Fearing's

4.8
4179 reviews
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$50 and over
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Contemporary American
With its lively personality, warm welcome and the “Bold Flavors-No Borders” cuisine of celebrity chef Dean Fearing, Fearing’s is a “can’t miss” stop in Dallas. One of the most popular and acclaimed restaurants in Texas, Fearing’s attracts everyone from celebrities, rock stars, local diners and travelers -- to heads of state and people who just plain love great food from Texas and the Southwest.

Join us in one of our seven unforgettable indoor and outdoor settings, ranging from casual to elegant, and including the legendary and always fun Rattlesnake Bar. Welcome to Fearing’s Restaurant – where Texas friendliness and great service are always available. And don’t forget to ask to meet Dean Fearing -- chef, recording artist, guitar connoisseur and best-selling author of The Texas Food Bible. If you’re lucky, he may just stop by your table to give you his own personal welcome.
Dining Style
Fine Dining
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Cuisines
Contemporary American, American, Steakhouse
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Hours of operation
Breakfast: Daily: 6:30am - 11:00am; Lunch: Monday - Friday: 11:30am - 2:30pm, Saturday: 11:00am - 3:00pm Dinner: Monday - Thursday: 6:00pm - 10:30pm, Friday & Saturday: 6:00pm - 11:00pm Sunday Brunch: 11:00am - 3:00pm Sunday Supper: 6:00pm - 10:00pm
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Phone number
(214) 922-4848
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Dean Fearing
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Catering
Fearing’s has catered amazing parties at private homes, museums, jet hangars, gardens and more. The restaurant itself also has seven beautiful event settings for you to choose from, from Fearing’s private Wine Cellar to the glass-walled Sendero room and always-fun outdoor Live Oak Bar.

Chef Dean Fearing and his team would love to cater your special event, whether at Fearing’s or at a location of your choice. Fearing’s can create culinary magic in any environment.
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Neighborhood
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Cross street
Pearl and McKinney
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Parking details
Valet parking is Five dollars.
Additional
Banquet, Bar Dining, Bar/Lounge, Chef's Table, Counter Seating, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch