Diners' Choice: restaurantes Con la mejor Comida en Cabo Cod y las islas

OpenTable

Última actualización: 05 de junio de 2025

¿Buscas restaurantes con la mejor cocina en Cabo Cod y las islas? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!

LUNE

5.0

5 (244)

más de $50

Europea

Dennis

Acerca del restaurante

LUNE is a one-of-a-kind dining experience on Cape Cod. Nestled in Dennis Port, LUNE hosts an open kitchen experience as a tasting menu (Friday, Saturday) and a la carte wine bar (Sunday).
* We kindly ask that you are respectful of our limited onsite parking. We recommend parking at the free Town Municipal parking lot located behind Dickey Insurance Agency (610 Route 28 Dennis Port, MA 02639).
There is also extra parking at Barbo's. To respect our neighbor, we ask you to not park at the Oyster Company or The Pub Next Door!
* Please let us know if there is anyone in your party with dietary restrictions or allergies. These will be accommodated with notice.
*An automatic 20% Gratuity is added to all checks so we can distribute the share fairly.
*Cancellations and modifications to the party size will accepted until 24 hours prior.
*NO SHOWS & LATE CANCELLATIONS WILL BE CHARGED THE FULL AMOUNT OF THEIR RESERVATION*

Bluefins - Falmouth

4.9

4.9 (141)

De $31 a $50

Sushi

Falmouth

Acerca del restaurante

Bluefins Falmouth, has a focus on fresh, locally sourced seafood, coupled with inspiration from local Cape Cod farm ingredients. We aim to craft sushi and tempura dishes that both celebrate and showcase seafood in classically inspired Japanese methods and at the same time honoring traditional New England seafood cuisine.

The Ocean House Restaurant

4.9

4.9 (6202)

más de $50

Americana contemporánea

Dennis

Acerca del restaurante

El restaurante ha sido galardonado por Zagat y cuenta con excelentes cocteles, una vista impresionante y un menú que seguramente dará de que hablar.

Reseña destacada

Marta

Comieron en 11 may 2025

Espectacular todo. La comida increíble y el ambiente bellísimo

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Plato popular

Gluten Free Brownie Sundae

Plato popular

Point Judith Calamari

Plato popular

Day Boat Halibut

Leonessa

4.9

4.9 (1277)

De $31 a $50

Italiana

Yarmouth

Acerca del restaurante

We warmly welcome you to Leonessa- an Italian-Inspired Kitchen & Bar on beautiful Route 6A in Yarmouth Port. Husband & Wife team, Chef Owner Diego Mota and Owner & General Manager Taylor Amara bring exceptional scratch made regional Italian cuisine and impeccable service to this iconic neighborhood. Combining the best of food and beverage of Italy along with the influences of its bordering neighbors coalesces into a dynamic, modern and elevated culinary experience. Chef Diego and Taylor's dream to pour their true love and passion for food, beverages, and hospitality is realized with every service. Reservations are for tables in each our four unique dining rooms while the Bar welcomes guests on a first come first serve basis. Please note that we do our level best to accommodate seating/area requests but they are not guaranteed. We also kindly ask that parties arrive together so that everyone can enjoy their time with us. Thank You.

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Plato popular

Prime Beef Steak Tartare

Plato popular

Salmon Crudo

Plato popular

Leonessa's Own Steak Au Poivre

The Nautilus - Nantucket

4.9

4.9 (116)

más de $50

Panasiática

Nantucket

Acerca del restaurante

Leading Nantucket’s thriving restaurant scene, The Nautilus (est. 2014) is an island staple built on the idea of a shared social experience. Founders Liam Mackey (food), Clinton Terry (drink) & Stephen Bowler’s (wine & business) island-mentality of being “serious about what we do, but not taking ourselves too seriously” perfectly sums up The Nautilus experience. The highly regarded culinary program is a sort of ‘New England coastal cuisine meets Asian & global haute street food’ vibe featuring small plates served tapas style, combined w/ larger group feasts (think Peking inspired duck). The culinary inspired cocktails draw on both seasonal & regional inspirations while the wine & sake list is recognized as a “Best Of” by Wine Spectator. Fueled by curated, energetic music, the stimulating yet neighborly atmosphere makes the new & unfamiliar feel comfortable & intimate, a philosophy that seamlessly ties the food, cocktails, wine & ambiance together to cr

Bluefins Chatham Sushi And Sake Bar

4.9

4.9 (984)

Hasta $30

Sushi

Chatham

Acerca del restaurante

Bluefins Sushi & Saki Bar, has a focus on fresh, locally-sourced seafood, coupled with inspiration from local Cape Cod farm ingredients. We aim to craft sushi and fine kitchen cuisine that both celebrate and showcase seafood in classically inspired Japanese methods combined with modern asian style and at the same time honoring New England seafood cuisine.

Reseña destacada

ChristineB

Comieron en 22 feb 2023

Delicious!

Brazilian Grill - Hyannis

4.8

4.8 (2266)

De $31 a $50

Cortes de carne brasileños

Hyannis

Acerca del restaurante

The Brazilian Grill - Hyannis ofrece una experiencia culinaria brasileña auténtica, sirviendo una cocina de estilo 'churrasco' y 'rodizio'. Rodizio es una barbacoa estilo brasileño que ofrece una amplia variedad de cortes de res, cerdo, cordero y pollo. los cuales se cocinan lentamente sobre madera natural para preservar todos sus jugos y sabores naturales. También ofrecemos un buffet completo de sopas, ensaladas frescas, quesos, entradas calientes y guarniciones. El establecimiento también cuenta con una selección especial de postres hechos en su cocina basándose en recetas caseras. El bar ofrece una gran variedad de vinos, cervezas y bebidas brasileñas típicas como la famosa caipiriña. The Brazilian Grill Churrascaria se enorgullece de compartir las tradiciones, la cultura y la comida del sur de Brasil. Visítelos con hambre y ¡prepárese para una experiencia sin igual!

Reseña destacada

Luz

Comieron en 13 oct 2024

Excelente lugar ,atención y la comida es deliciosa

Pisces Restaurant

5.0

5 (254)

De $31 a $50

Pescados y Mariscos

Chatham

Acerca del restaurante

Pisces Restaurant features coastal cooking with a Mediterranean flair. Our menu is a celebration of all things seasonal featuring mostly Cape Cod's native seafood as well as a variety of non seafood options. This is a Chef owned restaurant that is well know for its light fresh cooking style and a menu that changes often. Favorite dishes include sautéed calamari, lobster corn chowder, risotto, seared rare tuna, cornmeal crusted cod and a killer ribeye steak! Warm rosemary foccacia and famous desserts are made in house. Our carefully selected wine list is designed to compliment our cuisine and offers over 20 wines by the glass, craft and local beers as well as classic and creative cocktails. Local art is carefully displayed throughout the cozy dining room where there is an intimate 7 seat bar. Pisces is open seasonally, so plan to stop in between April and Columbus Day weekend. Reservations are highly recommended and limited as many guests book well in advance.

Buca's Tuscan Roadhouse

4.9

4.9 (706)

De $31 a $50

Italiana

Puerto de Harwich

Acerca del restaurante

Buca's Tuscan Roadhouse would like to transport you to a favorite trattoria - a little hole in the wall in Tuscany. So, join us, relax, have a glass of wine, a piece of cheese and let your journey begin!

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Van Rensselaer's RESTAURANT & RAW BAR

4.8

4.8 (1407)

De $31 a $50

Pescados y Mariscos

Wellfleet

Acerca del restaurante

If you are having difficulty reserving a table on this site please call us directly at 508.349.2127.
Peter and Diane Hall & Chef Derek of Van Rensselaer's proudly continue to serve the freshest locally caught seafood, superbly prepared meats wonderful poultry, and a wide variety of salads, in addition to great homemade sauces, and desserts
Desserts are homemade and Chef Derek was written up for being a top Hawaiian Baking Chef in Hawaii for his Bread Pudding.
We have two small patios, open air with heaters and umbrellas as needed, An eight table screened in awning covered porch as our outside areas.
Our inside tables are well spaced, with black linen table clothes. Staff is noted for its professionalism and friendliness. We welcome you to Van Rensselaer's.

We are proud to say we are Level 1 Green certified! Check out our newly renovated bar for dinner or just a drink.

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