Diners' Choice: Best Food restaurants in St. Petersburg
OpenTable
Updated September 05, 2024
Looking for restaurants with the best overall cuisine in St. Petersburg? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!
About the restaurant
Bacchus Wine Bistro is a relaxed oasis of Old World charm nestled within St. Pete’s expanding modernity. Our seasonally changing menu offers something for everyone - including classic dishes like French Onion Soup and Foie Gras Torchon, alongside contemporary options such as Tuna carpaccio and Tartare de Boeuf. We are also known for our lavish Charcuterie boards with the highest quality meat and cheese options from all over the world. The wine library, watched over by the famed Vitale Bros’ Bacchus mural, boasts nearly 100 Sommelier curated selections from France, Italy, Spain, the US, and other notable countries. We also offer several delicious imported beer selections, curated wine-based cocktails and a hospitality experience you will never forget! Join us today! Top review
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Sarahvip
Dined 3 days ago
About the restaurant
Featured in Food & Wine Magazine, The Wine Enthusiast, and Tampa Bay Times, In Between Days is Florida's first craft sake house and Tokyo-style listening bar. Our sake list is one of the most diverse on the East Coast and is curated by our in-house sake sommelier Noah Sain. Inspired by the underground listening bars of Tokyo, our little house is warmed by intimate lighting and analog sounds sent through a pair of Klipsch Cornwalls. Oil lanterns cascade amber light while sake is poured into eager glasses. We play full sides. Our sake is chilled. Our oysters are served in the classic French style. It’s not Tokyo, but it’s close.With an ever-rotating menu of sake, sake cocktails, and tasty plates, In Between Days offers a truly unique experience in the Tampa Bay area. Just off the hustle of Central Ave.
Please feel free to text us!
Top review
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OpenTable Diner
Dined on Aug 16, 2024
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About the restaurant
We are Allelo.Our name comes from the word allelomimesis which is the phenomenon of a group, such as birds, coming together to form a flock.The idea of gathering is echoed throughout our menu where items are meant for sharing with friends.
Our dining room here at Allelo is very intimate with the majority of our tables being smaller than five guests. Please note that if your party is larger than 6 people, you will most likely be outside.
All outside tables have heaters and blankets available, but please dress warmly as nighttime temperatures can change suddenly.
$25 corkage per 750ml. We have a three bottle limit per table. We do have an extensive wine list with over 500 bottles of wine to choose from. Also, our in-house sommelier would love to make a recommendation for your table.
Top review
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Ron
Dined 3 days ago
About the restaurant
The favorite gathering place for locals and visitors is the perfect spot to enjoy lunch and/or dinner along with the magnificent sunset. Savor Unique Seafood creations such as Bacon Wrapped Swordfish with chorizo asiago grits or Kona Coffee Dusted Deep Sea Scallops with mango vanilla bean sauce and caramelized plantains. In addition to the freshest of seafood, the extensive menu includes Filet Mignon and New York Strip Steak cut from tender Black Angus Beef and cooked to perfection.
Top review
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Diane
Dined 2 days ago
About the restaurant
Sōl (soul) St. Pete is a renowned restaurant that offers a unique upscale casual, gluten-free dining experience in the Art's District of St. Pete, Florida. Founded and operated by a close-knit family, Sōl prides itself on serving farm-to-table dishes made from locally sourced organic, wild-caught, grass-fed/finished ingredients free from common allergens and seed oils. The restaurant's commitment to slow dining allows guests to savor and enjoy the quality of their meals. A cozy yet sophisticated atmosphere, Sōl exudes warmth and hospitality, making it the perfect spot for both intimate dinners and celebratory gatherings. The menu features a diverse selection of seasonal dishes, innovative wine-based cocktails, and a biodynamic wine list curated to complement culinary offerings. From the friendly service to the food presentation, Sōl stands out as a must-visit destination for those seeking a memorable dining experience in an inviting setting. The last Seating is 8:45 pm. Top review
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dawn
Dined 6 days ago
About the restaurant
Da Sesto Italiano in Pinellas Park, Florida features authentic Italian cuisine that has received very favorable reviews on social media. The restaurant is renowned for its pasta dishes, which you might enjoy after creating your own antipasto platter from a number of items on offer. House specialties at Da Sesto Italiano include lobster Lorenzo and pollo alla Sesto con penne. The pappardelle amore mio alla norcina also comes highly recommended.Thin crust pizzas are available at Da Sesto Italiano, too. Pair your meal with something from the wine list and finish off with a hot cappuccino or espresso, and you have the ultimate Italian meal.
Top review
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Kirk
Dined 2 days ago
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About the restaurant
When the owners of Taverna Costale originally moved their families to Florida, they did so to create a revolution in hospitality. Their blueprint for success can be summed up in two simple words: People first.It is a commitment to those they work alongside, by creating welcoming, supportive environments in which to grow. It is a passion to deliver warm, welcoming experiences for their guests. It is the desire to make positive changes within their neighborhood through community outreach.
For this reason, the owners cultivated a relationship with acclaimed chef Fabio Viviani, who brings unmatched culinary inspiration to the table. The synergy between the two group elevated the spotlight on people, culture, and quality - making Taverna Costale unique to what St. Pete has to offer.
Top review
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Shannonvip
Dined on Aug 30, 2024
About the restaurant
If you live in South St. Pete, you know there are few good restaurants nearby. We’re ready to change that. Whether you want to treat yourself after a long day or unwind in our backyard tiki bar, Mullet’s is about to be your new favorite spot for flavorful seafood fare and sharing a beer amongst friends (or strangers).
Bring your family, your friends, and your mullet.
Currently we cannot guarantee a specific seating section (indoor or outdoor) nor a specific table preference. All bar seats are held nightly for walk-in diners and all other seating is available to reserve. If you are running late, we hold the table for a grace period of 15 minutes before offering the reservation to our waitlist. Reservations are recommended, but we gladly accept walk-ins. For all reservations of 10 or more, please notify the restaurant.
Guests have a maximum of a 2 hour table time in order for us to accommodate all of our reservations.
Top review
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Judi
Dined 3 days ago
About the restaurant
Inspired beyond simply exquisite steaks. From appetizer to dessert, only the freshest ingredients and culinary expertise go into the variety of items we feature. When you’re a perennial Wine Spectator “Best of Award of Excellence” winner 9 years running. With more than 1000 labels, every wine lover will find a bottle to adore – whether it’s a Grace Family Estate, a Ghost Horse, or a 1982 Château Lafite-Rothschild. – Not that we’re name-dropping.Top review
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Sylmarvip
Dined 1 day ago
About the restaurant
Indoor and Outdoor dining along Beach Drive and overlooking the Vinoy Yacht Basin and beautiful Banyan trees at North Straub Park. Serving Lunch, Dinner and a Weekend Brunch. Chef Tyson Grant proudly serves All-Natural beef, pork and chicken, Gulf fish and organic produce. Accolades include the coveted Florida Trend Golden Spoon Award, the Wine Spectator Award of Excellence, OpenTable's Top 100 Best Alfresco Restaurants in America and Diner's Choice Awards, Best Chef in Tampa Bay and Best Sidewalk Dining.Top review
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Kerryvip
Dined 1 day ago
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