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Los restaurantes de yakitori más populares en Long Island City

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76 restaurantes cercanos disponibles

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Una foto del restaurante Gyu-Kaku Japanese BBQ – Long Island City, NY | Hunters Point
4.6
Excepcional(22)
Precio: Caro
• Yakitori • Long Island City
Reservado 17 veces hoy
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Una foto del restaurante Kaiyo Omakase
4.4
Increíble(16)
Precio: Muy caro
• Yakitori • Long Island City
Reservado 4 veces hoy
Welcome to Kaiyo Omakase. Thank you for your reservation. 🙇‍♂️🍣 Nestled in the heart of Long Island City, Kaiyo Omakase is a locally founded restaurant dedicated to delivering an extraordinary dining experience. Our passion lies in offering a warm, intimate atmosphere where each guest is treated to an expertly curated omakase meal, meticulously prepared by our skilled chefs using only the finest, freshest, and most seasonal ingredients—sourced both globally and locally.We take pride in offering a dining experience that is not only exceptional but also accessible, with thoughtfully crafted pricing that allows guests to savor our culinary creations without breaking the bank. Our inviting setting encourages guests to relish every bite at their own pace, without feeling rushed.Please let us know in advance if there are any food allergies or dietary restrictions. Also let us know if there are any specific occasions. For non Fri/Sat: Complementary house sake on the house when asked.
Una foto del restaurante Dai Hachi
5.0
Excepcional(1)
Precio: Moderado
• Yakitori • Long Island City
Reservado 1 vez hoy
Welcome to Dai Hachi. Your destination for quality sushi, traditional Japanese dishes, and signature cocktails in the heart of Long Island City, Queens. Rooted in authenticity and crafted with precision, our menu offers a vibrant taste of Japan, featuring specialty rolls, fresh sashimi, and indulgent omakase experiences. Whether you're planning an intimate dinner, hosting a birthday celebration, or gathering with friends for parties, our inviting atmosphere and full cocktail bar make every occasion unforgettable. From expertly crafted sushi to innovative Japanese-inspired dishes, we bring NYC’s diversity to your plate with a dining experience that’s both modern and timeless.
Una foto del restaurante Nobu Fifty Seven
4.7
Excepcional(6436)
Precio: Muy caro
• Yakitori • Midtown West
Reservado 214 veces hoy
Nobu Fifty Seven, el primer establecimiento ubicado en la zona residencial de Nueva York del legendario chef Nobu Matsuhisa, abrió en el verano del 2005. Los copropietarios del Nobu son sus socios de toda la vida: el renombrado empresario de restaurantes Drew Nieporent, el actor ganador de un Oscar, Robert De Niro, y el productor de Hollywood Meir Teper. El restaurante ofrece la famosa cocina japonesa característica de Nobu, que incluye platillos clásicos, como tiradito al estilo Nobu y bacalao negro con miso, y mesa hibachi. El restaurante recibió 3 estrellas de The New York Times. El Nobu Fifty Seven, diseñado por David Rockwell, evoca la fluidez y la imagen de un río asiático con curvas gracias a sus candelabros hechos con conchas de abulón, sus cañas de bambú rebanadas y colocadas en azulejos de terrazo, sus mesas de madera de fresno quemada y sus telas japonesas. En la barra, localizada en la primera planta, hay barriles de sake importados de Japón. El salón comedor está ubicado en la planta alta. Las maderas pulidas, los matices ricos y la iluminación tenue crean un ambiente elegante y refinado.
Una foto del restaurante BONDST
4.8
Excepcional(3316)
Precio: Muy caro
• Yakitori • NoHo
Reservado 105 veces hoy
El BONDST, situado en la zona céntrica de NoHo, es un restaurante de moda con un diseño interior minimalista y acogedor. Prepara comidas japonesas contemporáneas con influencias de Asia y Europa. El BONDST ha obtenido el premio al mejor sushi de la ciudad de Nueva York de Citysearch en 2007 y 2008, así como el premio del público al mejor martini de la ciudad de Nueva York en 2008.
Una foto del restaurante Sushi Noz
4.9
Excepcional(42)
Precio: Muy caro
• Yakitori • Upper East Side
Reservado 9 veces hoy
Craftsmanship at its finest is displayed at Sushi Noz, where guests experience our seasonal omakase menu curated nightly by Chef Nozomu Abe. Known as "Noz" to his friends, Abe-san is part of a movement from Japan advancing Edomae-style sushi, incorporating aging and preparation techniques that date back to Japan's Edo period. Upon entering the restaurant, guests are transported by the Sukiya-style wooden interior, which was assembled using more than a dozen types of cedar. The centerpiece of our first dining room is our 8-seat, 200-year-old hinoki wood sushi bar and traditional ice chest, where Chef Noz refrigerates the evening's neta selections. Our second dining room features a sushi bar made from tamo ash wood, which accommodates an additional 6 guests. We welcome our guests in true Japanese hospitality, offering two nightly seatings at each counter.
Una foto del restaurante Wokuni
4.7
Excepcional(1362)
Precio: Caro
• Yakitori • Murray Hill
Reservado 37 veces hoy
We, Tokyo Ichiban Foods, started our business in the restaurant industry. We continue to pursue serving quality food that will delight our guests, and we cherish our relationship with them. Today, pivoting from our strong origin, we are also expanding our scope of business to aqua-farming, seafood processing and distribution.We oversee the process through professional culinary eyes, from when the fish is cultivated until it is served to our guests. This allows us to build a sustainable and traceable system that will lead to higher customer satisfaction.Japanese cuisine is blessed with opulent nature from both the mountains and the sea, which brings us rich seafood. Our wish is to bring quality seafood and Japanese food culture to the world, making the global food culture even richer and stronger.
Una foto del restaurante Sake No Hana
4.6
Excepcional(604)
Precio: Muy caro
• Yakitori • NoLita
Reservado 8 veces hoy
Occupying a dramatic, festive space beneath the catwalk entry of Moxy Lower East Side, Japanese restaurant Sake no Hana serves free-spirited izakaya dishes invigorated with New York attitude. With a shareable menu of grilled teppanyaki dishes, yakitori skewers, Wagyu beef, creative sushi rolls, and a curated list of sakes, beers, and cocktails highlighting Japanese spirits. The space buzzes with alluring energy perfect for any celebration.
Una foto del restaurante Tokyo Record Bar
4.9
Excepcional(20)
Precio: Moderado
• Yakitori • Greenwich Village
Reservado 17 veces hoy
Tokyo Record Bar: Two Experiences, One SoundtrackDownstairs, the Vinyl Jukebox offers an intimate, seven-course tasting menu from Chef Ignacia Valdes. Inspired by Japan’s vinyl jewel boxes, this izakaya-style dinner invites guests to help curate the night’s soundtrack from our extensive vinyl collection. It’s a playful, high-energy dining experience where food and music go hand in hand.Upstairs, the Cocktail Bar keeps the vibe going with a more laid-back mood. Expect nightly DJs spinning everything from Classic Rock to Bossa Nova, alongside Japanese-inspired snacks and light bites. It’s the perfect spot to sip, snack, and let the night unfold.Cancellation Policies:Vinyl Jukebox: Cancellations within 48 hours incur an $85 per person fee.Cocktail Bar: Cancellations within 24 hours incur a $25 per person fee.
Una foto del restaurante Nobu Downtown | Restaurant
4.8
Excepcional(5240)
Precio: Muy caro
• Yakitori • Distrito financiero
Reservado 106 veces hoy
Nobu Downtown is located in the heart of Manhattan’s Financial District designed by NYC’s celebrated architect, David Rockwell. On the ground level, guests can enjoy open air-like experience in our Bar & Lounge dining framed by 30 foot heroic limestone columns. Our sub terrain dining room provides intimate ambience with sushi bar and private dining options. Indulge in Chef Nobu’s famous signature dishes including Rock Shrimp Tempura and Black Cod Miso as well as traditional Japanese favorites and sushi. RESERVATION GUIDE• “Regular” for one of the two indoor dining rooms• “ Bar” for plush lounge seating• “Counter” for sushi bar experience Please call us if you wish to book a larger party or event as we will not be able to accept requests for putting multiple reservations next to each other.
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