HelpiOS AppAndroid AppWindows Phone AppWindows 8 App

Make a reservation

Party Size
For 2
7:00 PM
icon/ic_social_proofCreated with Sketch.
Booked 18 times today

Dels Enoteca Pizzeria

1070 reviews
icon/ic_price_rangeCreated with Sketch.
CAN$30 and under
icon/ic_cuisineCreated with Sketch.
Top Tags:
  • Good for a Date
  • Casual
  • Cozy
Whether you are celebrating with a group, planning a family birthday or looking for an intimate nook for two, dels is a great choice for a night out. dels vibrant casual setting, open kitchen and comfortable bar are matched with precise and unpretentious service. Our Chef's approachable Italian kitchen cuisine is always prepared with the highest standards and freshest ingredients.

At dels we make our pasta from scratch, use only the best tomatoes for our sauce and bake our pizzas in a stone hearth pizza oven. Great Italian cuisine is inspired by robust wine; the perfect match can be found by the glass or bottle on our sommelier's wine list. Buon Appetito!
Dining Style
Casual Dining
icon/ic_cuisineCreated with Sketch.
icon/ic_clockCreated with Sketch.
Hours of operation
Dinner: Sunday - Thursday: 4:30pm - 10:00pm, Friday & Saturday: 4:00pm - 11:00pm
icon/ic_phoneCreated with Sketch.
Phone number
(519) 893-2911
icon/ic_new_windowCreated with Sketch.
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, Diners Club, MasterCard, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Casual Dress
icon/ic_chefCreated with Sketch.
Executive chef
Terry Salmond
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
icon/ic_cross_streetCreated with Sketch.
Cross street
Fairway Road
icon/ic_parking_detailsCreated with Sketch.
Parking details
Large parking facility is shared with Radisson hotel next door.
icon/ic_public_transitCreated with Sketch.
Public transit
The following bus routes stop right outside our door: 7B & 8
icon/ic_special_eventsCreated with Sketch.
Special events & promotions
Mussel Mondays

Mussel Mondays!
All you can eat mussels $13

Cena di Famiglia Sundays!
Treat the family, Apicius style! Choice of salad, pizza, pasta and a round of Italian Soda $49
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Menu, Non-Smoking, Private Room, Wheelchair Access, Wine
What 1070 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
Noise · Moderate
87% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
Sort by
1.0  Dined 4 days ago

We were there to celebrate a big b day. We were disappointed with the portion size of the bruschetta and calamari. Expensive for the very small portion size.
Also, 2 of the 4 pastas contained very hard pasta. Beyond being del dente.
We were not asked about seeing a wine or beer list. So we all decided to stick with water. Not the best service.
We were very disappointed in our dining experience and most likely won't be returning.

OpenTable Diner 
5.0  Dined 4 days ago

Great location for family dinner. Delicious fresh food and excellent service.

vipOpenTable Diner (Toronto)
4.0  Dined 7 days ago

The lasagna was very dry (taste and look) and seemed like a frozen lasagna placed in the microwave for a short time. The lasagna was the special.
I will not come to again to this restaurant.

OpenTable Diner (Montreal)
5.0  Dined on February 14, 2018

Had a really good time. Service was amazing, and food was great, but nothing extraordinary.

RichardA (Toronto)
5.0  Dined on February 14, 2018

We went for Valentines and there was a fixed menu. I was a little skeptical about that. I have not had great success with fixed menus in the past. I am also a foody and my wow factor with food is set pretty hight! Well I was pleasantly surprised! The calamari was impeccable! The main was a pistachio encrusted halibut that was to die for! It was cooked perfectly (that has been an issue in the past when I have order halibut, it really needs to be cooked perfectly to shine) The flavors in the bean ragu were amazing and it stood up against a Spanish Rioja (I was a little hesitant with e wine but it married beautifully) The desert was a chocolate mouse with a raspberry sorbet over a dark cookie crumble. Wow!
My compliments to the chef and staff for a vert memorable meal!

AmandaF (Toronto)
3.0  Dined on February 3, 2018

Good and waitress where great however I was really disappointed I tried to order two fruity alcoholic drink and you didn’t have what was required for either of them :( so I settled for a Diet Coke . If you don’t have the alcohol required for a drink maybe it shouldn’t be on your drink menu

OpenTable Diner (Toronto)
3.0  Dined on January 31, 2018

This used to be one of the nicest restaurants in the region, but I feel like because they’ve entirely abandoned wanting to be a classy place it’s gone down hill a lot and it ended up being a weird mixed experience.

vipWhitneyR (Toronto)
5.0  Dined on January 30, 2018

Very large party behind us

OpenTable Diner (Toronto)
4.0  Dined on January 28, 2018

Took my Grandmother who is 93 years old out so she could enjoy Pasta well made. It was just what she wanted. Thanks

OpenTable Diner (Toronto)
5.0  Dined on January 27, 2018

Food was so good!!! I love the flower pot bread! The pasta is perfection and the pizza tastes like Italy.

OpenTable Diner (Toronto)
4.0  Dined on January 23, 2018

Our server was very knowledgeable and attentive. The entire meal was perfect and priced right.

Reid (Toronto)
5.0  Dined on January 22, 2018

Went to Del’s for their all you can eat mussels special on Monday evening. Everyone was very friendly from the hostess to server our server, Quinn, to others in the restaurant. It just looked like everyone working there was truly enjoying themselves, and this translated to a very positive vibe in the reassurance. The flowerpot bread was warm and delicious. The mussels, which they change each week were the best I’ve ever had. First of all, they were huge! Second, they were prepared with a tomato base sauce, to which they added onions, capers, hot peppers/chilli and arugula. Very flavourful without being too spicy. We definitely got our money’s worth, and we can’t wait to return again in the future! A nice touch as well was the manager popping by our table to check everything was alright. I mean, I’ve been to places where they’ve done this before, but certainly not as genuine as at Del’s. We felt very appreciated as customers— almost like we were family!

Melissa (Toronto)
2.0  Dined on January 13, 2018

Disappointing. We had a reservation, and had to wait 25 minutes to be seated. The food was only mediocre, not what we had expected. Won't be back for a while.

OpenTable Diner (Toronto)
5.0  Dined on January 11, 2018

Great food, amazing staff and overall just a nice environment to be in.

joegy (Birmingham)
5.0  Dined on January 5, 2018

Absolutely fabulous! Our waitress..Quinn was Wonderful...lasagne perfect...butternut squash ravioli delicious...our new favorite restaurant.