The Coffee Club celebrates more than three decades of good food, great service and excellent coffee.Like all good stories, it began with a quest. On a 1989 evening in Brisbane, founders Emmanuel Kokoris and Emmanuel Drivas cruised Brisbane in search of an excellent coffee, but came up empty handed. Inspired by a gap in the market, they formulated a plan to take the world by storm – to create more than just somewhere for people to meet for coffee. A casual, comfortable and affordable experience, yet sophisticated and stylish. The Coffee Club was born, opening its first store in Brisbane that same year.From 1990, new director John Lazarou spearheaded a targeted marketing plan aimed at putting The Coffee Club front and centre for the world to see. The brand grew exponentially, focused on not only providing a great place to meet, but to be a brand that contributes to and involves the Australian community, year after year.
With a love for casual, fresh seafood, South Sailor offers lunch, dinner and a wine & cocktail we just know you'll love! Just 150 metres from Thirroul Beach, South Sailor is a fitting spot to settle back after a day on the sand and surf. Expect to find a contemporary seafood focussed menu with the very best that the South Coast and Australia has to offer. The menu is a combination of classic chip-shop fare and more worldly seafood flavours with an in-house Sushi & Poké Bar. The kitchen, lead by Executive Chef Graham Ette, prepares delicious seafood plates cooked to order, designed to share.With indoor & outdoor seating, a licensed bar and kids beach cubby, gather the family for a relaxed weekend lunch or head in with friends for an evening of drinks and a shared feast. South Sailor is the perfect locale for those wanting to enjoy the Coal Coast vibe and warm welcome.
The Fitz cafe bar merges the historical classic design of the heritage listed, early 1900s Bulli community bank, with state of the art innovative architecture and modern design.
Located in the heart of the coastal town Bulli, we are a community focused cafe and bar using smaller producers and sourcing local food wherever possible whilst providing sophisticated, heart felt food and drinks.
Inspired by experiences in some of Melbourne’s most decorated cafes and bars, the menu offers innovative dishes with an Aussie twist, specialty cocktails made with a little flair, artisanal Australian wines, local craft beers and specialty coffee.
Our mantra at the Fitz is to please everyone, not just a target market. Whether it be a quiet morning breakfast, coffee on the run, Sunday morning hangover cure, long boozy lunches, intimate evening dining or catch-up drinks among friends, there is something for everyone!
