How is enoSTEAK restaurant rated?

enoSTEAK

4.4 (441)

$50 and over

Steak

1 Ritz Carlton Drive, Dana Point, CA 92629

About this restaurant

Romantic
Good for special occasions
Great for fine wines

enoSTEAK is an intimate steakhouse featuring only the highest quality ingredients. All the steaks are from prime and grass-fed, pasture-raised beef. The organic produce is grown locally and harvested at the peak of the season. enoSTEAK also highlights artisanal cheeses, charcuterie and a large selection of fine wines.

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This restaurant is permanently closed.

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Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
Steak, Organic
Hours of operation
Tue–Sat 6:00 pm–9:30 pm
Phone number
(949) 240-2000
Website
http://www.ritzcarlton.com/LagunaenoSTEAK
Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Michael Treanor

Location
1 Ritz Carlton Drive, Dana Point, CA 92629
Neighborhood
Dana Point / Monarch Beach
Cross street
Pacific Coast Highway
Parking details
Valet
Additional
Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Wheelchair Access, Wine

Wedge Salad$18.00
Point Reyes Blue Cheese, Bacon, Shaved Onion, House Buttermilk Dressing
Roasted Beets and Citrus$18.00
Roasted Pistachio, Mint Yogurt, Honey, Olive Oil
Caesar Salad$18.00
Baby Romaine, Crostini, Parmesan, White Anchovy, Caesar Dressing
Eno Signature Cheese & Meat Board$21.00
Farmer's Market Accompaniments
French Onion Soup$20.00
Sherry, Crouton, Raclette, Tomme de Savoie, Crispy Shallots, Green Onion
Burrata Salad$21.00
Arugula, Pear Compote, Goji Seed Cracker, Pomegranate, Aged Balsamic

Seafood Sampler for The Table

Seafood Sampler For The Table
King Crab Legs, Poached Prawns, Lobster Tail, Oysters on the Half Shell. Cocktail Sauce - Red Wine Mignonette - Louie Sauce - Dijonaise
- Serves 2-4 People$145.00

Hand-Crafted Meats

Mary's Half Roasted Chicken$48.00
Romesco, Toasted Almonds, Butted Citrus Jus
Wanderer Filet
Butternut puree, cipollini onion.
- 8oz$74.00
Mishima Farms Ultra Wagyu NY Steak
Coffee Rub, Grilled Chicory, Balsamic Onion
- 9oz$76.00
Grilled Bone-In Shortrib
Roasted Carrot, Salsa Verde, Onion Ring
- 18oz$68.00
Double Cut Iberico Pork Chop
Apple Fennel Mostarda, Chive
- 16oz$67.00
Grilled Lumina Rack of Lamb
Herb Marinade, Ratatouille, Port Wine Reduction
- 12oz$65.00

Signature Cuts

Eno Slow Roasted Prime Rib
Spinach Stuffed Yorkshire Pudding, Au Jus, Creamy Horseradish
- 14oz$75.00
40 Day Dry Aged Porterhouse
Pepper Crusted, Hasselback
- 24oz$138.00

From the Sea

Butter Basted Scallops$63.00
Celeriac, Cauliflower Sofrito, Miso Tuille
Seabass
Marinated Tomato, Clam, Snow Crab, Herb Saffron Nage
- 7oz$65.00
Seafood Louis Salad$72.00
Shrimp, Crab, Lobster, Avocado, Egg, Cucumber, Onion, Tomato, Caper

From the Garden

Wild Mushroom Farro Risotto$48.00
Aged Carnaroli, Asparagus, Oven Dried Tomato, Parmesan, White Truffle Oil

Enhancements

$15

Sauteed Mushrooms
Truffled White Cheddar Mac N Cheese
Yukon Potato Mash
Asparagus, Bearnaise
Goat Cheese Creamed Spinach

Signature Sauces and Compound Butters

Signature Sauces and Compound Butters
Béarnaise, STK Sauce, Creamy Horseradish, Cognac Green Peppercorn, Herb & Garlic Butter, Truffle Butter

What 441 people are saying

enoSTEAK reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.4

4.4 based on all time ratings

4.5Food
4.6Service
4.4Ambience
3.3Value

Noise • Moderate

437 Reviews

OT
OpenTable Diner
Hawaii5 reviews
5.0
Dined on October 1, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food, services and experience was outstanding. The moment we (4 of us) walked in for dinner, we were greeted and seated in a cozy booth by Larry. He was friendly and told us anything we needed, to just let him know. Other staff was at our table constantly ensuring our water glasses were full. We ordered salads, steaks, scallops and some sides and they were all excellent. Connor was our server and he was super friendly, attentive and made our night and experience even better.
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RS
RyanS
Phoenix / Arizona4 reviews
4.0
Dined on September 24, 2023
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
I've been to some of the best steak houses in the US. This one was okay and I understand I'm at the Ritz Carlton, but the prices are just crazy expensive. At the end of the day I love steak, but I've been to better places in nicer restaurants for half the price.
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RR
RRRR VIP
New York City2 reviews
2.0
Dined on September 16, 2023
1. Overall 2
2. Food 4
3. Service 1
4. Ambience 1
really bad service. And how the food was presented
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F
Foodiegal
Orange County7 reviews
5.0
Dined on September 8, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The whole experience was exceptional - from the Maitre'd, Larry, to the wait staff, Dean and Joshua, everyone made our anniversary dinner so special. The roses on the table and special dessert were a nice touch, in addition to the outstanding food. Overall, it was a memorable evening! Thank you!!
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W
Wonkery VIP
Los Angeles44 reviews
4.0
Dined on August 27, 2023
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Love Michael Mina restaurants and the Stone Hill Tavern at the Ritz Carlton in Laguna Beach was spectacular. Eno Steak not so much. The restaurant is small, just off the main lobby towards the entrance of the hotel. It’s elegant, well decorated, and boasts a visually stunning wine room, but has no views. The menu was adequate but not very robust. Prices were reasonable given the setting, but IMO the food selection and quality was on the lower end of what I’d expect from a Mina restaurant. Service was excellent and we enjoyed the meal, but I wouldn’t recommend or return.
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DC
DrCerri VIP
Orlando / Central Florida East48 reviews
5.0
Dined on August 26, 2023
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Small steakhouse with very good quality food and good service. Outstanding French Onion soup, fresh very crisp lettuce salads with dressings, very good steaks ordered charred red warm center, finished with key lime pie and cream brûlée. Two large tables were loud and boisterous, especially after eating their meals, good to bring your in-laws or wife’s friends.
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OT
OpenTable Diner VIP
Orange County13 reviews
5.0
Dined on August 20, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We came in tonight expecting a typical steakhouse dinner and menu but was offered a 5-course tasting menu instead. This option wasn’t on the menu but the chef saw our reservations & our note about our love for food. Amazing dinner and service. They truly went out of their way for us and we didn’t even expect it. Definitely coming back!
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RN
RobertN
Orange County1 review
5.0
Dined on August 20, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Perfect place to celebrate and enjoy our anniversary. Our server provided excellant meal suggestions as well.
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NL
NoraL
San Francisco Bay Area23 reviews
5.0
Dined on July 30, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
In a word…remarkable. From being greeted by Larry to engaging with our server, Diana, we felt so welcomed. Since the food was our main objective we both felt that celebrating our 61st anniversary there was elevated to superb with the quality and appearance of our meals. An added treat was seeing the art work of Sandra Jones Campbell, an artist we’ve known for many years…we have three originals of hers. Many thanks!
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OT
OpenTable Diner VIP
Los Angeles15 reviews
5.0
Dined on July 28, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Wonderful experience. Seafood platter was amazing. Staff was great !!
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FAQs

enoSTEAK is rated 4.4 stars by 441 OpenTable diners.

Permanently Closed

This restaurant is permanently closed.

1 Ritz Carlton Drive, Dana Point, CA 92629

Additional information

Cross street
Pacific Coast Highway
Neighborhood
Dana Point / Monarch Beach
Hours of operation
Tue–Sat 6:00 pm–9:30 pm
Price
$50 and over
Cuisines
Steak, Organic
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Valet
Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Executive chef
Michael Treanor
Additional
Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Wheelchair Access, Wine

Website
http://www.ritzcarlton.com/LagunaenoSTEAK
Phone number
(949) 240-2000

enoSTEAK

About this restaurant

Permanently Closed

There’s more to explore

Additional information

Introduction

Wedge Salad$18.00

Roasted Beets and Citrus$18.00

Caesar Salad$18.00

Eno Signature Cheese & Meat Board$21.00

French Onion Soup$20.00

Burrata Salad$21.00

Seafood Sampler for The Table

Seafood Sampler For The Table

Hand-Crafted Meats

Mary's Half Roasted Chicken$48.00

Wanderer Filet

Mishima Farms Ultra Wagyu NY Steak

Grilled Bone-In Shortrib

Double Cut Iberico Pork Chop

Grilled Lumina Rack of Lamb

Signature Cuts

Eno Slow Roasted Prime Rib

40 Day Dry Aged Porterhouse

From the Sea

Butter Basted Scallops$63.00

Seabass

Seafood Louis Salad$72.00

From the Garden

Wild Mushroom Farro Risotto$48.00

Enhancements

Sauteed Mushrooms

Truffled White Cheddar Mac N Cheese

Yukon Potato Mash

Asparagus, Bearnaise

Goat Cheese Creamed Spinach

Signature Sauces and Compound Butters

Signature Sauces and Compound Butters

Overall ratings and reviews

FAQs

How is enoSTEAK restaurant rated?

Permanently Closed

Additional information