【Diners' Choice】キプロスの一番予約が入ったお店レストラン
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更新日：2025年4月05日
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店舗情報
Oshi - Fusion Asian Cuisine, Limassol, Cyprus.Located in the heart of Limassol’s historic center, Oshi offers a unique fusion of Sushi, Japanese, Chinese, Thai, and other Asian cuisines. With an award-winning menu, Oshi was named Best Asian Cuisine in Cyprus by the Time Out Awards in 2012 and 2013.
We combine innovative technology and exceptional culinary expertise for an unforgettable dining experience. Enjoy our "All You Can Eat" special on Tuesdays, Thursdays, and Sundays with two limited sittings:
- First Sitting:18:30 to 21:00
- Second Sitting:21:00 until closing.
Note:Offer available only during these times.
For a truly interactive dining experience, join us on Wednesdays, Fridays, and Saturdays to enjoy our interactive tables that make your meal even more engaging.
Visit Oshi for the best fusion flavors in Limassol’s historic district!
店舗情報
An exquisite combination of culinary delicacies from the Far East is what best describes the Cantonese specialties prepared by the kitchen brigade headed by Hong Kong Chef, Guan Ruijong. Some of our Head Chef’s recommendations include the tempting Wok-Fried Lobster with Sliced Ginger and Spring Onions and the enticing Sautéed Beef Tenderloin with King Oyster Mushrooms, asparagus and Shallots. The Dim Sum selection is also not to be missed. The wine menu at the Season’s Oriental includes an exquisite selection of the best wines to perfectly accompany a refined meal. Open for dinner only Closed on Tuesdays.Our restaurant offers indoor and outdoor dining. Please note that all indoor tables are no smoking and all outdoor tables are smoking.
Our dress code is smart casual, in the summer, smart knee length shorts are allowed but no vests or sandals.
Children under 5 are not permitted indoors but are welcome outdoors.
店舗情報
The brand new Sera by Ettore Botrini offers the best in fresh, fine Italian cuisine. In conjunction with the renowned Greek/Italian ‘Michelin Starred’ Chef, Ettore Botrini, owner of the renowned Botrini’s in Athens. Botrini has always created his culinary offerings with respect to seasonality, quality and the use of locally sourced fresh raw ingredients. Open for dinner only, also outdoors during the summer months (May to October).Please note that all indoor tables and a limited number of outdoor tables are no smoking, most outdoor tables are smoking.
Our dress code is smart casual, in the summer, smart knee length shorts are allowed but no vests or sandals.
Children under 5 are welcome indoors & outdoors.
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店舗情報
Upon opening the initial establishment in 2004, Wolfgang Zwiener had spent years learning his craft, drawing upon his knowledge to create steakhouse perfection. Since then, the team have grown across the globe, and there are currently 24 restaurants in total.We only serve USDA Prime Black Angus steak, which we dry-age onsite in every restaurant for a period of 28 days. All beef produced in the United States must go through several layers of strict inspection by the USDA, and only certain products will qualify for one of 8 categories. The top grade is certified as ‘Prime,’ and is what you will be served at Wolfgang’s Steakhouse.
店舗情報
Modern Mexican & Mediterranean restaurant Tío curated menu, that keeps traditional elements of Mexican cooking alive. Tío menu features special dishes inspired by the local products. The chef keeps an emphasis on fish and different varieties of meat, cooking with Mexican spices and classic sauces. The Tío bar is worth the whisle: bartenders are always on hand to shake up something from the selection of Tío signatures, classics and localised specials. Immerse in a journey of Modern Mexican eclectic with Tío family.店舗情報
Italian Dining Done Right. An authentic culinary experience in the fascinating world of Italian cuisine, with modern creations, distinct Mediterranean flavors, unique bio products, and careful craftsmanship.店舗情報
Launched in April 2014, the hotel"s new crown jewel, The Grill Room, the ideal dining option for romantic dinners, in an ambiance of refined elegance, an eclectic menu, stunning views of the Mediterranean and superb service. From prime dry and wet aged beef to salads but also from corn-fed baby chicken to oak-smoked salmon and nutritious locally sourced side dishes, the menu is sure to satisfy the most discerning taste palette and to lure diners to embark on a mouth-watering journey of contemporary and gourmet dining.
A carefully crafted wine list complements the menu with exceptional wines to marry with your preferred dish and to enhance your senses.
店舗情報
The Tropical Restaurant has a myriad of offerings, an endless selection for breakfast, extensive a la carte Lunch and dinner menu as well as a Vegan / Vegetarian menu and kids menu. Indoors or outdoors overlooking the Koi lagoon, its your choice.店舗情報
Coast Brasserie, located in Pissouri Bay, offers a perfect brasserie experience on the coast. We offer a blend of European flavors with an Italian twist and local touches. Our relaxed seaside venue offers Lavazza coffee, a wide range of Italian and local wines, selection of drinks and cocktails, beers on tap, a diverse and unique tapas menu, and a convivial atmosphere by the sea. Our signature dish is Pinsa Romana made by our talented Italian chef. We are a friendly place that will bring together all generations. 店舗情報
ῥοῦς (Rous) epitomizes the story of a dream to give Cyprus a fine dining experience deeply rooted in Cyprus’s history.We did not wish to reproduce any fine dining restaurant abroad. Our vision? To create dishes inspired by the plethora of cultures that have left their mark within the culinary habits of the Cypriot people, while elevating them to the standards of a fine dining restaurant.
The name ῥοῦς (Rous) encapsulates the concept of the restaurant. It is written in ancient Greek which translates to modern Greek as "flow", "current". The name reflects the owners’ aim to delineate the origins of their dishes, influenced by the flow of conquerors of Cyprus, who left in their passing their mark on our cooking traditions.
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