Breakfast
Aussie Cured Salmon Poke BowlGBP 14.50
smashed avocado, wild grains, cucumber, pink ginger, edamame, carrot, poached egg, mango, lime wasabi dressing - vegan alternative available
Grilled Chorizo & FlatbreadGBP 12.50
lemon herb garlic yogurt, fried eggs, rocket, chili oil, crispy onion
Smoked SalmonGBP 14.50
smashed avocado, poached eggs, nigella seed
Big DockGBP 14.00
hash brown, tomato, streaky bacon, sausage, pork sausage, fried eggs, charred tomato - vegetarian alternative with tofu bacon & vegetarian sausage available
Figs & Lemon Ricotta PestoGBP 12.50
hazelnut, balsamic, charred sourdough, prosciutto
Vanilla Greek Yogurt & Honeycomb GranolaGBP 11.50
caramelised banana, walnuts, seasonal fruits, nutella, poppy seeds
Poached Pear & BlueberryGBP 10.50
caramelised brioche, cashew cream, pecan crumble, maple syrup
Buttermilk PancakesGBP 8.00
garden berries, matcha cheesecake cream, wild honey
Burrata ToastGBP 8.00
thyme caramelised apple, cress, dukkah, stone baked bloomer
Eggs BenedictGBP 10.00
smoked salmon or ham or roasted garlic mushrooms, hollandaise
Add OnsGBP 3.50
semi-roasted tomatoes, herb mushrooms, two poached or fried eggs, half avocado, honey & chili seared halloumi, baked beans, hash brown, grilled chorizo
Small Plates
Fremantle Mezze | To ShareGBP 28.50
thai romesco, mini lamb kofta, baba ganoush, panko halloumi, chorizo, padron peppers, falafel, flatbreads
Buttermilk Gochujang ChickenGBP 7.50
sesame, green onion
Padron PepperGBP 6.50
sweet & smoky green peppers, extra virgin olive oil, sea salt flakes
Kataifi PrawnsGBP 8.50
thai romesco
FalafelGBP 7.50
baba ganoush
Mini Lamb KoftaGBP 8.00
with lemon yogurt, parsley
Grilled ChorizoGBP 8.00
adobo sauce, sour cream
Sweet Potato & Salmon FritterGBP 8.50
saffron kewpie
Panko Halloumi ChipsGBP 8.00
honey sriracha
The Mains
Octopus - Braised & GrilledGBP 17.50
orange sweet potato, fennel & cucumber citrus
Roasted Stone BassGBP 19.00
thai romesco hazelnut sauce, spiced lime bean, charred green onion, broccoli, yellow carrot
Spiced Salmon & Cauliflower CouscousGBP 18.50
sesame miso, mango, mange tout, sweetcorn, roasted pepper, basil, lime
Pork Belly - Slow Cooked & CrispyGBP 20.00
edamame, chorizo, spinach, gochujang miso, shallot
Miso & Lemongrass Aubergine SteakGBP 16.00
carrot & apple slaw, herbs, soba noodles, sesame, chili
Poke BowlGBP 14.50
avocado, cucumber, radishes, carrot, mango, edamame, cabbage, pink ginger, spiced tofu, wild rice, lime wasabi sauce
Seared Ahi Tuna SteakGBP 21.00
lemon & herb tahini, snow peas, chili, mango, charred asparagus, aleppo, avocado
Shiitake Mushroom RamenGBP 16.50
broccoli, green onion, courgette, chili, sesame, crispy carrot, coriander
Vietnamese Shredded Chicken SaladGBP 17.50
cabbage, carrot, peanuts, pepper, mint, coriander, pickled shallots
Linguine with Lemon Garlic SauceGBP 16.00
basil, spinach, courgette, asparagus, parmesan, chili
Grills
Rib Eye 8ozGBP 32.50
served with fries and your choice of sauces: thai green, szechuan crunch, gochujang garlic butter
Bavette 8ozGBP 21.50
served with fries and your choice of sauces: thai green, szechuan crunch, gochujang garlic butter
Char Siu Chicken BreastGBP 19.50
cashew lime creme, pak choy, soft egg, crispy onion
Flat Bread
Chicken ShawarmaGBP 18.00
spiced yogurt, freekeh, pickled onion
Chipotle Smoked BrisketGBP 19.00
guacamole, sour cream, pico de gallo, lime
Char Siu Pork BellyGBP 19.00
jalapeno, street slaw, mango, peanuts, green goddess
Mediterranean VegetablesGBP 16.00
feta, tomato, balsamic, rocket, olives, cherry tomatoes
Burgers
Halloumi & Sweet Chili Jam BurgerGBP 18.50
cucumber, shredded carrot, spinach, sesame, ginger dressing, kewpie
The O.G. Fremantle Beef BurgerGBP 18.50
kimchi mayo, tomato, lettuce, pickles, bbq sauce, smoked bacon, cheddar, fried egg
On The Side
Chicken Salt Skin on ChipsGBP 4.50
Stem Broccoli Mint SambalGBP 4.50
Lima Beans ChilliGBP 4.50
Warm FlatbreadGBP 3.00
Spiced Sweet PotatoGBP 4.50
Sesame Miso EdamameGBP 4.50
