To Begin
Holland Platinum Osetra Caviar
Traditional Accoutrements
- per oz139,00 $
Lobster Gnocchi Fricassée39,00 $
Snappy ½ Lobster, Handmade Potato Gnocchi, Wild Mushrooms, Pearl Onions, Curried Walnuts, Green Grapes, Citrus Tarragon Glace
Braised Spanish Octopus25,00 $
Plantain Parisienne Gnocchi, Skordalia Chorizo Castelvetrano Olive Tapenade, Green Harissa Purée
Duet of Prime Beef*29,00 $
Herb Encrusted Wagyu Carpaccio & Prime New York Sirloin Tartare, Quail Egg Yolk, Olive Giardiniera, Potato Gaufrettes, Cornichons, Rosemary-Mustard Aioli
Crispy Duck Confit25,00 $
Red & Napa Cabbage Slaw, Citrus Mélange, Peanut Praline, Braised Cabbage Purée
Duck Liver Paté*21,00 $
Seasonal Accoutrements, Toasted Sourdough Baguette
Roasted Baby Beet Salad26,00 $
Burratini, Trio of Citrus, Maple Walnut Granola Charred Shallot Vinaigrette, Red Frilly Mustard Greens
Spring Salad23,00 $
Little Leaf Greens, Green Goddess Aioli, Shaved Carrots & Asparagus Ham & Cheese en Croute, Lemon-Dill Vinaigrette
Seared Hudson Valley Foie Gras*38,00 $
Rhubarb & Muscat Grape Purée, Rye Cardamom Cake Chamomile & White Chocolate Mousse, Puffed Barley
9-Hour French Onion Soup26,00 $
Slow Cooked Beef Broth, Bone Marrow Crouton Comté Cheese
Main Course
Spiced Long Island Duck Breast*54,00 $
Wild Ramp Spätzle, Rhubarb Purée, Pickled Ramps, Mushroom Mix Baby Kale, Fennel, Sauce Robert
Arctic Char*43,00 $
Spinach and Artichoke Purée, Saffron Barley Fava Beans, Roasted Cherry Tomatoes
Cast Iron Seared Prime New York Strip*69,00 $
Polenta, Harissa Romesco, Potato Latke Asparagus, Cipollini Onions, Bordelaise
Crispy-Skinned Giannone Organic Chicken52,00 $
Mushroom Duxelle Ravioli, Poached White Asparagus Fine Herb Purée, Sauce Perigueux
Herb-Crusted Halibut44,00 $
Pea & Mint Purée, Marble Potatoes, Guanciale, Pearl Onions Meyer Lemon, Snap Pea Salad
Canard Cavatelli41,00 $
Roasted Mushroom Mix, Soft Boiled Duck Egg, Spigarello Kale Lemon Crème Fraîche, Sourdough Crumble
Tagliatelle Bolognese37,00 $
House-Made Pasta, Veal, Beef & Pancetta, Creamy Tomato Sauce, Fresh Mozzarella, Basil
For the Table
French Fries "Au Canard"14,00 $
with Herbs & Parmesan
Brussel Sprouts19,00 $
Bacon Vinaigrette and Black Garlic Aioli
Wild Mushrooms18,00 $
with Parmesan Black Truffle Aioli