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Los mejores restaurantes auténticos en Cupey

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52 restaurantes cercanos disponibles

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Una foto del restaurante Cacio e Pepe
1. Cacio e Pepe
4.6
Excepcional(47)
Precio: Moderado
• Italiana • Guaynabo
Reservado 15 veces hoy
Step into Cacio e Pepe, where the vibrant flavors of New York-style Italian cuisine come alive in Guaynabo, Puerto Rico. Our restaurant is a haven for lovers of authentic Italian dishes, featuring a menu that celebrates tradition and creativity. With a beautiful event space perfect for special occasions, and an extensive selection of wines and cocktails to complement every meal, Cacio e Pepe invites you to indulge in the rich and diverse tastes of Italy right here in Puerto Rico.
Una foto del restaurante Nacionsushi San Patricio
2. Nacionsushi San Patricio
4.5
Increíble(82)
Precio: Caro
• Asiática • Guaynabo
Reservado 3 veces hoy
Nacionsushi invites you on a captivating culinary journey, where vibrant colors, alluring shapes, tempting aromas, and our crew's warm hospitality combine for an enchanting dining experience. Relish unparalleled flavors from Japan, Thailand, Vietnam, and other Southeast Asian countries, seamlessly woven into this remarkable destination.We embody a nation where clients become ambassadors, uniting in shared passion, presenting a daringly creative and astonishing gastronomic proposal. Our fusion of tradition with innovation stages an extraordinary dining venture that transcends the ordinary.Embark on an invitation to indulge in an experience pulsating with vibrancy, meticulous exquisiteness, and delightful entertainment. Our commitment is to provide an encounter consistently leaving you yearning for more— a culinary journey irresistibly calling for your return. Welcome to a realm where each visit promises a lingering desire for an encore at Nacionsushi.
Una foto del restaurante Santaella
3. Santaella
4.8
Excepcional(3933)
Precio: Caro
• Puertorriqueña • San Juan
Reservado 64 veces hoy
Santaella es una joya culinaria en San Juan, famoso por su excepcional cocina puertorriqueña y su ambiente vibrante. Con su entorno elegante y un personal atento, el restaurante es una elección preferida tanto para locales como turistas, ideal para eventos especiales o noches memorables. El chef José Santaella, formado por reconocidos chefs como Ferrán Adriá, Eric Ripert y Gary Danko, aporta su experiencia a su restaurante insignia en La Placita de Santurce. La decoración combina encanto rústico con sofisticación, con ladrillos expuestos, bombillas Edison, un jardín interior y un bar animado. El chef Santaella combina magistralmente sabores locales e internacionales para crear una cocina nouvelle puertorriqueña excepcional. El menú destaca tapas que fácilmente se convierten en una comida, con favoritos como los pinchos de atún, la quesadilla de queso de cabra, las ‘alcapurrias’ con cangrejo y la terrina de foie con jalea. El bar de cócteles se encuentra entre los mejores de la isla.
Una foto del restaurante Toyosu Omakase & Sushi Bar
4. Toyosu Omakase & Sushi Bar
4.7
Excepcional(252)
Precio: Muy caro
• Sushi • San Juan
Embark on a culinary journey to the heart of Edomae-style sushi at the only authentic Japanese sushi restaurant in Puerto Rico. We meticulously source the freshest seasonal fish directly from Toyosu market in Japan, ensuring unparalleled quality and flavor. Indulge in our exquisite omakase experience, crafted by our master sushi chefs, or curate your own culinary adventure with our a la carte menu. Our selection of award-winning A5 WAGYU beef, including striploin, ribeye, and tenderloin (filet mignon), adds a touch of luxury to your dining experience. To savor the true essence of Edomae-style sushi, we invite you to book our Omakase Experience in advance. Kindly note that our kitchen closes no later than 9:30 pm. Kindly ensure that you are on time for reservation. We do not have high chairs nor do we have space for strollers.
Una foto del restaurante CAÑA - Fairmont El San Juan Hotel
5. CAÑA - Fairmont El San Juan Hotel
4.1
Excelente(991)
Precio: Caro
• Puertorriqueña • Isla Verde/Carolina
Reservado 9 veces hoy
Dinner Menu by Chef José Enrique. Jose Enrique was featured in the 25th Anniversary edition of the Food & Wines Best New Chefs and chosen as one of the "Best New Chefs." From 2015 to 2020, he made it to the finals of the James Beard Awards- the first time ever that a Puerto Rican gets this recognition.Located in the heart of the legendary Fairmont El San Juan Hotel, Caña is an authentic Puerto Rican restaurant featuring an elevated menu composed of fresh dishes made with local ingredients and exquisite seafood options. Featuring both tropical outdoor and indoor seating, Caña maintains the best traditions of the Island of Enchantment, old and new. Its iconic bar features unique Puerto Rican rum cocktails and a curated selection of exclusive wines, elevating the culinary experience to an unforgettable cultural celebration. Enjoy daily breakfast, lunch, and dinner. Brunch is served on Sundays.* Disclaimer - Breakfast A La Carte is until 10:30am, buffet is available until 12pm.
Una foto del restaurante Kumo Rooftop
6. Kumo Rooftop
4.8
Excepcional(644)
Precio: Caro
• Asiática • Carolina
Reservado 29 veces hoy
Kumo, cloud in Japanese, brings its unique style of contemporary Japanese Robatayaki and authentic flavors to our rooftop, it’s a celebration of the culinary senses, expect to taste the clouds. By reservations only.The awesome Kumo Rooftop experience features alluring white pillow sofas and couches for relaxation, an open-air, newly custom-designed rooftop bar serving a unique selection of well-crafted cocktails and affordable wines, and an open-space restaurant featuring a mouthwatering lunch, dinner.
Una foto del restaurante Cocina Al Fondo
7. Cocina Al Fondo
4.9
Excepcional(446)
Precio: Moderado
• Puertorriqueña • Condado
Reservado 27 veces hoy
Cocina al Fondo offers a unique sensorial journey that is meant for everyone to enjoy. Our rotating, seasonally-inspired plates—from the most simple to the most complex dish—encourage wellbeing: of our bodies, minds, and soul. Nature, art, the lyrical essence of our island, the aromas, and our colorful, intense Caribbean heritage are all imbued into every element of our cuisine. We proffer an escape through a festive, gastronomic journey that reinterprets Puerto Rican cuisine through a bold new narrative of fortitude, tenacity, and, of course, taste.
Una foto del restaurante Christianson
8. Christianson
4.4
Increíble(144)
Precio: Moderado
• Americana • San Juan
Reservado 65 veces hoy
Savor the art of indulgence with exquisite brunch and mimosas all day.
Una foto del restaurante Sushi By Bou - Isla Verde PR @ Fairmont El San Juan Hotel
9. Sushi By Bou - Isla Verde PR @ Fairmont El San Juan Hotel
4.7
Excepcional(201)
Precio: Muy caro
• Sushi • Isla Verde/Carolina
Reservado 12 veces hoy
Welcome to Sushi By Bou Isla Verde in the Fairmont El San Juan Hotel, where every bite is a masterpiece inspired by the vibrant world of Puertrican street art! Our curated Omakase, meaning "Chef's Choice,". Choose from our classic 12-course offering at $65, or indulge in the opulent 'Bougie' Omakase, $125 for 17 pieces, seated hourly. Here, at our Isla Verde Bou, immerse yourself in the dynamic energy of street art, where every dish is a work of edible art. Elevate your experience with exotic cocktails and premium sake, perfect for sushi pairing. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of urban mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou.Valet and self parking are both available.
Una foto del restaurante Andaluz
10. Andaluz
4.5
Increíble(91)
Precio: Caro
• Internacional • San Juan
Reservado 3 veces hoy
We invite you to embark on an immersive dining experience that bridges the rich cultural legacies of Andalucía, Spain, and Puerto Rico. Nestled at the gateway of Old San Juan, within the Alma San Juan hotel, Andaluz celebrates the deep historical ties between these two regions. Our menu is a tribute to shared history with Moorish influence, blending the bold, sun-drenched flavors of Andalusian cuisine with the vibrant ingredients of Puerto Rico, locally and sustainably sourced. From the prized azafrán of Spain to the comforting sofrito of Puerto Rico, each dish tells the story of a culinary journey rooted in centuries of cultural exchange.Surrounded by original Puerto Rican artwork and evocative images of Old San Juan and Spanish landscapes, every visit to Andaluz is a celebration of flavors, history, and culture, where the past and present converge seamlessly.

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