán Gómez Luna, multipremiado Chef mexicano, ganador del premio Estrella Damm Chef´s Choice Award 2022 al mejor Chef de Latinoamérica y líder de la nueva generación de chefs mexicanos.
En una ubicación privilegiada, con playa semi privada, Punta Blanca te ofrece el lujo de la comodidad y de la personalización del servicio, pero sobretodo del bienestar holístico: bien ser, bien hacer y bien vivir.Te invitamos a relajarte y a gozar, a redescubrir sabores y platillos en un ambiente único.
Entremuelles un viaje culinario que une la tradición de costa con la sofisticacion contemporanea llevandola a un nivel de elegancia en medio de una decoración inspirada en en su paisaje y belleza visible, un lugar donde la gastronomía mediterránea destaca con el buen gusto, representando lo mejor que entremuelles tiene para ofrecer "un deleite culinario entre el cielo y el mar".
Hiromi through his dishes represents the art of Japanese cuisine, transmits both passion and magic as well as modernism and tradition, leave your senses in the hands of our chef and enjoy the best Omakase and Nabemonos in the region and delight in our innovative mixology in our sake bar !
Teppan by Hiromi came to seduce your palate with its variety of textures, flavors, scents and the color of our fresh ingredients, live an experience rich in sensations. Enjoy the most authentic Japanese flavors, made at your own table and served instantly. From succulent seafood dishes to top quality cuts perfectly cooked . A complete gastronomic experience with a perfect culinary show to share with your companions.
Since 1983 La Dolce Vita has been consistently rated as one of the top restaurants in Cancun, serving fresh sea food & home-made pasta, owned and operated by owners George Savio (founder), his son Tim and Juan J. Casal. Service is refined and friendly, dinner specials change daily to match the season. Our diverse wine list from around the world complements your dinner. We have a private parking lot and Valet parking service without extra charge. Dress code : Casual, no cut off shirtsleeves for gentlemen.We serve pizza and pasta gluten free.
TRIBU RESTAURANT AND BEACH CLUB Tribu es un concepto único inspirado en nuestros orígenes ancestrales creando un ambiente idoneo para explorar sensaciones gastronómicas en un ambiente que evoca la sensación primitiva de un refugio nocturno a la orilla del mar, disfrutando de nuestros live performance y las especialidades de nuestro chef. Estamos ubicados Av. Kukulcán, km9 dentro de plaza forum en planta baja.
• Internationaal • Playa del Carmen / Riviera Maya
Vandaag 1 keer gereserveerd
This warm, light-filled room evolves seamlessly with the moment at Chaya, an heirloom kitchen that explores the power of produce. In the morning, the kitchen offers a relaxed, comfortable, and revitalizing breakfast that changes regularly. Later, it showcases the beauty of hyper-seasonal ingredients, unique products, and the small-scale producers who represent the best that the food system has to offer. Complemented by a thoughtful beverage program that ranges from organic wine to fresh cocktails, this revitalizing, and convivial space creates lasting memories and beautiful, culinary moments.