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Los mejores restaurantes de brunch en Ridgefield

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109 restaurantes cercanos disponibles

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Una foto del restaurante Bailey's Backyard
4.6
Excepcional(1157)
Precio: Caro
• De la granja a la mesa • Ridgefield
Reservado 13 veces hoy
El establecimiento es un verdadero restaurante estadounidense "de la granja a su mesa".
Una foto del restaurante The Benjamin - Ridgefield
4.7
Excepcional(410)
Precio: Caro
• Francesa Americana • Ridgefield
Reservado 14 veces hoy
The restaurant is named after America’s most famous founding father, Benjamin Franklin. While he was pinnacle in America’s birth, he also became the first ambassador to France. While on trips to Paris, he would wine and dine with the best of them and when he returned, he would bring back the French culture, food and wine, and share it with our new nation. Dishes like Potato Lyonnaise and Crème Brulée were the first of his favorites he shared with America. The Benjamin reflects that bridged gap between the two countries’ cultures. The restaurant and bar is french-inspired, but uniquely American. It sits in Ridgefield's historic district in a 1875 house, but the interiors are modern, elegant and new. Chef prepares dishes like Mussels, Foie Gras, Shrimp Toast, Chicken, Halibut, Duck, and more.
Una foto del restaurante Tequila Escape - Ridgefield
4.4
Increíble(533)
Precio: Moderado
• Mexicana • Ridgefield
Reservado 12 veces hoy
Our mission is to deliver a unique Latin Fusion dining and drinking experience. Tequila Escape takes great pride in our menu offerings of food creatively and freshly prepared to order from sustainable, organic, wild caught, and grass-fed and local sources. Every drink is meticulously crafted using only the freshest juices, fruits and quality ingredients. All in service to our ultimate objective: unqualified fulfillment of our guests' heart and soul. Our goal is to excite and delight each and every guest with our innovative food and drink offerings, and attention to personalized care and service. We are open daily for lunch and dinner. We also are available to cater both on and off-site events.
Una foto del restaurante Brasserie Saint Germain - Ridgefield
4.5
Increíble(290)
Precio: Caro
• Francesa • Ridgefield
Reservado 12 veces hoy
At our French brasserie, we take pride in offering a menu that celebrates the best of French cuisine. Start off with our fresh raw bar items, featuring oysters, clams, shrimp, and more. For seafood lovers, we offer succulent whole lobsters, expertly prepared to bring out the natural flavors.For those craving a hearty and comforting meal, our beef bourguignon is a must-try. This traditional French dish features tender beef slowly cooked in red wine with bacon, mushrooms, and onions, served with a side of mashed potatoes.If you're in the mood for steak, our cote de boeuf is a delicious choice. This bone-in ribeye is cooked to perfection and served with roasted vegetables and a decadent red wine sauce.For a truly indulgent experience, try our souffle grand marnier. This classic French dessert is made with light and fluffy egg whites and infused with the delicate flavors of orange liqueur.
Una foto del restaurante Terrain Cafe – Westport
4.7
Excepcional(3046)
Precio: Moderado
• Americana contemporánea • Westport
Reservado 95 veces hoy
Los clientes pueden compartir nuestras comidas locales y ecológicas con familiares y amigos a la vez que crean recuerdos memorables en nuestros espacios interiores y exteriores. Trabajamos sin descanso para perfilar un entorno que refleje estéticamente y gastronómicamente las estaciones y la comunidad de Westport.
Una foto del restaurante The Inn at Pound Ridge by Jean-Georges
4.8
Excepcional(4513)
Precio: Moderado
• Americana • Pound Ridge
Reservado 26 veces hoy
Para más información sobre The Inn at Pound Ridge by Jean-Georges, visite la página web http://www.theinnatpoundridge.com/. El chef Jean-Georges presenta su última aventura, un restaurante elegante informal instalado en la pintoresca localidad de Pound Ridge, Nueva York. Jean‑Georges ofrece auténtica cocina de temporada con ingredientes de la granja a la mesa procedentes de Hudson Valley y Nueva Inglaterra siempre que es posible. El edificio, construido en 1833 como vivienda y utilizado más adelante como posada, ha sido cuidadosamente reformado manteniendo al máximo los elementos originales, como son las 4 chimeneas en funcionamiento. El interior del restaurante ha sido diseñado por Thomas Juul-Hansen y ofrece un ambiente moderno pero rústico, con elementos de zinc, mármol y madera reciclada. Su iluminación, ingeniosamente ideada por Hervé Descottes, emplea pantallas de papel y apliques Edison para crear un entorno cálido.
Una foto del restaurante Basso56
4.7
Excepcional(1595)
Precio: Caro
• Italiana • Chappaqua
Reservado 34 veces hoy
Basso by PXK offers a contemporary Italian dining experience with a deep respect for tradition. Located in the heart of Chappaqua at 11 King Street, the restaurant is now under the culinary direction of Chef Peter X. Kelly.Inspired by his extensive travels throughout Italy, from the Michelin-starred kitchens of Milan to the rustic trattorias of Tuscany, Chef Kelly brings a modern perspective to classic Italian dishes. He emphasizes the use of fresh, seasonal ingredients sourced from local farms and artisan producers within the Hudson Valley. Savor a menu that celebrates the comforting familiarity of Italian cuisine while embracing innovative techniques and presentations.Pots, Pans & Pasta Sunday BrunchSundays, 11:30 AM to 2:30 PMEnjoy a continuous feast of delicious dishes presented table side, including a bountiful selection of fresh pastas, seasonal fruits and salads, frittatas, a variety of meats and fishes, and flavorful grains and risottos.
Una foto del restaurante The Northport Hotel
4.8
Excepcional(1292)
Precio: Caro
• Americana • Northport
Reservado 53 veces hoy
The Northport Hotel is a 26-room luxury boutique hotel & restaurant in the heart of Northport. The hotel's restaurant & bar are designed to indulge guests in a culinary voyage, offering a selection of steaks, seafood, cocktails, craft beers, & an extensive wine list. Led by Executive Chef Michael Ross, the team delivers a chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, & creativity. - Menus are on our website- Tables can be booked 60 days in advance from the current date- For tables of 6 or more, please email: restaurant@npthotel.com- Brunch is served on the weekends - Lunch M-F- Bar open later - Semi private & private dining space available on Monday & Tuesday nights and during lunch- info on our website - On-street parking as well as commercial parking lots at the harbor are available- Stay connected on our social channels for updates- Questions? Call 631-837-5267
Una foto del restaurante The Cottage
4.7
Excepcional(1680)
Precio: Caro
• Americana contemporánea • Westport
Reservado 25 veces hoy
The Cottage es un nuevo restaurante cálido y acogedor por el chef Brian Lewis, que se adhiere a la comunidad local y está fuertemente influenciado por los agricultores y productores artesanales de la región. La toma creativa de la cocina americana por el chef Brian ofrece un interesante menú de platillos confeccionados a mano, inspirados en las técnicas y culturas de diferentes regiones de todo el mundo. La comida, vino y cocteles de autor son acompañados de una cálida hospitalidad y un ambiente cómodo. The Cottage está profundamente arraigado en la estacionalidad, enfocado en abastecerse de ingredientes excepcionales y crear una experiencia memorable para sus comensales.
Una foto del restaurante Baldanza at the Schoolhouse
4.9
Excepcional(946)
Precio: Caro
• Americana • Wilton
Reservado 29 veces hoy
Join us at BALDANZA at the Schoolhouse, 34 Cannon Road, Wilton CT for an amazing meal where where every item on our menu is freshly hand crafted every day using only the highest quality clean ingredients! We are Located at historic Cannondale Village next to the Train Station at Cannondale (Wilton), CT. 203.309.5777
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