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About El Maya
Modern Mexican Cuisine. We have fresh Margarita mix every day.
Chicago, IL 60013
Mexican, Latin American
Hours of Operation:
Monday 5:00PM- 10:00PM
Tuesday 5:00PM- 10:00PM
Wednesday 5:00PM- 10:00PM
Thursday 5:00PM- 10:00PM
Friday 5:00PM- 11:00PM
Saturday- 5:00PM- 11:00PM
Brunch Saturday - Sunday -10:30AM to 2:30PM
$30 and under
AMEX, Discover, MasterCard, Visa
Brown Line at Montrose
Bar Dining, Beer, Cocktails, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Wheelchair Access, Wine
El Maya Ratings and Reviews
First off, the place says it is BYOB in Yelp and website. It is not. Drinks were good but skimpy. Food OK. My wife had Salmon, which was good. My entre, nothing special. Overpriced. Half way through the meal, staff seated a couple with a screaming and ill-behaved child next to us even though the place was virtually empty. Would not return
It was our first time here and we enjoyed it very much. The service was exceptionally friendly and pleasant and the food was quite good. It had an interesting preparation and was beautifully plated. You should know that they now have a liquor license, and a full assortment of cocktails and other beverages. Also I want to recommend the cheesecake. it is really more of a cake than an American style cheesecake, but it is quite heavenly and large enough for splitting. Not overly sweet, either.
Friendly, fast service, suitable for before or after theater. Place was practically empty from 7:30 until closing on a Saturday evening, makes me wonder why they bothered with a liquor license. I understand it was more popular as a BYOB. Pitcher of margaritas very weak. Food-wise, well prepared but unusual ingredients for Mexican fare, on the pricey side, and the dishes seemed over-worked. The Venezuelan restaurant a block away was hopping, with a menu of standard fare. El Maya might be better off sticking with a more traditional Mexican menu rather than the "fine-dining" approach that isn't at all what most people would expect.
This place has really good and creative takes on some standard dishes - but this year they changed their BYO/ with corkage to a no outside bottles policy- probably because Mixteco closed a half a block away and they didn't feel the need to compete on that level anymore. It's too bad because we really liked the food- but as collectors we won't be returning as we like to drink our own wines which can't be found on any lists - we never mind even a fairly stiff corkage fee but since we can bring wine to Oriole with two Michelin stars and many many more upscale places - there are too many choices to return here DESPITE having very very good food...
First time visitor and we loved this pace. Food was excellent and the service was friendly and accommodating. Prices are a little upscale (no $2 tacos here), but we found the food and experience worth the price. Please note that a full bar is now available.
First time for us there and it was great. We had our kids and sat on the at side. Service was incredible, the mango margarita was superb, and the waitstaff was great. The bartender served us and was super attentive and joked around with us. Definitely will go back.
Great authentic food but place was packed. Staff was extremely pleasant which made customers relax and enjoy the wait. We opted to eat at the bar and still it took a long time to get a drink and our food. Since no one was just standing around - the staff works amazingly hard - I would go back and try again. The next time I would be prepared for the wait, even with a reservation.
The food was excellent… once it got to us. OpenTable screwed up and overbooked it on Cinco de Mayo. We had a 7:15 reservation, but still had to wait 30 min. It was a mess! When we were seated, it took 15 minutes before anyone came to our table with chips and salsa. They attended the tables next to us, but somehow we got missed. We finally ordered our food. It took forever to get our food. It seemed like their kitchen was too small or understaffed to handle a full restaurant. TWO HOURS after our reservation, our food was in front of us. I must say, it was worth the wait. They offer pitchers of margaritas for a great price. They allow you to BYOB even though they have a full bar. I DO recommend this place, but just be prepared to wait for your food. Hopefully they get their act together.
Food was very good. Service was strained, only two servers on Cinco de Mayo. We had 6:30 reservations. We were seated at at 7:45. That was the same time 6:15 reservations we're also seated. The noise level was almost deafening. The kitchen was a disaster. The table next to us received only two of the three entrees ordered and later received their small plate orders. Although the food was very good, the service tried to hustle, the restaurant was ill prepared for that night. Opentable really overbooked the restaurant.
El Maya is our go-to neighborhood spot. We have been going here since they opened and the food nevery disappoints and the service is incredible. This is a great spot for large groups and gathering or mid-week dining out. Jimmy (the owner) makes everyone feel special and like they are family. A true gem and must try. They also just opened up bar service and the drinks are unique and great tasting. Incredible food and service at a great value.
Delicious food, friendly service and great BYOB spot - although they just received their liquor license and will start serving alcohol soon. The queso dip, chicken in mole, and enchiladas were excellent. We had a great girls night here - will be back again soon!
We always have wonderful, creative food at El Maya. Service is very personable and attentive. They readily accommodate whatever wine or beer you bring and make very good margaritas with your own tequila. This is a family favorite.
Small neighborhood place has some of the best Mexican food you will have in Chicago. Presentation is impressive and food is incredible! Place is also a family friendly BYOB. Guacamole comes in mild, medium and spicy. We had the medium and it had just the right spice level. Empanadas were crispy on the outside and juice and flavorful in the middle. Had the Envueltas - (skirt steak) over spinach and potatoes in a delicious sauce. Plated food looks great too. Good service as well at reasonable prices
When I came inside, no one was there at the reception. I ordered apple and grapes salad. When the order arrived, there were no apples nor grapes. I asked the server why so, he didn't know what to say and went back to the kitchen. It was only then that they told me that there were no apples and grapes yet. Ideally, they should have informed me immediately about this. The queso fundido is not visually appealing and close to disgusting looking. The food is OK but totally not memorable. I wasted my money on this place
We were looking for a Mexican restaurant to replace one that we loved that closed a few weeks ago in that neighborhood. It was not disappointing. It is BYOB and the service was very friendly and the food is not your typical Mexican tacos and enchiladas the menu has some interesting selections like rack of lamb, steaks, shrimp oh and enchiladas with mole.
Food was great, from ceviche to cochinita pibil to the molcahete. Service is quite friendly, but a bit slow at times. Nice simple space, but all the hard surfaces cause it to be very loud. Overall a great neighborhood Mexican place trying to do something different.
Super great find! Very low-key cozy and the staff were fantastic. Everything we tried was well-priced, well-prepared, and fresh. (Highly recommend the ceviche.) BYOB with a convenient liquor store on the corner. I was there with a few friends but much larger groups were enjoying themselves, as were a number of couples, so you could really go for any occasion!
I often use Open Table for holiday reservations and it was, up until recently, free of hassles. El Maya changed that by allowing me to make a reservation for what turned out to be a closed restaurant. That kinda sucked, since it was Christmas Day and most everything else in the area was closed. I suppose I should have called to confirm but, like I said, Open Table has been very reliable in the past...it's not their fault--it's on El Maya for not updating their schedule. If you're gonna rely on technology for your business you gotta keep-up with the technology and update these sites if you don't want to inconvenience your customers.
This was our first time at this neighborhood Mexican restaurant. We loved the BYOB option of bringing tequila which they added to the virgin margarita pitcher. Each of us had a different entree and we all liked our choices of chicken, shrimp and a combo. Liquor store next door makes it easy to make decisions last minute.
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