Emmer & Rye

We're thrilled to open our doors and kitchen to our friend chef Tiffany Derry of Roots Southern Table, all the way from Dallas. Seating 1: 6:00 – 6:15 PM Seating 2: 8:00 – 8:15 PM Join us for a 5-course collaboration dinner combining Chef Tiffany's Roots and Radici cuisine with the signature Emmer & Rye Style. This will be a meal you won't forget. Friends in Town, a dining series by OpenTable x Visa, allows guests to experience collaborations between two chefs from different cities creating unique, limited-time menus. Access to tickets will be available for eligible Visa credit cards through the Visa Dining Collection on OpenTable. Terms and conditions apply*.

Join us June 16th for an unforgettable evening honoring the memory of Drake Sweet, a passionate freediving spearfisherman who embodied the deep connection between ocean and table. This special fundraising event for the Drake Sweet Foundation brings together Suerte, Emmer and Rye, Hestia, Kalimotxo, Canje and Ezov, each serving seafood bites that celebrate the style of sustainable harvest that Drake championed throughout his life. Join us at Emmer and Rye on Monday, June 16th from 5:00 to 9:00 PM to honor the craft of spearfishing and the legacy of Drake Sweet with delicious food and drinks. See you there! Please note: the $50 ticket covers the cost of food. Drink tickets will be available for purchase onsite. You may arrive anytime from 5:00-9:00.

Join us as we “break bread” with celebrated chefs from Austin. Our next guest chef is Janie Ramirez of Dai Due. Janie will be serving up some special, one-night-only dishes alongside our standard dinner menu. No preset menu or pre-payment required in advance.