Please call the restaurant for parties of 6 or more if you don't see any availability.
Warm and intimate neighborhood kitchen and gathering place offering seasonally-driven, globally-inspired flavors by Chef Javier Villatoro. Starting in his home country of Honduras, and spending 15 years as a chef in San Francisco, Coray Kitchen tells the story of how migration shapes who we are, and influences the flavors we find on the plate.
Located in the heart of Delmar, NY, Coray Kitchen delivers an elevated dining experience, fresh oyster bar, craft cocktail program, and down-to-earth atmosphere for the greater Capital Region. Indoor and outdoor dining available.
Specializing in farm-to-table, New American and California Cuisine, with a focus on scratch cooking.
Outdoor seating is seasonally available on our covered patio. Reservations can not be guaranteed if the patio needs to close due to weather related events. We always recommend bringing layers to stay warm on cooler nights.
Italian for encore, Ancora! is located adjacent to the historic Stanley Theatre and is one of the area’s premier dining establishments.
With its concrete-exposed high ceilings, stage lighting, custom-designed wine tower bar, open kitchen, colorful, local artwork and seasonal outdoor seating, Ancora! is the perfect blend of rustic old-world and urban design.
Featuring Mediterranean-inspired, mouthwatering cuisine, including a signature select tapas menu, Ancora! will have you begging for more.
Shared with friends or cherished alone, Ancora! is the ideal compliment to any evening, conversation or show.
We mixed our love for agriculture with our love for food and have created delicate small plates, hand-stretched pizzas, a small, yet flavorful lunch menu, and a diabolically fresh brunch menu. In accordance with our life in New York agriculture, we’ve added a NYS Agriculture and Markets Farm Winery license which allows us to serve NYS spirits, beers, wines, and cider. Jennifer comes up with new recipes each season to align with the fruits and flavors of the season!
Simply Crêpes is located among the boutique shops in historic downtown Canandaigua just minutes from the city pier at the northern tip of the lake. A walk or drive from the Lake House. Stop by before or after your wine tour along Seneca, Keuka, Cayuga or Canandaigua lakes. This casual eatery with country charm offers patrons a variety of comfort food with a focus on crêpe dishes for breakfast, lunch and dinner. Breakfast menu can include "the best french toast", crêpes filled with eggs & bacon or stuffed with fresh strawberries. Pair breakfast with a boozy coffee flight or mimosa flight, cold pressed local juice. For lunch or dinner, smoked salmon and vegan "capable" Thai coconut curry. Dessert crêpes are stuffed with fruit or Nutella and topped with ice cream. Brunch is served all day. Simply Crêpes is open Monday through Sunday. Closed Tues. During the summer, dine outside in our cozy garden patio and enjoy a full outdoor bar at North Central Bar. Live music Friday & Saturday nights.
Harana Market is more than just a restaurant; it's a portal to the vibrant flavors of the Philippines and a rich community space. Nestled in the heart of the Hudson Valley, this hidden gem offers a unique dining experience, blending the quality of James Beard-nominated Filipino cuisine with the charm of eating in someone's home.
Step inside and be greeted by the aroma of Filipino food and the friendly smiles of the staff. Browse the little market area while you wait, stocked with a curated selection of Filipino and Asian ingredients.
Please note, Opentable reservations are for our indoor, full-service dining room. Our outdoor area is first come, first served and served "fast casual" style.
Good food hinges on quality; fresh ingredients that are properly prepared and cooked. Chef Moro searches out only the freshest, finest product and utilizes the surrounding abundance of the Finger Lakes region whenever possible. His passion for simplicity and purity of flavor ensures that each dish will be balanced and impressionable.
However, a great meal is a multi-sensory experience. It should encompass not only the food but the sounds, aromas, service and atmosphere that surround the diner. A great meal is a memorable experience to be savored again and again.