Diners' Choice: restaurantes De mejor Ambiente en Región de Park City

OpenTable

Última actualización: 05 de mayo de 2025

¿Buscas restaurantes con el mejor ambiente en Región de Park City? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!

The Alpenglobe at Grappa

4.9

4.9 (10)

más de $50

Italiana

Park City

Acerca del restaurante

Experience the Magic of The Alpenglobe at Grappa
Indulge in an enchanting dining experience with The Alpenglobe at Grappa, nestled in the heart of Park City, Utah. Our exclusive Alpenglobe offers a private, picturesque setting where you can savor the robust flavors of our acclaimed Italian cuisine while surrounded by Park City's stunning winter landscape.

Perfect for special occasions or a memorable night out, our globe is thoughtfully designed to provide warmth, comfort, and intimacy. Reserve The Alpenglobe at Grappa and enjoy an unforgettable evening under the stars, enhanced by our exceptional service and distinguished wine list

Blue Boar Inn & Restaurant

4.9

4.9 (1061)

De $31 a $50

Americana

Midway

Acerca del restaurante

El Blue Boar Inn and Restaurant recuerda a una cabaña de cazadores del viejo continente europeo ubicada en las estribaciones de Midway, en Utah. El salón principal del restaurante Inn tiene una capacidad para 60 comensales. Este restaurante está especializado en la mejor gastronomía de Europa.

Descubre más

Plato popular

Blue Boar Scotch Eggs

Plato popular

French Onion Soup or Chefs Daily Soup

Alpinist

4.7

4.7 (24)

más de $50

Europea

Park City

Acerca del restaurante

Elevated Alpine Cuisine
The menu philosophy behind our “elevated alpine cuisine” stems from all the places we’ve lived, worked, skied, and played around the world. While the flora and fauna remain the same in these regions above the 7000' elevation, the spices, techniques, and recipes vary. This diverse pantry is a delightful fusion of traditional alpine cuisine and modern culinary trends, offering dishes that tantalize the taste buds with a contemporary twist. Guests can savor classic fondue while enjoying views of the snow-capped mountains, complemented by a curated list of wine, spirits, and local beers. Alpinist is a captivating blend of old and new, making it the perfect destination for those seeking both a blast from the past and a view of the future in the heart of the mountains.

Swens

4.7

4.7 (210)

más de $50

Americana contemporánea

Alta

Acerca del restaurante

A full-service restaurant located at the Snowpine Lodge in Alta, UT. Swen’s sophisticated menu features globally-inspired cuisine, with fresh, regionally-sourced ingredients, and an extensive wine and beer list. The atmosphere is cozy and friendly yet refined, with a bustling open-display kitchen and family and communal tables surrounded by elegant floor-to-ceiling windows. The stunning views and the sumptuous food and drink make dining at Swen’s an unforgettable experience.

Yuta

4.8

4.8 (421)

más de $50

Americana contemporánea

Wanship

Acerca del restaurante

Yuta was the name the Ute Indians called the area and themselves, meaning "mountain top" or "people who live high is the mountains." Legend has it, when Spanish explorers arrived and asked the natives what this area was called, they were told "YUTA." Its mountains have seen many cultures pass through or inhabit, starting with the Uto-Aztecan Native Americans; then, the Utes. As US western expansion continued, more cultures moved through the area – from as far away as Eastern Europe and China. Drawing on all of these cultures, we are defining a regional cuisine true to Utah, featuring a wood-burning hearth, and with Lynsey Gammon, our Blue Sky farmer who uses the ultimate in organic farming practices.

Reseña destacada

OpenTable DinerVIP

Comieron en 24 ene 2021

Perfect place

Edge Steakhouse

4.8

4.8 (1541)

más de $50

Cortes de carne

Park City

Acerca del restaurante

El Edge es mucho más que un asador tradicional. Las especialidades que sirve el Edge son verdaderas obras de arte creativas. El Edge Steakhouse, donde Las Vegas alcanzan las montañas y la experiencia culinaria gourmet llega a un asador, ofrece una experiencia 5 estrellas. El Edge, elegido en 2013 como el Mejor establecimiento gastronómico, el Mejor asador Best of State® Steakhouse y restaurante elegante Fine Dining Chef, solo emplea carne de res envejecida de calidad o Wagyu. También se sirve marisco fresco a diario. La experiencia del Edge es la nueva ola de la gastronomía de calidad.

Reseña destacada

JAIMESVIP

Comieron en 31 mar 2024

Un gran restaurante qué vale la pena conocer ya qué tiene una gran variedad de platillos y menú de vinos

Ruth's Chris Steak House - Hotel Park City

4.8

4.8 (2536)

más de $50

Cortes de carne

Park City

Acerca del restaurante

Park City rebosa vida con el nuevo restaurante Ruth's Chris Steak House. El restaurante Ruth's Chris, situado en el elegante Hotel Park City, con unas vistas increíbles a las montañas Wasatch, sabrá deslumbrar por igual a los expertos esquiadores, a los lugareños amantes de la carne y a la distinguida clientela del hotel con su espectacular cocina y su impecable servicio. El restaurante Ruth's Chris Steak House ofrece una experiencia gastronómica perfecta tanto para citas románticas como para reuniones de negocios y sabe adaptarse a las necesidades de sus clientes en su ambiente rústico estilo lodge de montaña.

Reseña destacada

Melissa

Comieron en 13 feb 2025

Delicioso todo! Nuestra mesera Simona la mejor, la calidad de la comida y las recomendaciones d los spicy shrimp yummm

Descubre más

The Lakehouse at Deer Creek

4.8

4.8 (678)

De $31 a $50

Americana

Heber City

Acerca del restaurante

Located on the shoreline of Deer Creek Reservoir, the warm and contemporary ambiance paired with the locally focused cuisine provides a casual yet upscale dining experience unlike any other in the state. We pride ourselves in supporting local businesses and showcasing the incredible meat, produce, liquors, and beers the state of Utah has to offer.
Our mission has always been to provide a true “multi-sensory” experience. We accomplish that not only by highlighting our location but by providing dishes that have stories attached to them.

Loco Lizard Cantina

4.7

4.7 (10)

Hasta $30

Mexicana

Park City

Acerca del restaurante

Loco Lizard Cantina has been serving Park City’s finest Mexican cuisine in a fun, family friendly atmosphere Since 1999
Reputedly voted Park City's Best Mexican

Come down to the Loco Lizard for some Serious Mexican Food. Loco Lizard combines traditional and regional recipes, offering an award- winning menu that is full flavored and varied. Our focus is on clean, creative, fresh food. Please come and savor our House-Made chips, two kinds of salsas and tortillas all made fresh daily. Our house specialties include Carnitas, Fish Tacos, Carne Asada, Street Tacos, Pozole, a daily variety of fresh seafood, and the highest quality meats available. The moderate prices and separate children’s menu make the Loco Lizard a hit with families and large parties. Large secluded outdoor patio in season.

Open seven days a week for Lunch and Dinner. In addition Brunch is served on Sunday from 11 till 3. Located in Park City at Kimball Plaza at Kimball Junction ( Behind Wells Fargo bank) 435-645-7000

Goldener Hirsch

4.7

4.7 (1130)

más de $50

Americana contemporánea

Park City

Acerca del restaurante

A New Chapter for an Iconic Experience
The Goldener Hirsch Restaurant — long celebrated for its European elegance and alpine charm — is entering an exciting new chapter. As we thoughtfully refresh and renovate this beloved space, we are committed to preserving its rich history, from the hand-painted murals to the antique dining chairs adorned with the hotel’s signature stag emblem.
During this time, the Goldener Hirsch menu will be available in the Antler Lounge, where guests can continue to enjoy the culinary experience that has become a hallmark of this iconic restaurant. Executive Chef Senthil Krishnamurthy will continue to lead the culinary vision, ensuring every dish reflects the restaurant’s heritage and seasonal inspiration.
Savor the summer menu and, of course, toast to the day’s adventures with cocktails on the terrace.

We have a $50 per bottle corkage fee and guests are permitted to bring a maximum of two bottles per party. All seating requests are noted, but not guaranteed.

Reseña destacada

OpenTable Diner

Comieron en 14 mar 2025

Muy bien, ya que al no haber un platillo nos dieron otros 2 gratis y hasta postre nos incluyeron

Los mejores Diners' Choice de Región de Park City

Mejores en General

Con la mejor Comida

Mejor Servicio

Mejor relación calidad-precio

Explora más listas de Diners' Choice

Americana