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Best Brunch Restaurants in Roosevelt

Price
Cuisine (20 of 78)

139 restaurants available nearby

A photo of Toulouse Petit Kitchen & Lounge restaurant
4.6
Exceptional(4349)
Price: Moderate
• American • Queen Anne
Booked 97 times today
Centered around the cuisine, decor and imagery of the French Quarter and New Orleans and creating the feel of the Big Easy, Toulouse is one of the most intricate and ambitiously built restaurants in a generation.Our expansive menus offer culinary diversity and range from traditional Creole and French Quarter menu choices to traditional Parisian and French countryside preparations to more innovative dishes that are entirely unique to Toulouse.
A photo of Stoneburner restaurant
4.8
Exceptional(1629)
Price: Moderate
• Italian • Ballard
Booked 28 times today
The 120-­‐seat restaurant is Chef Jason Stoneburner’s homage to the varied cooking styles of the Mediterranean and the natural bounty of the Pacific Northwest with a focus on stone hearth cooking. The inviting restaurant is furnished with architectural objects and antiques from all over the globe, giving it a warm, timeless feel. Private dining is available in the restaurant with the Olympic Rooftop Pavilion providing stunning event space atop the hotel.
A photo of The White Swan Public House restaurant
4.5
Awesome(376)
Price: Expensive
• Seafood • Lake Union / Eastlake
Booked 9 times today
A rustic seafood driven restaurant and craft cocktail bar. Features an expansive patio and waterfront experience. Rotating daily fresh oysters.
A photo of Terra Plata restaurant
4.6
Exceptional(4016)
Price: Very Expensive
• Farm-to-table • Capitol Hill / First Hill
Booked 42 times today
Terra Plata is James Beard award winning Chef Tamara Murphy's "Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.
A photo of Re:public restaurant
4.7
Exceptional(485)
Price: Moderate
• Fusion / Eclectic • Lake Union / Eastlake
Booked 14 times today
This restaurant is for diners 21 years and older. re:public(regarding the public) lets its food take center stage. Simple, rustic decor - brick walls and dark woods - paves the way for creative lunch, dinner and happy hour dishes. Located in Seattle's vibrant South Lake Union community, re:public features French and Italian infused cuisine. Our exceptional chefs put extensive thought and care into each menu item including our house made pastas. We are happy to navigate the shortest distance between the farm and your table. The winner of Evening Magazine's best new restaurant in Western Washington for 2010,The Seattle Times gave re:public 3 stars out of 4, and great reviews keep coming in. Please come by and let us show you why!
A photo of Single Shot restaurant
4.8
Exceptional(1198)
Price: Expensive
• Contemporary American • Capitol Hill / First Hill
Booked 22 times today
Single Shot is a popular brunch spot in Seattle's Capitol Hill neighborhood. Reviews rave about its 'terrific' food and 'outstanding' service, with many diners calling it their 'favorite brunch spot'. The menu is praised for its 'great diversity of flavours' and the 'broad' cocktail and wine list. The restaurant's vibe is described as 'cosmopolitan' and 'neighborhood gem'.
A photo of Queen Mary Tea Room restaurant
4.7
Exceptional(1442)
Price: Moderate
• Afternoon Tea • Laurelhurst
Booked 18 times today
Queen Mary Tea Room has been providing tea service and fine dining to Seattle and its visitors for 34 years. Our Afternoon Tea with the cranberry orange scones and crumpets to the mint cucumber tea sandwiches, and the silver teapots of Queen Mary's finest teas with the fine English bone china teacups, it's a tradition many generations have experienced. Our Brunch and Lunch menus are also quite delicious with homemade quiches and soups that will bring you back again and again.
A photo of a stir (formerly Capitol Cider) restaurant
4.5
Awesome(939)
Price: Expensive
• Contemporary American • Capitol Hill / First Hill
Booked 8 times today
We offer gluten-free contemporary Pacific Northwest cuisine with Northern Mediterraneaninfluences - think Spanish, French, Italian, Greek & Turkish. We specialize in wine, cider and spirit flights. We used to be Capitol Cider so we kept the culinary faves from that business but added diverse & healthy options, courtesy of Chef Ton Yazici & Sous Chef Ben Jones. In addition to our 150+ ciders, beer & full bar, we serve local Washington wines as well as a selection of Mediterranean ones, curated by winemaker Rich Burton.Main dining room is all ages with 75 seats. Downstairs bar/event space holds 150 people - 21+only for regular hours. Please note that food service stops 1 hr prior to closing during weekdays. SPECIAL NOTE: If you reserve a large party & do not update your the guest count in advance (e.g. reserve for 12, show up with 4 people), we will charge your card for the remaining seats.
A photo of Portage Bay Cafe - South Lake Union restaurant
4.5
Awesome(979)
Price: Moderate
• Breakfast • Lake Union / Eastlake
Booked 55 times today
Located in the South Lake Union neighborhood of Downtown Seattle since 2005, this location continues the Portage Bay Cafe mission of local, organic and sustainable fare. From our Crab Cake Benedict to our signature House-Made Challah French Toast, our items are carefully crafted to use the best seasonal and organic ingredients available. Chef Lauren and her team create monthly specials to further highlight our food-producing partners.Portage Bay Cafe at South Lake Union is a large, airy, boisterous space with lots of energy and we have outdoor dining all year round. We look forward to serving you soon.
A photo of Cedar + Elm restaurant
4.4
Awesome(247)
Price: Expensive
• American • Kirkland
Booked 26 times today
Cedar + Elm is a beautifully located restaurant offering a variety of meals, including brunch. Reviews praise the brunch menu, describing it as 'great' and 'amazing'. The restaurant's description mentions brunch as part of their offerings.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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