Diablitos Cantina

Commentaires sur le restaurant Diablitos Cantina de personnes qui y ont mangé. Selon des cotes récentes.

1. AP

   ArinP

   Saint-Louis3 commentaires

   1.0

   Y est allé le 29 décembre 2019

   1. Cote globale 1
   2. Nourriture 1
   3. Service 1
   4. Ambiance 1

   Made reservations on open table. Checked hours of restaurant online. Drove there. Parked a few blocks away and walked. Dark. Locked. Not open.
   

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2. S

   Snickname

   Saint-Louis3 commentaires

   5.0

   Y est allé le 26 janvier 2018

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   They had everything ready for our group even though we called at the last minute and increased the number of guests. Service was very friendly.
   

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3. OT

   Client d'OpenTable VIP

   Saint-Louis16 commentaires

   1.0

   Y est allé le 21 janvier 2018

   1. Cote globale 1
   2. Nourriture 1
   3. Service 1
   4. Ambiance 1

   This restaurant is closed. Please remove it from your listings
   

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4. OT

   Client d'OpenTable

   Chicago 1 commentaire

   3.0

   Y est allé le 22 janvier 2017

   1. Cote globale 3
   2. Nourriture 5
   3. Service 1
   4. Ambiance 4

   The food was really good but the service was really, really bad. We waited 30 minutes between the time we asked for our check and the time we walked out the door and the waitress was always hard to find when we needed something. We are on our way to a show and it wasn't particularly slammed, seemed normal for a Saturday night.
   

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5. BB

   BrentB

   Saint-Louis19 commentaires

   5.0

   Y est allé le 1 janvier 2017

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Great food, authentic and original. Salsa bar is great
   

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6. OT

   Client d'OpenTable

   Saint-Louis25 commentaires

   1.0

   Y est allé le 3 décembre 2016

   1. Cote globale 1
   2. Nourriture 1
   3. Service 1
   4. Ambiance 3

   I'm a Mexican food lover, and I tried several items with a group. The highlights were the chips, salsa (extra charge per person), and beans. It was downhill from there, and I did not care for any other taco, enchilada, or side dish I tried. I really wanted this place to be great, but it would only suffice as a place to get drinks with friends.
   

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7. ST

   STLVBJH

   Saint-Louis35 commentaires

   2.0

   Y est allé le 13 novembre 2016

   1. Cote globale 2
   2. Nourriture 2
   3. Service 3
   4. Ambiance 3

   Had high hopes! The salsa bar was messy and it all looked old and nothing tasted special. Asked the waitress for recommendations and ordered the street tacos that she recommended. Again, nothing special, warm at best. Really wanted to like the place but we both said there was no reason to come back.
   

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8. OT

   Client d'OpenTable

   Saint-Louis1 commentaire

   5.0

   Y est allé le 3 novembre 2016

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   I have had the pleasure of visiting this restaurant twice and both times I have had good service and good food. As long as they stay OPEN I will keep coming back.
   

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9. OS

   OhSusanna

   Portland 2 commentaires

   3.0

   Y est allé le 22 octobre 2016

   1. Cote globale 3
   2. Nourriture 3
   3. Service 3
   4. Ambiance 4

   The decor is great at this restaurant but the food was just average. The menu states they pride themselves in using only fresh ingredients, but the pineapple on the taco was obviously from a can. They don't offer free chips and salsa but charge $3 per person for the salsa bar. We opted to not have any for that price.
   

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10. OT

    Client d'OpenTable

    Saint-Louis2 commentaires

    5.0

    Y est allé le 21 octobre 2016

    1. Cote globale 5
    2. Nourriture 5
    3. Service 2
    4. Ambiance 4

    Many of the bulbs were burnt out in overhead stars and candles not lit. THIS is what lends to ambience. Sad that standards are falling. Service was very slow. 10-15 minutes before server acknowledged us. Has to flag down two other servers to get ours. Again, falling standards. Food and drinks are great. I wish the owners would "surprise inspect" more often. This place is a gem in St. Louis.
    

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