- 総合評価 3
- 料理 4
- サービス 5
- 雰囲気 5
I’ve visited Echo & Rig for the last 6yrs now on my wedding anniversary. I’ve had so many memorable experiences here that this one disappointed. Before I get started let me just say that the service is really good a lot of times even better when it’s busy.
Well here is the long and short of it. Usually we know exactly what we want, so we were provided with bread & water by our runner. A few minutes later came our waiter. I asked to start with my usual which is a crab cake for me and carne asada bone marrow for wifey followed by a Caesar salad we share. All three dishes were amazing, the house Cesar is excellent and love the anchovies, this was our first and 2nd course. For our entree we ordered a hand selected 35oz.tomahawk, roasted carrots, and broccolini. For those who have dined at Echo & Rig before know what I mean by hand selected, those of you who have dined there, you will need to experience it, i will not be the one to ruin it. So far the experience is great.
Well some time went by and we finished our starters. Our main course began coming out, and it looked, and smelled amazing. Their sauces are great and when you order a big steak all of them are included with your meal. I’ve never had the carrots before and usually order the asparagus however, decided to try something new. The crème the carrots sat on top of was so good, as well as the texture, almost reminded me of eating a sweet potato. The broccolini was seasoned to perfection, they had the right amount of crunch and were nice and oily in a good way. Good way meaning a light drizzle of some kind of oil.
What a let down. My steak, while I had ordered it medium, it came out on the medium/ well side. It was pink but it was not evenly cooked, which was not what I’ve come to expect from Echo & Rig from past experiences. Mind you we visit several times a year, this was the first time our steak was sub par. The steak is usually juicy, well seasoned, and the perfect temperature all through. Still going back