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Chicago's Most Iconic Restaurants

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por The OpenTable team
Última actualización: 15 de diciembre de 2023
Seasons change, trends come and go, but these restaurants have withstood the test of time—and have become integral parts of the Chicago dining scene. Here are Chicago’s OpenTable Classics: the places that continue to excel after 10+ years. There’s a reason they’re still around: they keep giving us a reason to come back.
4.8 (7369)
De $31 a $50
Americana contemporánea
Lincoln Park
Boka is the flagship restaurant of the Chicago empire Boka Restaurant Group, the place that launched no less than a dining revolution. The contemporary-American menu still feels contemporary—we love the vegetable-heavy dishes in particular—and the space is both upscale and cool. The excellent service doesn’t hurt, either.
Reseña destacada
Arlette
Comieron en 19 abr 2025
Espectacular, sabores únicos, servicio personalizado y personal amable. Definitivamente regresaría.
Boka is the flagship restaurant of the Chicago empire Boka Restaurant Group, the place that launched no less than a dining revolution. The contemporary-American menu still feels contemporary—we love the vegetable-heavy dishes in particular—and the space is both upscale and cool. The excellent service doesn’t hurt, either.
Reseña destacada
Arlette
Comieron en 19 abr 2025
Espectacular, sabores únicos, servicio personalizado y personal amable. Definitivamente regresaría.
4.9 (5494)
más de $50
Americana contemporánea
West Loop
Upon walking into Sepia, it’s clear that this is a special restaurant; the exposed-brick walls and crystal-dripping chandeliers make this one of the most beautiful dining rooms in the city. The food is just as wonderful as the ambiance, with a modern American menu that incorporates touches of Southeast Asian, Korean, and Mediterranean cuisines. It’s no wonder Michelle Obama called it one of her favorite restaurants.
Reseña destacada
Monica
Comieron en 19 may 2025
Excelente experiencia culinaria. Sabores, colores, porciones. Buen vino y excelente servicio.
Upon walking into Sepia, it’s clear that this is a special restaurant; the exposed-brick walls and crystal-dripping chandeliers make this one of the most beautiful dining rooms in the city. The food is just as wonderful as the ambiance, with a modern American menu that incorporates touches of Southeast Asian, Korean, and Mediterranean cuisines. It’s no wonder Michelle Obama called it one of her favorite restaurants.
Reseña destacada
Monica
Comieron en 19 may 2025
Excelente experiencia culinaria. Sabores, colores, porciones. Buen vino y excelente servicio.
4.9 (17992)
más de $50
Pescados y Mariscos
River North (Chicago)
Joe’s Stone Crab is a Miami institution, and when it opened in Chicago, it became an instant institution of its own. You’re here, of course, for stone crab, platters of it that you’ll crack open and devour—but don’t sleep on the steaks, too, which are some of the best in the city.
Reseña destacada
Miriam
Comieron en 23 jun 2025
Increíble restaurante, la comida de primera, el servicio excelente, vale muchísimo la pena
Joe’s Stone Crab is a Miami institution, and when it opened in Chicago, it became an instant institution of its own. You’re here, of course, for stone crab, platters of it that you’ll crack open and devour—but don’t sleep on the steaks, too, which are some of the best in the city.
Reseña destacada
Miriam
Comieron en 23 jun 2025
Increíble restaurante, la comida de primera, el servicio excelente, vale muchísimo la pena
4.7 (12331)
Hasta $30
Americana
Centro de la ciudad/Loop
The menu at The Gage, a handsome, elegant gastropub in Millennium Park, spans the globe, with dishes like crispy harissa drumsticks, poutine, Thai coconut curry, and a perfect rendition of fish and chips. And if you’re game for game, The Gage has some of the city’s best examples of it, with an excellent bison tartare, venison burger, and roasted New Zealand rack of elk.
Reseña destacada
Jose
Comieron en 8 feb 2025
Una buena experiencia en el corazón de Chicago, buena comida y un lindo lugar para pasarla en familia o con amigos!!! El servicio fue excelente!!!
The menu at The Gage, a handsome, elegant gastropub in Millennium Park, spans the globe, with dishes like crispy harissa drumsticks, poutine, Thai coconut curry, and a perfect rendition of fish and chips. And if you’re game for game, The Gage has some of the city’s best examples of it, with an excellent bison tartare, venison burger, and roasted New Zealand rack of elk.
Reseña destacada
Jose
Comieron en 8 feb 2025
Una buena experiencia en el corazón de Chicago, buena comida y un lindo lugar para pasarla en familia o con amigos!!! El servicio fue excelente!!!
4.8 (8140)
más de $50
Vietnamita
Gold Coast/Streeterville
For a quiet, lovely, and delicious dinner, head to Le Colonial, a French-Vietnamese restaurant in Gold Coast that’s been serving top-notch dishes like spring rolls, banana-leaf-steamed trout, and lemongrass chicken since 1996. The service is friendly and attentive—and if you’d like, they’re more than happy to help you navigate the expansive menu.
Reseña destacada
VeronicaVIP
Comieron en 25 may 2025
Muy buena experiencia !!!! Buen servicio. Comida diferente y original !
For a quiet, lovely, and delicious dinner, head to Le Colonial, a French-Vietnamese restaurant in Gold Coast that’s been serving top-notch dishes like spring rolls, banana-leaf-steamed trout, and lemongrass chicken since 1996. The service is friendly and attentive—and if you’d like, they’re more than happy to help you navigate the expansive menu.
Reseña destacada
VeronicaVIP
Comieron en 25 may 2025
Muy buena experiencia !!!! Buen servicio. Comida diferente y original !
4.8 (7629)
De $31 a $50
Americana
Gold Coast/Streeterville
Right next to the world’s largest Polo store you’ll find RL Restaurant, Ralph Lauren’s first foray into the dining sphere. You’re here for American classics like shrimp cocktail, pigs in a blanket, dover sole, and crab cakes, all served in a handsome room that is both clubby and chic.
Reseña destacada
MarcelaVIP
Comieron en 25 mar 2025
Excelente servicio de Lucas! Excelente calidad de alimentos… Ambientación inmejorable Solo falta agregar el “baked brie” en el menú
Right next to the world’s largest Polo store you’ll find RL Restaurant, Ralph Lauren’s first foray into the dining sphere. You’re here for American classics like shrimp cocktail, pigs in a blanket, dover sole, and crab cakes, all served in a handsome room that is both clubby and chic.
Reseña destacada
MarcelaVIP
Comieron en 25 mar 2025
Excelente servicio de Lucas! Excelente calidad de alimentos… Ambientación inmejorable Solo falta agregar el “baked brie” en el menú
4.8 (14580)
más de $50
Pescados y Mariscos
River North (Chicago)
There are few better places to dine on gorgeous seafood than Shaw’s Crab House, a Chicago institution in River North. Choose between the 1940s-style dining room or the more-casual Oyster Bar, and get to work; we particularly recommend the stone crab claws, the chilled shellfish platters, and whatever oysters are on the menu that day.
Reseña destacada
Oscar
Comieron en 21 may 2025
Excelente servicio y comida fuera de serie, música genial, buenos vinos y cervezas, este es un lugar icónico de Chicago muy por encima de muchos otros sobrevalorados restaurantes de moda Un lugar al que tienes que ir si te gusta el marisco fresco.
There are few better places to dine on gorgeous seafood than Shaw’s Crab House, a Chicago institution in River North. Choose between the 1940s-style dining room or the more-casual Oyster Bar, and get to work; we particularly recommend the stone crab claws, the chilled shellfish platters, and whatever oysters are on the menu that day.
Reseña destacada
Oscar
Comieron en 21 may 2025
Excelente servicio y comida fuera de serie, música genial, buenos vinos y cervezas, este es un lugar icónico de Chicago muy por encima de muchos otros sobrevalorados restaurantes de moda Un lugar al que tienes que ir si te gusta el marisco fresco.
4.9 (8413)
Hasta $30
Francesa
Lincoln Park
Mon Ami Gabi has been serving French bistro classics—think escargots, chicken-liver mousse, steak au poivre, and trout almondine—for twenty years. The plant-filled space is also a lovely place to spend a lunch or dinner, with tiled floors, mirror-lined walls, and tons of natural light.
Reseña destacada
Luis CesarVIP
Comieron en 25 mar 2025
Es el mejor lugar de comida francesa y la atención es superior yo voy dos veces por semana cuando estoy en Chicago
Mon Ami Gabi has been serving French bistro classics—think escargots, chicken-liver mousse, steak au poivre, and trout almondine—for twenty years. The plant-filled space is also a lovely place to spend a lunch or dinner, with tiled floors, mirror-lined walls, and tons of natural light.
Reseña destacada
Luis CesarVIP
Comieron en 25 mar 2025
Es el mejor lugar de comida francesa y la atención es superior yo voy dos veces por semana cuando estoy en Chicago
4.8 (2384)
De $31 a $50
China
Gold Coast/Streeterville
On the seventh floor of the Peninsula Hotel you’ll find Shanghai Terrace, a gorgeous jewel box of a restaurant serving upscale Cantonese food. The dim sum in particular is not to be missed—especially the pork buns and peekytoe-crab dumplings—and the views are not to be missed.
Reseña destacada
IvanTVIP
Comieron en 11 jul 2024
Estupendo lugar. Delicioso todo. Gran servicio. Lugar muy rete chulo
On the seventh floor of the Peninsula Hotel you’ll find Shanghai Terrace, a gorgeous jewel box of a restaurant serving upscale Cantonese food. The dim sum in particular is not to be missed—especially the pork buns and peekytoe-crab dumplings—and the views are not to be missed.
Reseña destacada
IvanTVIP
Comieron en 11 jul 2024
Estupendo lugar. Delicioso todo. Gran servicio. Lugar muy rete chulo
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