Cuisine (20 of 73)
140 restaurants available nearby
Booked 100 times today
Chef Troy Guard’s largest and most exciting concept, Guard and Grace, is a 9,000 square ft. modern American steakhouse located at 1801 California Street in downtown Denver. The sophisticated new space offers private dining areas, one of Denvers largest patios, an expansive raw bar, a wood burning oven and open kitchen.
Booked 94 times today
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
Booked 35 times today
La Merise is located in Denver, Colorado and offers authentic French cuisine in a bistro setting. The menu offers brunch selections including crepes, omelets, classic French toast, breakfast pancakes and much more. The brunch menu at La Merise also features a selection of sandwiches and entr�es including a croquet monsieur, chicken croquettes and steak frites. The dinner menu at La Merise offers a selection of appetizers including oysters du jour and escargots de Bourgogne. The menu also has a selection of soups and salads available as well. Entr�es include lamb chops Proven�ale, beef bourguignon, steak au poivre, pork medallions and chicken coquettes.
Booked 31 times today
Located within the new Renaissance Denver Downtown City Center Hotel at the historic Colorado National Bank building, range offers cuisine that celebrates the cultural heritage and adventurous spirit of the American West, prepared with a modern day sophistication.range features a bar offering a wide selection of local beers, liquors and wines, a private dining room and a wood fired oven, in which much of the fare will be prepared. In addition to offering daily featured dishes, the menu changes seasonally and offers a large selection of shareable plates in addition to entrees and side dishes.range also offers free valet for all guests.
Booked 40 times today
Steuben’s is named after a restaurant in Boston that my Great Uncles, Max and Joe, opened in 1945. Steuben's became a famous Boston restaurant, nightclub, and hotspot from the 1940’s to the 1960’s on Boylston Street. The Vienna Room, The Cave, and The Blue Room were all part of the Steuben's space and hosted Big Band, Jazz, and Swing groups with The Rat Pack, proms and sweet sixteens, and more. In its prime, Steuben’s was the center of the Boston dining and nightlife scene.
Booked 90 times today
Hello!Root Down and the Edible Beats Family (Root Down, Linger, Ophelias, Vital Root and El Five) are very grateful to welcome you to our restaurant.Our menu features eclectic, globally-influenced seasonal cuisine, with a focus on organic, natural and locally-sourced ingredients. Our interior dining space has the classic vibe of a neighborhood restaurant, while our large main patio offers picturesque views of the near neighborhood and downtown skyline.Reservations are available online at ediblebeats.com/rootdown, as well as OpenTable. We happily accept walk-ins as availability allows.Our space is available for private events year round, please inquire with us directly for information :)Please be aware we are located in a residential area, and parking is available in the near neighborhood, along with a small paid-lot located directly across the street from our location.We look forward to seeing you!
Booked 35 times today
Bistro Vendome, designed to evoke the look and feel of a long-established, family-owned bistro plucked from a Parisian street corner, features a carefully crafted menu that contains a wealth of French flavors served in a comfortable and charming environment. Brought to you by the owners of Rioja, Bistro Vendome is based a foundation of classical French with a lighter and more contemporary influence. This heartwarming bistro fare pairs well with the full service bar with more than 65 selections of French wine representing all regions of France. Every detail of the food, service and atmosphere guarantees a unique and authentic French dining experience.
Booked 28 times today
General Manager, Oscar Venegas and Executive Chef Marcus Jimenez are serving authentic Italian American food in the heart of Congress Park. Shells and Sauce brings Old Country taste to a cozy neighborhood restaurant. If you’re craving home-made lasagna, meat or fish, Shells and Sauce has a variety of savory appetizers and entrees to chose from. We also boast an extensive wine list to pair with anything you choose, and we offer delicious desserts to top off your evening. Whether you sit on our rooftop or in our main dining room to watch our open kitchen, Shells and Sauce is a great place to entertain friends or family in an inviting setting. Step into our kitchen and let us share our passion for food!
Booked 49 times today
Winner of Cherry Creek Food and Wine’s 2018 People’s Choice award and 2019's Best in Show! Delivering a new topic of conversation and a place to hold that exchange. Narrative offers storied food and drink under the direction of award-winning Executive Chef Aaron Whitcomb. An approachable, modern American menu features global flavors, shareable plates, and a daily robust happy hour! An upscale cocktail menu and wine library with over 1,500 bottles and 250+ labels await your entrée selection. A welcome ambiance is highlighted by floor to ceiling windows which offer wonderful natural light and an open-air feeling. Complimentary valet is included with your meal.
Booked 56 times today
Chef Jennifer Jasinski's creatively inspired food is influenced by local seasonal products. Rioja is simple, pure food that emphasizes bright flavors and textures. The wines are a collection of fun interesting varietals that complement the cuisine.