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Los restaurantes de yakiniku más populares en Beckton

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50 restaurantes cercanos disponibles

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Una foto del restaurante Uoichi
1. Uoichi
4.9
Excepcional(149)
Precio: Muy caro
• Yakiniku • Canary Wharf
Reservado 3 veces hoy
Uoichi (Japanese Izakaya) - Traditional & Authentic
Una foto del restaurante MyMa Japanese Restaurant and Cocktails
2. MyMa Japanese Restaurant and Cocktails
4.8
Excepcional(18)
Precio: Moderado
• Yakiniku • Canning Town
At MYMA, we bring the heart of Japan to East London. Led by Chef Alex Ghețău, we offer a cozy, modern atmosphere where traditional Sushi and comforting Ramen are our signature dishes. Inspired by the harmonious balance of Japanese culture, MYMA is more than a dining destination—it's an experience of warmth, care, and hospitality.Our name holds special meaning: "MA" in Japanese reflects "space," symbolizing our commitment to creating an inclusive, inviting environment. Additionally, in Irish, “MYMA” means “the person you love the most,” and in Indian traditions, "MA" represents “mother,” the embodiment of love and care. This fusion of meanings underscores our mission to provide a space where everyone feels cherished.Located near Canning Town in East London, MYMA is the perfect place to enjoy authentic Japanese flavors with a modern twist.
Una foto del restaurante The Ivy Asia, St. Paul's
3. The Ivy Asia, St. Paul's
4.5
Increíble(8117)
Precio: Caro
• Yakiniku • St. Paul's
Reservado 212 veces hoy
Serving theatrical drinks and cocktails late into the night alongside a delicious menu of Asian-inspired dishes. The vibrant and playful destination entertains, inspires and excites guests from the moment they step inside.
Una foto del restaurante Shack-Fuyu
4. Shack-Fuyu
4.5
Increíble(2502)
Precio: Caro
• Yakiniku • Soho
Reservado 30 veces hoy
El restaurante Shackfuyu, ubicado en el corazón de Soho, es traído a la vida por el equipo detrás de Bone Daddies y Flesh & Buns. Shackfuyu sirve un menú que cambia regularmente y está diseñado para compartir, así como un menú de mediodía que comprende una variedad de bollos rellenos gao bao y guarniciones. El menú se inspira en la cocina japonesa Yoshoku (el estilo de cocina de influencia occidental popular en Japón) El restaurante ofrece asientos acogedores tipo cabina y mesas íntimas para parejas, así como una mesa de comedor común, opción de cena casual en barra y un área de comedor privada con capacidad para 16 personas.
Una foto del restaurante Luna Omakase
5. Luna Omakase
5.0
Excepcional(13)
Precio: Muy caro
• Yakiniku • Liverpool Street
Where Tradition Meets Innovation.Tucked away within Los Mochis London City, Luna Omakase offers an exclusive and immersive dining experience like no other. As the first omakase in the City, this intimate 12-seat experience redefines Japanese fine dining, striking the perfect balance between tradition and innovation. Each meticulously crafted course tells a story - blending classic omakase techniques with contemporary creativity. It’s more than just a meal; it’s a curated journey designed to surprise and delight. We are committed to ensuring that everyone can indulge in our dishes with complete peace of mind, which is why our entire menu is proudly 100% gluten-free and nut-free. For those seeking an unforgettable culinary experience in the heart of London’s financial district, Luna Omakase delivers exclusivity, artistry, and innovation.
Una foto del restaurante Flesh & Buns Covent Garden
6. Flesh & Buns Covent Garden
4.5
Increíble(4110)
Precio: Caro
• Yakiniku • Covent Garden
Reservado 26 veces hoy
Flesh & Buns, del equipo detrás del Bone Daddies, se encuentra dentro de la animada área de Seven Dials en Covent Garden. Inspirado en los bares gourmet japoneses conocidos como izakayas, que podrían describirse como un pub o un lugar informal para comer y beber, Flesh & Buns es el primer restaurante en Londres en especializarse en Gao Bao buns (bollos rellenos al vapor). El restaurante se encuentra por debajo del nivel de la calle y cuenta con interiores minimalistas que alientan que la cena sea una experiencia interactiva mediante un menú diseñado para compartir, una larga mesa comunitaria y cabinas. El menú de Flesh & Buns se divide en cinco secciones: crudos y aperitivos, platillos pequeños, arroz, flesh and buns (carne y bollos) y postres.
Una foto del restaurante Cubé Mayfair
7. Cubé Mayfair
4.8
Excepcional(776)
Precio: Caro
• Yakiniku • Mayfair
Reservado 24 veces hoy
Our team of specialists at Cubé strives to deliver exceptional quality, Sushi and Japanese cuisine in the heart of London’s Mayfair.Our unique space has been crafted to enhance your luxury dining experience. At Cubé, our Japanese chefs artfully blend authentic cuisine with the finest, locally sourced ingredients to create unforgettable meals.Furthermore, our passion to serve the finest quality cuisine is deeply rooted in our philosophy.For instance, we prioritise sourcing high-quality ingredients to ensure that a continuous supply of sustainably sourced produce remains available for future generations.
Una foto del restaurante ROBATA
8. ROBATA
4.4
Increíble(1862)
Precio: Caro
• Yakiniku • Soho
Reservado 19 veces hoy
Specialising in the long-standing tradition of Japanese charcoal cooking.Head Chef Charles Lee has worked in a number of Michelin starred restaurants during his career before arriving at ROBATA. Possessing a strong command of Asian cuisines from across the globe, Chef Lee has devised a menu which shows the diversity of the country’s food, highlighting traditional cooking techniques and contemporary flavours, along with using the best of British produce.ROBATA meaning ‘fireside’ specialises in robata grilled charcoal cooking, a Japanese tradition that was first introduced by ancient fishermen who took boxes of hot coals with them on their boats to warm their food at they gathered their day’s catch. While the cooking method has largely stayed the same, the menu is a modern interpretation of some of Japan’s most prized dishes as well as a number of ROBATA signatures sure to please Western pal
Una foto del restaurante KOYN Japanese
9. KOYN Japanese
4.3
Increíble(262)
Precio: Muy caro
• Yakiniku • Mayfair
Reservado 5 veces hoy
A multifaceted Asian dining destination in the heart of Mayfair. Discover our contemporary Japanese dining and our Izakaya style KOYN bar. KOYN Japanese is located on our ground floor of Mayfair's Grosvenor Square and is a celebration of the timeless artistry of Japanese cuisine elevated by a contemporary approach. The kitchen led by Executive Chef Rhys Cattermoul presents a menu highlighting the true essence of each ingredient, guided by a philosophy that embraces innovation while respecting tradition, to showcase the broad spectrum of Japanese cuisine through rich umami flavours and locally sourced produce. KOYN's philosophy places value on subtlety and detail through an amalgamative lens where art, design, and textile traditions meet culinary craftsmanship.
Una foto del restaurante Colony Club
10. Colony Club
4.6
Excepcional(83)
Precio: Muy caro
• Yakiniku • Mayfair
Reservado 8 veces hoy
Please note:There is a £75 minimum spend per person. We're an over 18's only venue and operate a challenge 25 policy. Therefore if you look under 25 just bring some valid physical photo ID and you can enter after a quick age verification. Dress code is smart and elegant. To avoid disappointment, please refrain from wearing ripped jeans, sportswear, beachwear, hoodies, shorts & hats. Japanese and A La Carte menus are only available in the Restaurant.Welcome to The Colony Club, where opulent Japanese dining meets luxury. Savour the finest sushi, sashimi, and Wagyu beef, either in our divine restaurant, or sat at our exciting Teppanyaki Bar, where our skilled chefs prepare meals right before your eyes. If it's just a drink you're after, then relax in our luxury lounge bar with expertly crafted cocktails and champagne. Enjoy premium spirits, rare whiskies, and artisanal sake in an ambiance that blends traditional Japanese elements with modern design.

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