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Best Authentic Restaurants in University of Minnesota

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32 restaurants available nearby

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A photo of Young Joni restaurant
1. Young Joni
4.8
Exceptional(952)
Price: Expensive
• Pizzeria • Northeast Minneapolis
Booked 129 times today
Young Joni is James Beard award-winning chef Ann Kim's restaurant located in the Arts District of Northeast Minneapolis. The menu is inspired by wood fire cooking and features an array of globally influenced dishes and signature pizzas. Dining Room reservations are offered for dinner and weekend brunch; walk-ins are available at our bar and community table.Young Joni is the recipient of 2019's James Beard Award for "Best Chef Midwest"; it has been featured in the New York Times and Vogue, and on Netflix's "Chef's Table: Pizza." Tucked discreetly behind Young Joni is the back bar, serving full and no-proof craft cocktails and pizzas in a warm, analog setting. Esquire named it one of 2019's Best Bars in America and Eater called it an "Essential Minneapolis Bar." Walk down the alley alongside Young Joni and look for the red light; when the light is on, the back bar is open!
A photo of Billy Sushi restaurant
2. Billy Sushi
4.8
Exceptional(150)
Price: Moderate
• Sushi • Downtown / North Loop
Booked 108 times today
There are ninety-nine different ways to write “sushi” in the Japanese script of kanji. Each with its own unique interpretation and meaning. It was with great deliberation that our founder, Billy, chose 寿司 to best represent his personal interpretation of the word - Celebration of Fish!That’s exactly how Billy feels about the art of making sushi and the atmosphere that surrounds it - it should be a celebration! Which is why Billy Sushi is more than just a restaurant, it is an experience for anyone who allows themselves to take part. A three-ring performance of sorts - sushi bar, sake bar and dining room - brought to life by the performances of sushi chefs, bartenders and servers. And the Ring Master and your host, Billy.
A photo of Tullibee restaurant
3. Tullibee
4.6
Exceptional(1474)
Price: Expensive
• Farm-to-table • Downtown / North Loop
Booked 21 times today
Tullibee celebrates the lakes and woods cuisine that is so deeply woven into the fabric of Minnesota. Named for a fish native to our Minnesota waters, Tullibee is a tribute to our beautiful state and brings its fresh and authentic flavors to each dish we serve. Under Chef Marque Collins lead, Tullibee's new menu is curated with intention to allow guests to try multiple items on the menu. We will be serving more smaller portions of the menu items meant to be ordered many at a time on a rolling basis throughout the meal allowing guests to experience different options. Come and experience the flavors of the North! Tullibee is a taste of Minnesota. *Reservations are for Tullibee only. Our lounge and rooftop bar are seated on a first come, first served basis.
A photo of Chianti Grill - Roseville restaurant
4. Chianti Grill - Roseville
4.7
Exceptional(6853)
Price: Moderate
• Italian • Roseville
Booked 43 times today
Chianti Grill - Roseville is an authentic Italian restaurant that serves contemporary Italian cuisine, aged Angus steaks, and seafood. Reviewers frequently praise its 'authentic Italian food' and 'exceptional service'. The restaurant's warm and inviting atmosphere, along with its extensive wine list, contribute to its overall dining experience.
A photo of Masa & Agave restaurant
5. Masa & Agave
4.6
Exceptional(97)
Price: Moderate
• Mexican • Downtown / Mill District
Welcome to Masa & Agave, a speakeasy-style cantina hidden below stairs at the historic Hotel Ivy in Downtown Minneapolis. On Thursday's, Friday's and Saturday's from 8pm to Close we are first-come, first-served and do not accept reservations during this time.Worshipped as the Aztec gods of fertility and long life, venerated for their powers of sustenance, corn masa and agave have been central to Mexican culture and cuisine since ancient times. Using authentic techniques, we prepare corn masa-based starters and Mexico City-style tacos that are bursting with regional flavors, along with dinner classics like Pork Carnitas and Negro Monelo-Braised Beef Short Ribs. Our collection of 200 agave spirits pays homage to the jimadores and mezcaleros who have labored over their craft for generations. Sip on a copita or two, or gather friends for one of our signature Margaritas - try the Tradicionale, Tamarindo or a Margarita al Gusto mixed with your choice of spirit. Salud!
A photo of Nicollet Island Inn restaurant
6. Nicollet Island Inn
4.7
Exceptional(3445)
Price: Expensive
• American • Downtown / North Loop
Booked 15 times today
The Nicollet Island Inn has stood witness to over a century of change on the shores of the Mississippi River. The Inn is consistently named the most romantic restaurant in the area and its river views have been voted some of the best in the city. An immediately recognizable Minneapolis landmark, the Inn offers world-class cuisine created by Executive Chef Michael Rain , whose innovative and constantly updated menu includes a variety of seafood, steaks and gourmet specialty dishes. Our wine menu has been chosen specifically to compliment the food and highlight producers from the world's leading wine regions.Nic's bar, just off the main dining room, is a casual, old-world tavern and the patio offers stunning views of the Minneapolis skyline. The Inn is a convenient, comfortable destination for breakfast or lunch meetings while the 3 or 5-course Sunday Brunch is the perfect weekend indulgence.
A photo of The Lexington restaurant
7. The Lexington
4.8
Exceptional(3114)
Price: Expensive
• American • Saint Paul
Booked 21 times today
The Lexington is more than a restaurant, it’s an institution. Located on the corner of Lexington Parkway and Grand Avenue, this St. Paul community was the most fashionable at the turn of the 19th century. The St. Paul elite lived just blocks away and the first electric trolley brought visitors up and down Grand Avenue. The Lexington opened in 1935, after the end of prohibition, and was a popular neighborhood bar to gather and socialize. Previously operating as a speakeasy, the expansive wood panels were perfect for hiding a little booze and one can only imagine the shenanigans going on beyond the hidden staircase behind the coat check. For decades following, The Lex, as it’s called by locals and enthusiasts alike, was the place to be seen; business dealings, cocktail hours, and milestone celebrations were a regular occurrence for St. Paul socialites.
A photo of Chilango restaurant
8. Chilango
4.5
Awesome(41)
Price: Expensive
• Mexican • Calhoun Isles
Booked 23 times today
MEXICAN CUISINE REIMAGINEDYucatán raised, Mexican born Chef Jorge Guzmán has dedicated his life to perfecting the flavors of the Mexican cuisine he was raised with, but presenting them in a way that is unique & unexpected. Chilango is the culmination of his culinary journey & his love letter to Mexican cuisine & culture. Guzmán's distinguished career has earned him national recognition, including being named as a James Beard Award Finalist & featured in the New York Times.Step into a space adorned with vibrant murals over looking Lake Bde Maka Ska. Enjoy dishes like charred sweet potato enchiladas bathed in a rich yellow mole & nachos piled high with fresh ingredients. Don't miss our spicy mango margarita, a testament to the bar's creative prowess. FREE ramp parking.Experience Chilango Hospitality, Warm & Welcoming, Authentic & Grateful. We LOVE hosting you for any occasion, a simple dinner on a weekday, a weekend outing, a celebration dinner or social / corporate events.
A photo of The Melting Pot - Minneapolis restaurant
9. The Melting Pot - Minneapolis
4.7
Exceptional(2873)
Price: Expensive
• Fondue • Downtown / North Loop
Booked 26 times today
Bring your big appetite to the big city. In downtown Minneapolis, The Melting Pot is your quintessential fine-dining restaurant. Start with freshly made salads and handcrafted dressings before you skewer succulent strips of steak, and finish the smorgasbord with our famous chocolate fondue. Desserts rank high here, and just like the complex taste of our entrées, there’s something to be said of our artisan cheeses and luscious chocolates. But in our cozy corner of dessert paradise, we’re more than just a classy addition to Minnesota’s culinary scene. We are casual and approachable, which makes us an excellent choice for reconnecting with long-lost friends, updating loved ones about your life, or simply breaking the ice on a romantic date.
A photo of The Smack Shack restaurant
10. The Smack Shack
4.6
Exceptional(1783)
Price: Expensive
• Seafood • Downtown / North Loop
Booked 33 times today
Casual, coastal restaurant in the North Loop. Reservations taken for dining room only, patio seating is available on a first come, first serve basis. Please check in with hosts upon arrival for patio seating.Although named for the boats used to catch lobster, Smack Shack was launched as a food truck in 2010 serving lobster rolls from a land-locked downtown Minneapolis parking lot. Owner Josh Thoma had a great recipe and a belief that appetite for fresh lobster in the Twin Cities was as strong as any coastal city.Smack Shack is committed to serving sustainable seafood and is a current partner in the Minnesota Zoo’s Fish Smart program. Sustainable seafood is wild caught or farm raised seafood that has established practices to ensure the long term growth and thriving populations of seafood with limited harm to the environment.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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